- Pretzel Stix$7.00baked and served with great lakes dortmunder cheese sauce and tangy honey mustard.
- Stuffed Artichoke Hearts$9.00herb cream cheese stuffed, panko breaded and flash fried, dusted with parmesan cheese, served with marinara sauce and pesto aioli.
- Pepperskins$8.00crispy potato skins filled with roasted red peppers, poblano peppers, caramelized onions, mild pepper rings, and aged cheddar cheese, served with sour cream.
- Beachin Tacoslightly grilled and blackened shrimp or ahi tuna in warm flour tortillas, served with wakami seaweed, shredded lettuce, fresh pico de gallo, and cilantro lime aioli.
- Calamari$10.00lightly flour coated and flash fried, dusted with parmesan cheese, fresh basil, and lemon juice, served with marinara sauce and pesto aioli.
- Coconut Shrimp$10.00coconut breaded shrimp served with pineapple mango salsa and pina colada dipping sauce.
- Sunfried Fingers$17.00lightly breaded, flash fried chicken fingers served with your choice of hot, bourbon glaze, bbq, tangy honey mustard, ranch, or bleu cheese.
- Circleshore$13.009" pizza crust, garlic mashed potatoes, cheddar cheese, bacon, and scallions served with sour cream.
- Creamy Artichoke Tapanade$10.00artichoke and green olive tapenade baked in a creamy roasted garlic sauce smothered with havarti cheese, garnished with tomato confit, served with garlic toast points.
- Grandma Vaccario's Great Big Meatball$10.00house made giant beef/pork meatball smothered in marinara sauce and provolone cheese served with garlic toast points.
- Famous House Smoked Wings$12.0012 fresh chicken wings, brined and smoked in our backyard. rubbed with our secret spices, baked - never fried, and tossed in your choice of our house made sauces. signature bourbon glaze, hot, bbq, garlic parmesan, or tangy honey mustard.
- salad additions: grilled chicken breast $4.50 blackened chicken breast $4.75 ahi tuna steak $9.50 north atlantic salmon $7.95.
- House$6.00mixed greens, shredded carrots, grape tomatoes, dried cranberries, and parmesan cheese.
- CaesarLarge: $13.00Side: $7.00crisp romaine, red onions, black olives, shredded parmesan, and roasted garlic croutons.
- MediterraneanLarge: $14.00Side: $9.00romaine, grape tomatoes, feta cheese, fresh basil, red onions, kalamata olives, and capicola ham drizzled with balsamic glaze and extra virgin olive oil.
- Winter Caprese$12.00ciliegine mozzarella, sun dried tomatoes, fresh arugula, prosciutto chips, drizzled with aged parmesan vinaigrette & rosemary balsamic reduction.
- Beachclub Wedge$8.00iceberg lettuce with crumbled bleu cheese, sliced egg, grape tomatoes, apple wood smoked bacon.
- Maple Bacon SpinachLarge: $13.00Side: $8.00spinach, red onion, spiced pecans, apple wood smoked bacon, & crumbled bleu cheese, tossed in a maple balsamic vinaigrette.
- Fresh Cut Fries
- Sweet Potato Fries
- Coleslaw
- Sauteed Spinach
- Sauteed Green Beans
- Hand Breaded Onion Rings
- Sauteed Zucchini and Yellow Squash
- Szechuan Green Beans
- Maple Bacon Brussel Sprouts
- Ginger Sticky Rice
- Whipped Sweet Potatoes
- Mac N Cheese Du JourPlain: $14.00pipette pasta smothered with a delicious blend of 12 house cheeses and daily ingredients of our chef's inspiration.
- Grandma Vaccario's Meatball Pasta$16.00house made giant beef/pork meatball smothered in marinara sauce over angel hair pasta garnished with fresh basil.
- Ricotta Stuffed Eggplant Roulettes$14.00lightly breaded eggplant stuffed with a delicious blend of ricotta cheese and herbs baked with marinara and smoked provolone cheese.
- Chicken Picatta Classico$15.00sautéed chicken breast in a light lemon butter caper sauce over pipette pasta.
- Uncommon Fish Fry$14.00lightly beer battered and breaded panko breaded atlantic haddock, fresh cut fries, sautéed green beans and "ta ta" sauce.
- Vegetable Pad Thai$13.00sautéed carrots, savoy cabbage, onions, poblano peppers, and mushrooms with whole wheat pasta tossed in thai chili peanut sauce.
- Grandma Vaccario's Lasagna$15.00our traditional pasta dish layered with beef, italian sausage, baby spinach, marinara sauce, and a blend of asiago, ricotta, and provolone cheese.
- served with your choice of one side.
- Southern Slow Plow$13.00house smoked and dry rubbed pulled pork with bbq sauced topped with frizzle onions and coleslaw on a grilled house bun.
- Chicken Fresco Melt$13.00blackened chicken breast, caramelized onions, sautéed spinach, fresh basil, roasted red peppers, feta cheese, & balsamic glaze stacked on grilled panini bread.
- World's Greatest Fish Sandwich$14.00lightly beer battered and breaded atlantic haddock with cheddar cheese, tomato, and house slaw on grilled panini bread.
- Portabella Veggie Melt$12.00sautéed balsamic glazed portabella mushroom caps, sautéed zucchini, yellow squash, carrot, red onion & roasted red pepper medley, arugula, with havarti cheese on grilled panini bread.
- choice of hand pattied certified angus beef burger, grilled chicken breast, or black bean burger. served with your choice of side.
- Ndcl Lion$12.00mixed greens and tomato.
- St. Gabriel's Grizzly$14.00a1 sauce, bacon, cheddar cheese, frizzle onions, house slaw, and tomato.
- Lake Catholic Cougar$14.00sautéed mushrooms and onions, bleu cheese, mixed greens and tomato.
- Riverside Beaver$13.00fried egg, bacon, american cheese, mixed greens, tomato, & raw onion.
- Mentor Cardinal$14.00bbq sauce, bacon, frizzle onions, cheese sauce, mixed greens, and tomato.
- add to any sandwich
- Bacon$1.50
- Caramelized Onion$0.50
- Raw Onions$0.25
- Sauteed Mushrooms$0.75
- Cheese$1.00
- Creamy Pesto Shrimp$18.00sautéed gulf shrimp, shallots, roasted garlic & angel hair pasta tossed in a creamy pesto sauce garnished with tomato confit.
- Potato Crusted Salmon$19.00potato crusted north atlantic salmon served with sautéed broccolini, & drizzled with whole grain mustard cream.
- Sesame Tuna$20.00pan seared ahi tuna steak served with ginger sticky rice & sautéed boccolini, drizzled with a sesame peanut sauce & garnished with wasabi and pickled ginger.
- Zucchini Putanesca$14.00zucchini & yellow squash "spaghetti, arugula, & fresh herbs sautéed in extra virgin olive oil, with sundried tomato & caper putanesca sauce, garnished with pecorino romano cheese.
- Pecan Pork Chop$18.0012 oz pan seared center cut bone in pork chop served with whipped sweet potatoes, shaved maple bacon brussel sprouts & garnished with toasted pecan butter.
- all of our delicious desserts are made in house by our talented culinary team.
- Bread Pudding$8.00our award wining, traditional bread pudding served warm smothered with spiced bourbon glaze, & garnished with fresh whipped cream.
- Brownie Sundae$7.00warm and gooey fudge brownie topped with vanilla ice cream, warm chocolate ganache, and fresh whipped cream.
- Chocolate Chip Cannoli$7.00chocolate dipped cannolis filled with a decadent ricotta and chocolate chip filling.
- Gelato Du Jour$5.00