- Chinese Scallion Pancake$6.95
- Crispy Peking Duck Roll (2)$8.95
- Calamari With Garlic Pepper Salt$9.95
- Shanghai Steamed Dumplings (6)$7.95
- Chinese Chicken Salad$6.95
- Crispy Fried Golden Prawns (5)$8.95
- Stuffed Chinese Eggplant With Pork (4)$6.95
- Homemade Pot Stickers (pork Or Vegetarian) (8)$8.95steamed upon request
- B.b.q. Baby Back Ribs$8.95
- Chicken Skewers (2)$7.25
- Crab Rangoon (6)$6.95
- Vegetarian Egg Rolls (4)$6.25
- Chicken Egg Rolls (4)$7.25
- Shrimp In Lettuce Cup (2)$11.95
- Appetizer Sampler$18.95two pieces of the following: chicken skewer, pot sticker, crispy duck roll, fried prawn, stuffed eggplant
- Hot And Sour SoupCup: $3.00Small For 2: $6.95Large For 4: $8.95vegetarian upon request(cup size not available)
- Jade Seafood SoupSmall For 2: $9.95Large For 4: $12.95chopped spinach with crabmeat and shrimp
- Seafood Tofu SoupSmall For 2: $9.95Large For 4: $12.95shrimp, scallop and fish with tofu
- Velvet Chicken Corn SoupSmall For 2: $8.95Large For 4: $10.95minced chicken and corn in a creamy soup
- King Crabmeat And Asparagus SoupSmall For 2: $9.95Large For 4: $12.95crabmeat and asparagus with egg white
- Silver Sprouts Duck SoupLarge For 4: $15.95Small For 2: $11.95shredded duck with shiitake mushrooms, silver sprouts, and bamboo shoots
- Cucumber Chicken SoupLarge For 4: $10.95Small For 2: $8.95sliced chicken and cucumber in a clear broth
- Rainbow Chicken SoupLarge For 4: $10.95Small For 2: $8.95shredded chicken with shiitake mushrooms and bamboo shoots in a clear broth
- Seaweed Egg Drop SoupLarge For 4: $9.95Small For 2: $7.95with tofu, seaweed, and egg in a clear broth
- Wor Wonton SoupLarge For 4: $12.95Small For 2: $9.95pork dumplings, shrimp, chicken, and baby bok choy
- Three Flavored Sizzling Rice SoupSmall For 2: $9.95Large For 4: $12.95crabmeat, chicken, and shrimp with sizzling rice
- Peking DuckHalf: $21.95Whole: $38.95wrapped with scallions and hoi-sin sauce in crepes(half-4, whole-8)
- Jasmine Tea Smoked Duck$16.95wrapped with hoi-sin sauce in crepes (4)
- Pavilion Duck$16.95shredded duck meat stir fried with celery, in a light garlic sauce
- Mandarin Orange Duck$16.95slice of duck meat glazed with a tangy mandarin orange sauce
- Honey Roasted Duck$16.95marinated in chinese five spice; roasted to a crisp (server bone-in)
- Mandarin Crispy Prawns$15.95shrimp lightly starched and fried to a crisp, and glazed in a sweet and spicy garlic sauce
- Crispy Walnut Prawns$15.95battered fried prawns, tossed in our own creamy sauce with crunchy candied walnuts
- Kung Pao Prawns$14.95with peanuts, water chestnuts, bamboo shoots, mushrooms, and carrot in spicy chili pepper
- Szechuan Prawns$14.95with water chestnuts and wood ear mushrooms, in a spicy garlic sauce
- Imperial Prawns$14.95with carrots, snow peas, and broccoli, in a white wine sauce
- Sweet And Sour Prawns$14.95with green bell pepper, carrots, onions, and pineapples
- Pine Nut Fish$15.95minced sole fish sauteed in rice wine, topped with honey roasted pine nuts
- Steamed Fish Filet$16.95steamed sole fish in light soy sauce with ginger, scallions, and cilantro
- Kung Pao Fish Fillet$15.95with peanuts, water chestnuts, carrots, and mushrooms, in spicy chili pepper
- Salt And Pepper Fish Fillet$15.95deep fried fish fillet seasoned with garlic pepper salt
- Hunan Scallops$15.95with green bell pepper, onions, and wood ear mushrooms in a black bean sauce
- Kung Pao Scallops$15.95with peanuts, water chestnuts, carrots, and mushrooms in spicy chili pepper
- Szechuan Scallops$15.95with water chestnuts and wood ear mushrooms in a spicy garlic sauce
- Imperial Scallops$15.95with snow peas, shiitake mushrooms, and carrots sauteed with rice wine
- Kung Pao Calamari$14.95with peanuts, water chestnuts, carrots, and mushrooms in spicy chili pepper
- Spicy Basil Calamari In Clay Pot$14.95fresh thai basil, whole roasted garlic, in red chili pepper simmered in a clay pot
- General's Chicken$13.95in a sweet and spicy ginger sauce
- Orange Peel Chicken$13.95with chili pepper in orange peel sauce
- Kung Pao Chicken$11.95with peanuts and water chestnuts in spicy chili pepper
- Cashew Nut Chicken$11.95in a soy based garlic sauce
- Sweet And Sour Chicken$11.95with green bell pepper, carrots, onions, and pineapples
- Hunan Chicken$11.95with green bell pepper, onions, and wood ear mushrooms in a black bean sauce
- Moo Goo Gai Pan$11.95sliced white meat chicken, mushrooms with vegetables sauteed in a white wine sauce
