Tasting Menu

• $48. Tasting Menu. November 24, 2015
• Seared Tombo Tuna
  with Shaved Fennel, Mint Oil, Snow Peas and Satsuma Oranges

• Roasted Cauliflower and Prosciutto Salad
  with Arugula, Kalamatas and Curry Vinaigrette

• Braised Rabbit*
  with Celery Root and Potato Gratin, Haricots Verts and Rabbit Jus

• Assorted Cheeses
  with Fuji Apples and Candied Pecans (add $10.)

• Chocolate-Espresso Semifreddo
  with Almond Crust, Poached Pear and Cranberry Coulis

Small Plates

• Oysters on the Half Shell$15.00
  with Lime Ginger Vinaigrette

• Celery Root and Apple Salad$11.00
  with Cranberry Coulis, Walnuts and Horseradish Vinaigrette

• Beet and Blue Cheese Salad$11.00
  with Apple Chips, Walnuts and Cider Vinaigrette

• Mussel and Cherry Tomato Risotto$15.00
  with Basil and Reggiano Parmesan

• Sweet Onion Tart$12.00
  with Hazelnut Butter and Jerusalem Artichoke Chips

• Pan Seared Sweetbreads$15.00
  with Warm Brussels Sprout and Apple Salad and Aged Balsamic

• Organic Field Green Salad$8.00
  with Herbed Goat Cheese and Sherry Vinaigrette

• Saleh's Calamari*$12.00
  with Parsley Salad and Aioli

• Australian Butter Squash Soup$9.00
  with Pumpkin Seed Oil and Fried Sage

Big Plates

• Tombo Tuna*$29.00
  with Roasted Parsnips and Carrots, Chard and Lobster Mushroom Vinaigrette

• Rockfish$26.00
  with Sweet Rice Cakes, Miso, Turnips, Savoy Cabbage and Yuzu Beurre Blanc

• Olympic Peninsula Steelhead$28.00
  with Lentils, Bacon, and Brussels Sprouts

• Pan Seared Calf's Liver*$23.00
  with Fingerling Potatoes, Roasted Onions and Balsamic Jus

• Leek-Goat Cheese Tortellini$20.00
  with Mussels, Prosciutto, White Beans and Citrus

• Free Range Chicken Breast$25.00
  with Celery Root Puree, Haricots Verts and Tarragon, Cider Jus

• Pan Seared Duck Confit$27.00
  with Delicata Squash, Radishes, Kale and Satsuma Sauce

• Grilled Pork Tenderloin$26.00
  with Turnips, Shaved Brussels Sprouts, Roasted Pear and Thyme Jus

• Kobe Hanger Steak*$34.00
  with Marble Potatoes, Rainbow Carrots, Rapini and Horseradish Jus

• Assorted Cheeses$10.00
  with Fuji Apples and Candied Pecans