Starters

• Onion PakoraEach: $4.50
  thinly sliced onions hand battered in mild spices

• Mixed PakoraEach: $4.95
  a medley of different pakora and bajji

• Gobi ManchuriaEach: $5.95
  cauliflower pakora sauteed with green onions, garlic and spices

• Vegetable Or Lamb SamosaEach: $3.75
  seasoned mashed potatoes or seasoned ground lamb wrapped in thin pastry dough

• Cut MirchEach: $6.00
  long banana hot peppers, hand battered and stuffed with crumbled peanuts, chopped onions and sprinkled with herbs and seasonings

• Chat PapdiEach: $5.50
  garbanzo beans tossed with potatoes, tortillas, and sweet & sour sauce

• Chilli ChickenEach: $6.25
  boneless chicken pakora sauteed with onions and hot chilies

• Chicken SangrillaEach: $6.50
  boneless chicken sauteed with cashews and spices

• Shrimp PakoraEach: $6.95
  large shrimps hand battered and served with special hot or mild sauce

• Tandoori Combo PlatterEach: $7.95
  a sampler combination of tandoori boneless chicken, boneless lamb and ground lamb

• Appetizer TrayEach: $20.00
  excellent for four or five, includes mixed pakora, gobi, manchuria, mushroom manchuria, chicken shangrila, mirch bajji and tandoori combo

Soups & Salads

• RasamEach: $25.00
  spicy clear tamarind soup with fresh tomatoes and onion

• SambarEach: $2.95
  thick lentil soup with fresh tomatoes, carrots and chefs vegetables

• Tomato SoupEach: $2.95
  tomato puree flavored with onions and fresh garden vegetables

• Sweet Corn Chicken SoupEach: $3.50

• Garden SaladEach: $3.50
  fresh lettuce, cucumbers, tomatoes and carrots

• Kachumber SaladEach: $3.75
  fresh tomatoes, cucumbers and onions with lemon dressing

• Chicken SaladEach: $6.95
  chicken breast baked in tandoor over tossed salad with house dressing

• RaitaEach: $2.50
  mildly spiced yogurt with cucumbers, onions and tomatoes

South Indian Specialities

• Dosas Are Crepes Made With Different Lentil Flours, Served With Sambar And Hot And Mild Sauces
• Idli SambarEach: $3.95
  two pieces of steam cooked rice cakes served with sambar soup

• Vada SambarEach: $4.25
  lentil paste made into patties and deep-fried. served with sambar

• Plain DosaEach: $4.95
  lentil dough mixed with rice flour and spread like a crepe

• Masala DosaEach: $5.95
  dosa is stuffed with potato curry

• Andhra DosaEach: $5.25
  this dosa, very popular in some parts of the south is made of green lentil flour, spread with onions, chilies and ginger

• Rava Masala DosaEach: $6.95
  rava dosa stuffed with potato curry

• UpmaEach: $3.95
  cream of wheat cooked with onions and seasoned with peanuts, cashews and curry leaves

• UtappamEach: $6.50
  thick pancake made of lentil dough and rice flour, seasoned with onions, chilies and tomato

• Mysore Masala DosaEach: $6.25
  the crepe is enriched with coconut, tomato and cilantro chutneys and then stuffed with potato curry

Vegetarian Entrees

• (all Our Entrees Are Served With Rice And Nan. To Experience A Full Indian Meal Add $2.00 For Thali. Thali Served With Samples Of Veg Curry Of The Day, Sambar, Dal, Raita And Papad, No Substitutions Please)
• Aloo GobiEach: $8.95
  potatoes and cauliflower sauteed with aromatic herbs and spices

• Aloo PalakEach: $8.50
  thinly chopped spinach cooked with potatoes, herbs and spices in a light creamy sauce

• Aloo MutterEach: $8.95
  potatoes and green peas sauteed with herbs and spices in creamy sauce

• Dal CurryEach: $8.95
  lentils cooked with fresh spinach and tomatoes

• Bengan BarthaEach: $10.25
  baked eggplant blended and sauteed with onions and spices

• Eggplant CurryEach: $9.50
  eggplant, onions and tomatoes cooked with mild spices