- Chicken With Broccoli$11.95stir-fried with a light garlic soy sauce
- Sezchuan Chicken$11.95with water chestnuts and wood ear mushrooms in a spicy garlic sauce
- Curry Chicken$11.95stir-fried green bell pepper, carrots, and onions with spicy yellow curry
- Sizzling Black Pepper Beef$17.95with mushrooms and onions served on a hot sizzling platter
- Beef Pavilion Style$15.95caramelized beef sauteed with onion, cilantro, and chili pepper
- Spicy Basil Ginger Beef$15.95with fresh thai basil, ginger, and chili pepper
- Mongolian Beef$15.95beef and fresh green scallion stir-fried in a light soy sauce
- Beef With Asparagus$15.95sauteed in a light garlic soy sauce
- Kung Pao Beef$14.95with peanuts, water chestnuts, and mushrooms in spicy chili pepper
- Beef Sauteed With Broccoli$14.95in a soy based garlic sauce
- Szechuan Dry Sauteed Beef Strip$14.95shredded beef, carrots, and celery wok-tossed with spicy garlic-chili pepper
- Ants On The Tree$11.95sauteed minced pork nestled on a bed of crunchy bean thread noodle
- Lions Head$11.95homemade meat balls served on a bed of bean thread noodle and cabbage in a clay pot
- Sezchuan Pork$10.95with water chestnuts and wood ear mushrooms, in a spicy garlic sauce
- Pork With Five Spice Tofu$10.95shredded pork, five spice pressed tofu, and cilantro in light soy sauce
- Sweet And Sour Pork$10.95with green bell pepper, onions, carrots, and pineapples
- Moo Shu Pork(4): $11.95shredded pork, cabbage, and egg; stir-fried and served in chinese crepes
- Peking Pork(4): $11.95shredded pork in hoi-sin sauce, on a bed of julienne scallions in chinese crepes
- Capital Spareribs$10.95bite size ribs and pineapples glazed in tangy ginger sauce
- Salt And Pepper Spareribs$10.95bite size ribs wok-tossed with garlic pepper salt
- Seafood Tofu In A Clay Pot$16.95shrimp, white fish, scallops, winter bamboo, and fried tofu simmered in a chinese clay pot
- Sizzling Spicy Basil Tofu$11.95fried tofu, fresh thai basil, and red pepper served on a sizzling platter
- Bear Paw Tofu$10.95bear paw shaped tofu with shiitake mushrooms, broccoli, ginger, and winter bamboo
- Kung Pao Tofu$9.95with peanuts and water chestnuts in spicy chili pepper
- Braised Soft Tofu$9.95with shiitake mushrooms and winter bamboo in light soy sauce
- Tofu Ma Po Style$9.95minced pork and tofu seasoned in szechuan peppercorn
- Buddhas Feast$12.95hair moss-seaweed, tofu sheet, and assorted vegetables
- Mixed Vegetable Delight$10.95assorted vegetables stir-fried in a rice wine sauce
- Chinese Watercress Stir-fried With Garlic$10.95with fermented tofu or shrimp paste upon request
- Chinese Broccoli With Oyster Sauce$10.95with ginger upon request
- Dry Sauteed String Beans$10.95
- Spicy Basil Chinese Eggplant$10.95with fresh thai basil, ginger, and red chili in light soy sauce
- Szechuan Eggplant$10.95in a spicy garlic sauce
- Baby Bok Choy With Shiitake Mushroom$10.95in a lightly thickened soy sauce over a bed of steamed baby bok-choy
- Baby Bok Choy With Enoki Mushroom$10.95in a white wine sauce over a bed of steamed baby bok-choy
- Spicy Basil Eryngii Mushroom (king Oyster Mushroom)$12.95with fresh thai basil and red chili sauteed in a light soy sauce
- Vegetarian Imperial Chicken (soy Chicken)$11.95with snow peas, carrots, and bamboo shoots in a rice wine sauce
- Vegetarian Kung Pao Chicken (soy Chicken)$10.95with peanuts and water chestnuts in a spicy chili pepper
- White Fried Rice
- Yang Zhou Fried Rice$9.95with b.b.q. pork and shrimp
- Fu Jian Fried Rice$11.95a sauce of braised shrimp, scallops, fish, and asparagus over a bed of egg fried rice
- Seafood Fried Rice$11.95with shrimp, scallops, fish, and a touch of green scallion
- Salty Salmon And Chicken Fried Rice$11.95with salted salmon, diced chicken, and cabbage
- Pavilion Fried Rice$11.95with chicken and asparagus in sa-cha sauce, topped with peanuts
- Jade Fried Rice$11.95with chopped spinach and salted salmon
- Singapore Noodle$10.95thread rice noodle with shrimp and b.b.q pork, in yellow curry
- Beef Chow Fan$10.95flat rice noodle with beef, sprouts, onions, and green scallion
- Hong Kong Style Noodle$11.95shrimp, calamari, chicken, b.b.q. pork, and vegetables over a bed of crunchy noodles
- Shanghai Rice Cake$9.95sticky rice cake stir-fried with napa cabbage, spinach, and pork in light soy
- Delight Noodle Soup$9.95with chicken, shrimp, pork, calamari, and vegetables
- Shrimp$9.95
- Pork$8.25
- Chicken$8.95
- Vegetable$7.95
- Beef$9.95
- Assorted$9.95