Appetizers

• Appetizer Sampler$6.50
  2 spring rolls, 2 crispy rolls and 2 crab Rangoon.

• 2 Piece Vegetable Spring Rolls2 Pieces: $3.001 Piece: $1.50
  Shredded cabbage, carrots and bean thread noodles in an egg roll shell. Served with house special dipping sauce.

Salads

• Apple Salad$6.50
  Shredded apples, red onion, cashews, chicken and tossed in roasted coconut.

• Asian Sesame Chicken Salad$6.50
  Lettuce, crispy wonton strips, cilantro, topped with chicken and sesame seeds mixed with special dressing.

Noodles

• Pad Thai DinnerShrimp: $14.00Scallops: $13.00Squid: $13.00Crab Meat: $13.00Chicken: $12.00
  Sauteed rice noodles with eggs, bean sprouts and green onions, garnished with crushed peanut. The most famous Thai dish

• Pad Se-Ew DinnerShrimp: $14.00Scallops: $13.00Squid: $13.00Crab Meat: $13.00Chicken: $12.00
  Sauteed thick fresh rice noodles, eggs and broccoli in soy sauce.

Lunch Noodles

• Pad Thai LunchShrimp: $9.50Scallops: $9.50Squid: $9.50Crab Meat: $9.50Chicken: $8.50
  Sauteed rice noodles with eggs, bean sprouts and green onions, garnished with crushed peanuts.

• Pad Se-Ew LunchShrimp: $9.50Scallops: $9.50Squid: $9.50Crab Meat: $9.50Chicken: $8.50
  Sauteed thick fresh rice noodles, eggs and broccoli in a sweet soy sauce.

Soup

• Hot and Sour Soup$3.00
  Signature Thai style soup with chicken, bamboo shoots, water chestnuts, eggs and green onions. Choose a spice level: Mild, Mild Plus, Medium, Medium Plus, Hot.

• Tom YumShrimp: $4.00Chicken: $3.00
  Lemon grass, straw mushrooms, green onions, cilantro, coriander leaves and lime leaf in a spicy Thai chili broth. Spicy and gluten free. Choose a spice level: Mild, Mild Plus, Medium, Medium Plus, Hot.