- Shrimp Cocktail$15.00Jumbo Shrimp Served with Homemade Cocktail Sauce
- Clams on the Half Shell$13.00Half Dozen Chilled Littlenecks Served with Cocktail Sauce
- Chilled Oysters on the Half Shell$16.00With Minuet and Cocktail Sauce
- Jumbo Lump Crabmeat Cocktail$22.00Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
- Chilled Seafood Cocktail (For Two)$45.00Clams and Oysters on the Half Shell, Shrimp Cocktail and Jumbo Lump Crabmeat
- Sashimi Tuna$15.00Sesame Encrusted Tuna Sashimi, Seaweed Salad and Ginger Soy Sauce
- Fresh Mozzarella, Tomato and Roasted Peppers$12.00with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
- Hot Antipasto for Two$19.00Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
- Clams Casino$13.00Baked with Herb Butter, Peppers, Shallots & Bacon
- Stuffed Mushrooms$13.00Baked with Fresh Lump Crabmeat Imperial
- Fried Calamari$15.00Tender Rings Served with Hot or Sweet Marinara Sauce
- Zuppa di Clams or Mussels$14.00One Dozen Clams or Mussels Sautéed in Olive Oil, Fresh Basil and Plum Tomatoes
- Fried Shoe String Zucchini$10.00Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
- Eggplant Rollatine Parmigiana$12.00Filled with a Blend of Ricotta and Parmesan Cheeses
- Tortellini in Brodo$8.00Cheese Filled Rings of Pasta in Broth
- Soup of the Day$8.00
- Add to Any Salad: Chicken $6 - Shrimp $8 - Salmon, Tuna or Steak $9
- Boston Bibb Salad$12.00Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
- Goat Cheese and Pear Salad$13.00Baby Greens, Fresh Pears, Fried Goat Cheese and Pignoli Nuts with Balsamic
- Caesar Salad$11.00Romaine Lettuce Tossed with Croutons and the Classic Caesar Dressing
- Traditional Greek Salad$12.00Romaine Lettuce, Tomatoes, cucumbers, Feta Cheese, Red Onions, Kalamata Olives & Extra Virgin Olive Oil Vinaigrette
- Baby Arugula Salad$12.00Chick Peas, Grape Tomatoes, Red Onions and Shaved Parmesan with a Lemon Olive Oil Dressing
- Marinated Seafood Salad$17.50A Combination of Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
- Served on Focaccia or in a Pita Wrap with your Choice of Fresh Fruit or Steak Fries
- Veal Milanese Sandwich$16.00with Red Onion, Arugula, Roasted Peppers and Roma Tomatoes
- Vegetarian Sandwich$12.00Portabella Mushroom, Sundried Tomatoes, Aged Provolone Cheese and Roasted Peppers with Fresh Basil and Radicchio
- Chicken Italiano$13.00Topped with Roasted Peppers, Fresh Mozzarella and Arugula
- Crab Cake Sandwich$17.00with Dijon Mustard Sauce
- Chicken Breast$16.00Francese, Marsala or Parmigiana Style
- Veal Scallopini$20.00Francese, Marsala or Parmigiana Style
- Grilled Breast of Chicken$16.00Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce
- Broiled Lump Crab Cake$18.00Glazed with a Beurre Blanc Sauce
- Baked Filet of Atlantic Salmon$19.00Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
- Grilled Filet of Atlantic Salmon$19.00Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
- Berkshire Pork Chop Parmigiana$20.00Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
- Grilled Baby Lamb Chops$24.00Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
- Broiled Stuffed Shrimp$18.00Broiled Shrimp stuffed with Crab Imperial
- Shrimp Francese$19.00Lightly Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine. Served over Linguini
- Shrimp Scampi$19.00Sauteed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
- Shrimp Fra Diavolo$19.00Gulf Shrimp sauteed in Olive Oil with Fresh Basil in a Spicy Red sauce over Linguini
- Veal Milanese$20.00Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula, and Tomato Salad with Red Onion and Balsamic Dressing
- Lobster Ravioli$19.00Maine Lobster in Saffron Pasta, Tomato Basil Cream Sauce with Shiitake Mushrooms and Baby Shrimp
- Penne alla Vodka$15.00Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
- Pappardelle Bolognese$17.00Beef, Veal and Pork Ragu finished with Mascarpone Cheese
- Eggplant Rollatini Parmigiana$15.50Filled with a Blend of Ricotta and Parmesan Cheeses and Served with Pasta
- Linguini White Clam Sauce$17.00Garnished with Baby Clams, sauteed in Olive Oil, Garlic, White Wine & Fresh Basil
- Cheese Filled Tortellini Alfredo$15.00Cheese Tortellini in a Creamy Alfredo Sauce with Fresh Peas
- Filetto di Pomodoro$14.00Plum Tomatoes with Fresh Basil over Your Choice of Pasta
- Grilled Vegetable Platter$15.00Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze
- Orecchiette Pasta$17.00Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes, Sautéed with White Wine, Olive Oil and Garlic