Menu | Francesca's Fiore Forest Park, IL 60130

Antipasti

Calamari Fritti$13.00
Mussels, Spicy Tomato Sauce$14.00
Bruschette alla Romana$8.00
Bruschette con Rucola e Caprino$9.00
Garlic toast with fresh tomatoes, arugula, and crumbled goat cheese
Risotto alla Contadina$12.00
Italian rice with sausage, onions roasted plum tomatoes, and fontinella cheese
Carpaccio Tre-Colore$13.00
Thinly sliced raw sirloin with capers, tomatoes, mushrooms, basil, olive oil, and parmigiano with radicchio, endive, and arugula
Prosciutto e Anguria$13.00
Imported prosciutto di Parma with watermelon, fresh mint, and balsamic glaze

Insalate

Insalata alla Francesca$8.00
Romaine, endive, and radicchio with blue cheese, fresh vegetables, lemon, and balsamic
Insalata di Rucola$8.00
Arugula, fresh tomatoes, lemon, olive oil and shaved parmesan cheese
Insalata Cavoletti di Bruxelles$10.00
Warm kale and brussels sprout salad with red onions, prosciutto, ceci beans, parmesan, and a sweet red wine vinaigrette
Italian Wedge Salad$9.00
Caesar Salad$7.00
Asparagus, Blue Cheese, Tomato$8.00
Burrata con Pomodorini$12.00
Burrata, heirloom tomatoes, basil, and aged balsamic
Insalata di Lenticchie e Gamberi$14.00
Sauteed jumbo shrimp on a bed of lentil salad with red onions, celery, red and yellow peppers, cilantro, and a red wine vinaigrette

Pizze

Quattro Stagioni$12.00
Prosciutto, artichokes, mushrooms, olives, egg
Napoletana$11.00
Arugula, cherry tomatoes, garlic, olive oil, provolone, shaved parmesan
Quattro Formaggi$11.00
Mozzarella, mascarpone, blue, Swiss
Create Your Own (Any Two)$11.00
Sausage, olives, mushrooms, artichokes, spinach, onions, broccoli, anchovies, eggplant
Pizza con Rucola$12.00
with arugula, lemon, olive oil, roasted plum tomatoes and mozzarella

Panini

served with choice of french fries or mixed green salad
Ciabatta con Vegetali Grigliati$11.00
Grilled zucchini, yellow squash, peppers, portobello mushrooms, tomatoes, basil, extra virgin olive oil, garlic, and creamy goat cheese on ciabatta
Davanti Burger$14.00
Char prime burger, roasted tomatoes, crispy white cheddar, arugula, bacon jam, and roasted garlic aioli served on a brioche bun
Panino con Polpette$13.00
Homemade meatballs, rustic tomato sauce, roasted onions, and sweet provolone on a French baguette
Focaccia con Pollo$13.00
Grilled chicken breast with portobello mushrooms, provolone, tomatoes, and lemon mayonnaise on tomato focaccia

Piatti Principali

Insalata Cesare con Salmone$15.00
Classic caesar salad with grilled salmon, roasted peppers, garlic croutons, and parmigiano
Insalata Mista con Funghi$11.00
Mixed greens with portobello and cremini mushrooms, goat cheese, balsamic, and olive oil
Insalata con Capesante$14.00
Pan-seared sea scallops served over mixed greens with a balsamic lemon vinaigrette
Insalata Tre-Colore con Pollo$13.00
Arugula, radicchio and endive with grilled chicken, tomatoes, and balsamic vinaigrette

Paste e Secondi

Linguine al Sugo di Gamberi$15.00
Sauteed with shrimp, scallops, garlic, and olive oil in a spicy cherry tomato sauce
Linguine al Fagottaro$11.00
Cold sauce made with homegrown tomatoes, basil, garlic, and olive oil with fresh mozzarella over hot pasta
Fettuccine alle Verdure$12.00
Sauteed with wild mushrooms, cherry tomatoes, zucchini, eggplant, peppers, broccoli, escarole, garlic, olive oil, and pine nuts in an herb broth
Rigatoni alla Butera$12.00
Sauteed with Italian sausage, peas, garlic, and basil in a tomato cream sauce
Pollo Arrosto alla Romana$13.00
Roasted chicken breast with garlic, shallots, rosemary, lemon, and olive oil, served with roasted potatoes
Pollo al Limone$13.00
Sauteed chicken breast with a lemon white wine sauce, capers, and fresh sauteed spinach
Gamberi alla Francesca$14.00
Sauteed jumbo shrimp with wild mushrooms, spinach, tomatoes, lemon, balsamico, and basil
Salmone alla Fresca$15.00
Grilled salmon with tomatoes, avocado, red onions, olive oil, basil, and lemon over grilled asparagus

Contorni