Appetizers

• Cajun Popcorn$6.25
  a light'n crunchy, hot'n spicy louisiana delicacy. crawfish tails batter dipped and golden fried, served with our own "tiger sauce" for dippin'

• Blackened Sampler$6.95
  a great way to sample the n'awlins tradition. bite size chunks of fresh fish and tender chicken, blackened with chef paris' own blend of magical spices

• Jumbo Shrimp Cocktail$5.95
  six tender jumbo shrimp served with your choice of our remoulade or traditional cocktail sauce

• Crawfish Etoufee'$6.95
  crawfish tails smothered in spicy sauce, served over rice

• Steamed Clams$7.50
  one dozen sweet and tender littleneck clams, steamed in garlic butter, white wine, and diced tomatoes

• Alligator Bites$6.95
  direct from the bayou - tender bite size chunks of marinated alligator meat fried or sauteed to perfection

• Cajun Style Chicken Fingers$5.95
  cooked on the griddle and served with our own "tiger sauce" or special bbq sauce

• 'shrooms$6.25
  jumbo mushroom caps filled with allouette cheese. lightly battered and fried crisp, served with a dill and butter sauce

• New Orleans Barbecued Shrimp$6.95
  (one of our most famous dishes) tender gulf shrimp cooked in our peppery cajun barbecue butter

• Bayou Quesadillas$6.95
  flour tortillas filled with a sauteed mixture of fresh seafood, andouille sausage, and cheddar cheese

Soups & Salads

• Creole GumboCup: $3.95Bowl: $6.25
  start out with a sampling of a lou-zee-anna taste tradition! the cajuns basic rural desire for full bodied soups and stews is captured best in the popular gumbo dish. ours is a traditional mixture of the best ingredients that the louisiana gulf has to offer

• Bayou Chicken & VegetableCup: $2.25Bowl: $3.25
  a southern style blend of tender chicken and fresh veggies

• Caesar Salad$4.95
  romaine lettuce served with crunchy croutons, tossed in our own caesar dressing

• Bayou Shrimp Remoulade Salad$7.95
  new orleans' outstanding contribution to the american salad tradition

• Spinach Salad with Cajun Popcorn$6.95
  tender fresh leaves of fresh green spinach served with our famous cajun popcorn

Sandwiches

• Muffuletta Sandwich1/4: $6.251/2: $6.95Whole: $11.95
  a true n'awlins tradition. baked ham, swiss cheese, salami, & provalone cheese served warm, and topped with a layer of antipasto salad with your choice of soup or salad

• Po' BoysSmall: $6.25Large: $8.95
  new orleans style, over-stuffed sandwiches on french bread

• Fried Oysters$6.50

• Shrimp$6.50

• Cajun Chicken$6.50
  cajun burger w/ sauteed onions & peppers or w/ swiss cheese

• Louisiana Crab Cake Topped with a Creole Tomato Sauce$7.95

Entrees

• New Orleans Barbecued Shrimp$15.95
  (our most famous dish) tender gulf shrimp cooked in our peppery cajun barbecue butter

• Jambalaya$13.95
  jambalaya is the cajun version of the spanish dish "paella", adopting the spanish love of strongly spiced rice. savor a combination of chicken, shrimp, andouille sausage, and rice. heartily spiced, of course!

• Red Beans & Rice$10.95
  red beans, smoked ham hocks, steamed rice, scallions & andouille sausage

• Shrimp, Chicken Or Alligator Creole$13.95
  slowly simmered in a spicy creole sauce

• Crawfish Etoufee$13.95
  a true spicy cajun treat!! served with rice

• Blackened Shrimp$15.95
  plump shrimp covered with spices and quickly seared to seal in all of the natural juices and flavors

• Fresh Catfish$14.95
  great fried or blackened

• Bayou Cafe Lemon Sole$14.95
  fresh sole sauteed with white wine, lemon, tomatoes, and chives

• Fresh Tuna$14.95
  this moist and lean steak is low in fat and full of flavor. one of our specialities is to serve it "blackened"

• Fresh Atlantic Salmon$13.95
  this popular choice is known for its brilliant color and distinctive flavor & texture served sauteed, baked or blackened

• Creole Crab Cakes$15.95
  made fresh in our kitchen, with creole tomato sauce & jalepeno tartar sauce

• Creole Cordon Bleu$15.95
  sauteed chicken coated with creole seasonings, topped with a tasso (cajun smoked ham), parmesan cream sauce over rice

• Bayou Chicken$13.95
  your choice of sauteed chicken breast with a hint of lemon pepper or covered with cajun spices and quickly seared to seal in all the natural juices and flavors

• Chicken Sampler$13.95
  a combination of our delicious chicken preparations if you can't decide on just one

• Filet Mignon$16.95
  our 8 ounce filet will melt in your mouth. completely trimmed, this is the best of the tenderloin. try it blackened

Fajitas

• This Recipe Won First Place the "Great Fajita Cook-Off In Texas"
• Bayou Caddilac Fajita$15.95
  tender filet mignon with marinated onions and peppers - served sizzling

• Vegitarian Fajitas$9.95
  a combination of vegetables in our special marinade

• Chicken Fajitas$12.95
  our award winning recipe with tender strips of chicken

• Shrimp Fajitas$14.95
  juicy jumbo shrimp in our delicious fajita marinade

Pasta Dishes

• Chicken Kerry$13.95
  tender chicken, garlic, tomato, and scallions tossed together in a lite chicken stock and white wine sauce, served over fettuccini

• Shrimp Paris
  succulent shrimp sauteed in a fresh basil cream sauce, served over fettuccini

• Louisiana Shrimp and Andouille Pasta$15.95
  cajun andouille sausage & fresh shrimp over rotini pasta with our special blend of spices, in a butter and cream sauce

• Crawfish Monica$14.95
  tender crawfish tails with sun dried tomatoes, sauteed in our seafood & sherry wine sauce, served over rotini pasta

Side Orders

• Seasoned Waffle Fries$2.50

• Sweet Potato Fries$2.25