Appetizers

• Soup Of The DayCup: $4.00Bowl: $6.00
  soup of the day

• Homemade Potato Chips$5.00
  with parmesan peppercorn dip

• Loaded Tater Tots$8.00
  with spicy sour cream aioli

• Freshly Shucked OystersEach: $2.00
  with chili, shallot, lemon confit

• Mushroom Ravioli, Scallion$9.00
  roasted tomatoes and a goat cheese cream

• Lobster$4.00
  shiitake mushroom and potato pierogi

• Sausage Stuffed Banana Peppers$11.00
  with spicy marinara

• Duck Pizza, Goat's Cheese$12.00
  arugula, caramelized onion and balsamic reduction

• Steamed Mussels$12.00
  italian sausage, peppers, tomatoes

• Fried Green Tomatoes$8.00
  with a spicy caesar dipping sauce

• Rice Fried Calamari$12.00
  som tam salad of papaya, bean sprouts, herbs and chili

• Pan-seared Crab Cakes$13.00
  spicy gazpacho and avocado

• Roasted Chicken Tacos, Corn$10.00
  caramelized onion, roasted banana peppers and a melon salsa

• Braised Short Rib Sliders$11.00

Salads

• Ceasar Salad$6.00$10.00
  crisp pancetta topped with a parmesan crouton

• Heirloom Tomato$6.00$10.00
  fresh mozzarella, basil, toasted pine nuts, extra virgin olive oil and a balsamic reduction

• Golden Beet Carpaccio$6.00$10.00
  with an orange, fennel, arugula and blue cheese salad tossed in citrus-mustard vinaigrette

• Iceberg Wedge, Bacon$6.00$10.00
  cucumber, tomato, hard boiled egg, crumbled blue cheese and parmesan peppercorn dressing

• Goat's Cheese$6.00$10.00
  mixed field greens, dried cranberries, candied walnuts and walnut oil vinaigrette

• Chicken Salad$6.00$10.00
  plate, fresh fruit and date bread

• Spinach, Dried Pineapple$6.00$10.00
  grilled onion, toasted almonds, crisp carrots in a sesame vinaigrette

Add-ons

• Chicken$5.00

• Beef Tenderloin$7.00

• Salmon$9.00

• Scallops

October Entrées

• changes monthly
• Lobster And Shrimp Pot Pie$30.00
  with a fava bean succotash and a cayenne corn cream

• Beef Tenderloin Grilled$30.00
  with pepper-jack mash, french green beans and a roasted mushroom demi

• Grilled Salmon$27.00
  with tempura vegetables, brown jasmine rice, ponzu and sweet soy

• Roasted Chicken And Acorn Squash Stuffed$24.00
  with couscous pilaf of eggplant, raisins, almonds, preserved lemons, garlic and onion

• Grilled Strip Steak$28.00
  with bacon and smoked gouda scalloped potatoes, zucchini and a red wine demi

• Short Ribs Braised$29.00
  with cabbage, carrots, parsnips, fontina-mascarpone polenta and fried shallots

• Pork Chop Grilled$27.00
  with a apple-pear galette, bacon braised brussels sprouts and a cider reduction

• Duck Breast Seared$28.00
  with creamy herb risotto, roasted pears stuffed with blue cheese and walnut crusted with balsamic reduction

• Four Mushroom Goat Cheese Strudel$19.00
  with balsamic roasted cippolini onions, and a port reduction

Sandwiches

• Moe Betta’ Burger Topped$10.00
  with bacon, cheddar, pepper jack cheese and moe’s secret sauce

• Moe Betta’ Grilled Chicken$10.00

• Hamburger Or Cheeseburger$8.00
  with choice of cheddar, pepper jack, swiss, provolone, or blue cheese

• Pesto Chicken$8.00
  asiago cheese, sun dried tomato spread on a baguette

• Spicy Italian Braised Beef$12.00
  with roasted garlic aioli and pepper jack cheese on a kaiser roll

• Meatloaf Sliders$8.00
  spicy ketchup, and fresh mozzarella

• Grilled Steak Caesar$8.00
  wrapped in a flour tortilla

• Crabby Patty$11.00
  with slaw and tartar sauce on a kaiser roll

• Roasted Portobello$8.00
  vegetables, provolone, roasted garlic parmesan aioli on house made focaccia

Sides

• without sandwich order
• French Fries$4.00

• Sweet Potato Fries$4.00

• Fresh Cut Chips$4.00

• Potato Salad$4.00

• House Salad$4.00