Soup

• Onion Soup Gratine$9.00

• Lobster Bisque$11.00

Salads

• Served with homemade dressing
• Garden Salad$11.00
  Green mix, tomato, asparagus, mushroom, diced red pepper

• Florence Plate$13.00
  Green mix, homemade blue cheese terrine with marmalade and nuts

Appetizers

• Country Style Pate$11.00
  Homemade pork and duck pate

• Crepes au Brie$12.00
  Crepes with brie cheese and berry coulis

Chef's Dinner Specialities

• Linguini Aux Fruits de Mer$27.00
  Linguini with grouper, salmon, shrimp, scallop. Tomato asparagus in lobster sauce

• Saumon en Robe des Champs$26.00
  Sauteed salmon filet encrusted with potatoes in bearnaise sauce

Desserts

• Honey Crepe a la Mode$8.00

• Orange Marmelade Crepe a la Mode$8.00