- Inaka Miso Soup$3.25country style wakame, tofu and vegetables
- Hakusai Kimchi$3.50spicy home made nappa cabbage pickles
- Sunomono$4.50cucumber and bean threads in sweet vinegar
- Kani-su$8.50snow crab sunomo
- Tako-su$8.50octopus sunomono
- Grilled Beets$4.75garlic infused olive oil
- Agedashi Tofu$4.95fried tofu with sweet mirin soy sauce
- Nasu Miso-shigi$4.95braised japanese eggplant in sweet chili miso
- Veggie Gyoza$5.95pan fried and steamed, served with true ponzu
- Goma-ae Spinach$4.75blanched spinach with two kind of sesame sauce
- Gyoza$6.75japanese pork pot sticker
- Curry Mochiko Chicken$9.95crispy fried curry flavored chicken in flour rice
- Stir-fried Garlic Serrano Prawns$12.50stir-fried with rock salt, serrano chili, mixed herbs
- Shaking Beef$13.95all natural bistro tender beef, wok sauteed with vegetables, served with lime salt dip
- Shio Kama Hamachi$10.50grilled yellow tail collar with rock salt
- Roasted Honey "cha-shu" Donburi$9.50honey garlic oven baked pork over rice
- Yakiniku Grilled Beef Donburi$9.50grilled thin beef in sesame & ginger marinade
- Seafood Tempura Donburi$12.50assorted seafood tempura , ask your server for fresh fish
- Unagi Kabayaki Donburi$14.50broiled eel on rice
- Grilled Daily Fresh Fish Donburi$15.50in chipotle sesame ginger sauce
- Cone Shaped Hand Rolls
- Ankyu$6.75steamed monk fish liver and cucumber
- Unakyu$5.50broiled eel with cucumber
- Gindara$5.95tempura black cod
- Karashi Maguro$5.50spicy chili scallion tuna
- Karashi Hotate$5.25spicy sea scallop