• Vegetable KoormaEach: $9.50
  mixed vegetables cooked with tick creamy and cashew sauce

• Navratan KoormaEach: $10.50
  mixed vegetables sauteed in a creamy tomato sauce with cashews and raisins

• Vegetable MasalaEach: $9.50
  mixed vegetables cooked in a spicy creamy masala sauce

• Chana MasalaEach: $9.95
  garbanzo beans in tamarind sauce with ginger, onions, tomatoes

• Okra FryEach: $10.95
  okra sauteed with onions and tomato along with aromatic spices

• Malai KoftaEach: $10.95
  vegetable dumplings topped with thick creamy sauce, cashews and spices

• Palak PaneerEach: $10.95
  fresh spinach cooked with ginger, chilies and cubes of home made cheese in a light creamy sauce

• Mutter PaneerEach: $9.95
  green peas and home made cheese cubes cooked in light creamy sauce.

• Dal MakhaniEach: $10.50
  mixed lentils cooked and sauteed in a rich creamy sauce

• Paneer KadaiEach: $11.50
  home made cheese cubes cooked in curry sauce with green peppers and onions

Lamb Entrees

• Served With Rice And Nan. Add $2.00 For Thali Style
• Lamb CurryEach: $13.00
  boneless lamb cooked in curry sauce

• Lamb SaagEach: $13.95
  cooked lamb sauteed with chopped spinach

• Lamb KaraiEach: $13.95
  boneless lamb cooked with tomatoes, onions and green peppers

• Lamb VindalooEach: $13.95
  boneless lamb medallions cooked with potatoes and sauteed with onions and chili

Chicken Entrees

• Served With Rice And Nan. Add $2.00 For Thali Style/
• Chicken CurryEach: $11.95
  boneless chicken cooked in curry sauce

• Chicken MasalaEach: $12.95
  boneless chicken cooked in our chef's masala sauce

• Chicken SaagEach: $12.95
  curried chicken cooked with chopped fresh spinach

• Chicken VindalooEach: $12.50
  boneless chicken and potatoes cooked together in a spicy curry sauce

• Chicken MakhaniEach: $13.95
  tandoori baked chicken breast sauteed in creamy tomato sauce

• Chicken Tikka MasalaEach: $13.95
  chicken breast baked in tandoor and cooked in creamy tomato sauce with chilies, ginger and onions

• Pepper ChickenEach: $12.50
  chicken cubes cooked with freshly ground black pepper, chopped onions, tomatoes and a blend of spices in curry sauce

• Chicken JalfreziEach: $13.95
  tender pieces of chicken marinated with fresh ground spices and sauteed with onions, tomatoes and green peppers

• Chettinadu ChickenEach: $13.95
  small cut pieces of chicken simmered to perfection in a fine blend of mustard seeds, onions and a dash of cinnamon

• Chicken KoormaEach: $12.50
  chicken cooked with yogurt, nuts and spices in a creamy sauce

• Kodi VepuduEach: $12.50
  typical south indian dish. chicken with bones simmered in ginger, onion garlic sauce, chilies and curry leaves

Seafood

• Served With Rice And Nan. Add $2.00 For Thali Style
• Fish PulusuEach: $15.50
  fish fillet simmered in a tangy sauce of tamarind, tomato, ginger and garlic

• Fish MouliEach: $16.50
  filet of fish slowly simmered in an exquisite sauce of coconut milk with chilies, onions and tomato

• Goan Fish CurryEach: $16.50
  a tangy chili fish entree cooked in coconut milk

• Shrimp MouliEach: $16.50
  large shrimp simmered in exquisite sauce of coconut milk and spices

• Goan Shrimp CurryEach: $16.50
  a tangy, large shrimp curry cooked in coconut milk and chilies

• Shrimp MasalaEach: $14.95
  large shrimp sauteed in spicy masala sauce

Tandoori Entrees

• All Tandoori Entrees Are Served Over Onions On Hot Sizzler With Side Of Rice, Nan And Curry Suce.
• Chicken Tikka KabobEach: $13.95
  chicken breast marinated in yogurt sauce, grilled and cut in small pieces.

