- Soft Shell Crab$9.00lightly battered and fried. served with ponzu lemon citrus sauce with a touch of chili daikon puree.
- Shrimp Tempura Appetizer$6.50three tempura batter fried shrimp with vegetables. served with daikon and tempura sauce (fish brother based). also available with vegetables only.
- Edamame$5.00boiled soybean pods, lightly salted.
- Seaweed Salad$5.00mix of seaweed with sesame seeds and a touch of chili and sesame oil.
- House Green Salad$2.50mix of organic greens, cucumbers, and carrots topped with our signature sweet peanut miso dressing.
- Cucumber$3.95
- Avacado Roll$3.95
- Asparagus Tempura Roll$4.95
- Vegetarian Roll$4.95
- Futomaki Roll (inari)$5.50
- Seafood On Top Of A Small Bed Of Rice. 2 Pieces Per Order.
- Big Eye Tuna (maguru)$4.95
- Yellow Tail (hamachi)$5.50
- Albacore Tuna$4.95
- Salmon (sake)$4.75
- Super White Tuna$5.75
- Red Snapper (tai)$4.50
- Katsudon$10.00fried breaded pork cutlets sauteed with onions and egg in a special sauce over rice.
- Oyakodon$10.00marinated chicken slices sauteed with onions and egg in a special sauce over rice
- Tendon$11.00crispy shrimp tempura and vegetables served in a special sauce over rice.
- Katsudon$10.00beef, yam noodles, and onions sauteed in a special sauce over rice.
- Japanese Ice Cream$3.50choice of green tea, red bean, mango, ginger, plum, or cappuccino.
- Mochi Ice Cream$3.50choice of mango or strawberry.
- Mochi$3.50sweet rice cake filled with red bean paste.
- Chocolate Fudge Cake$7.00sweet chocolate fudge cake served with ice cream together
- Banana Tempura$7.00with ice cream best in-house desert!