• Tandoori Chicken (1/2)Each: $10.95
  1/2 chicken marinted in yogurt sauce and grilled

• Seekh KabobEach: $13.95
  mildly spiced ground lamb rolls, grilled and served with onions and cilantro

• Mixed GrillEach: $16.50
  combo of grilled chicken, lamb, ground lamb and shrimp

• Tandoori ShrimpEach: $16.50
  juicy shrimp marinated and grilled, garnished with cilantro and lemon.

• Tandoori FishEach: $15.95
  monk fish fillet marinated in chef's masala and grilled in tandoor

Biryani & Pulav Entrees

• Vegetable BiryaniEach: $10.95
  mixed vegetables steam cooked in basmati rice with aromatic spices. served with vegetable koorma sauce and raita

• Lamb BiryaniEach: $14.00
  curried boneless lamb steam cooked in spiced basmati rice, served with sides of curry sauce and raita

• Chicken BiryaniEach: $13.95
  curried chicken drumsticks steam cooked along with spices and herbs served with curry sauce and raita

• Shrimp BiryaniEach: $16.95
  shrimp marinated and cooked in aromatic herbs and added to biryani served with shrimp sauce and raita

• Vegetable PulavEach: $7.50
  mixed vegetables cooked with basmati rice

• Kashmiri PulavEach: $7.50
  basmati rice steamed with cashews, raisins, pistachios, cauliflower

Side Orders & Bread

• PapadamEach: $1.50
  thin and crispy lentil flour bread

• ParathaEach: $1.75
  whole wheat flour bread baked in tandoor

• Aloo ParathaEach: $2.95
  paratha stuffed with seasoned mashed potatoes

• Gobi ParathaEach: $2.95
  paratha stuffed with cauliflower

• NaanEach: $1.75
  tandoor baked soft bread

• Garlic NaanEach: $2.95
  naan topped with paste of garlic

• Kheema NaanEach: $2.95
  naan stuffed with minced lamb

• Onion NaanEach: $2.95
  naan topped with finely chopped onion

• PooriesEach: $3.95
  two pieces of puffy whole wheat bread served with potato curry

• Lemon RiceEach: $5.50
  basmati rice seasoned with lemon juice, spices, peanuts, & cashews

• RiceEach: $1.50
  steamed basmati white rice

Kids Menu

• Kiddie KabobEach: $5.95
  boneless chicken breast grilled and served with naan

• Kiddie MakhaniEach: $5.95
  chicken tikka cooked in creamy tomato sauce. choice of rice or bread

• Kiddie Navratan KoormaEach: $5.95
  mixed vegetables cooked in creamy sauce with raisins and cashews choice of rice or bread

Soft Drinks & Juices

• SodaEach: $1.50
  (coca - cola. lemonade or iced tea)

• Fruit JuiceEach: $2.50
  (mango, orange, apple, cranberry or grapefruit juice)

• Mango LassiEach: $2.75

• Sweet LassiEach: $2.50

• Badam KheerEach: $2.50
  (almond milk shake)

• Milk ShakesEach: $3.25
  (banana, mango, strawberry) alone or combination

• Hot Tea Or CoffeeEach: $1.50

• ChaiEach: $1.75
  (spiced milk tea)

• Madras CoffeeEach: $2.00

Sides

• Tamarind SauceEach: $1.00

• PickleEach: $1.00

• ChutneysEach: $1.50

Desserts

• Rice KheerEach: $3.50
  rice pudding with tapioca, vermicelli, cashews and raisins.

• Gulab JamoonEach: $2.50
  home made cheese dumpling soaked in cardamom sugar syrup

• RasamalaiEach: $3.95
  cheese dumplings served in a creamy sauce topped with pistachios.

• Mango KulfiEach: $3.00
  indian ice cream topped with pistachios.

• Mango MeltEach: $4.25
  mango cheesecake topped with whipped cream and raspberry sauce.

• Ice Cream: Vanilla Or ChocolateEach: $3.25

• Ice CreamEach: $2.95
  home made mango or strawberry ice cream

• Banana SplitEach: $4.00
  banana, chocolate and vanilla ice cream