- Chickenmon-weds
- Red Beanthurs
- Beeffri
- Pigeon Peasat
- Mealsall meals are served with choice of rice and peas or white rice accompanied by vegetables, plantains and festivals (fried dumplings)
- Curry Chickentender morsels of chicken cooked down in a delicious curry sauce.
- Curry Goattender chunks of goat meat cooked down in a delicious curry sauce
- Oxtailoxtail browned and stewed in mouth-watering spices and cooked to perfection.
- Brown Stew Chickentender pieces of chicken browned and stewed in authentic caribbean spices and cooked to perfection.
- Jerk Chickenchicken quarters (dark meat) marinated in homemade authentic jerk seasoning then grilled.
- Jerk Porkpork marinated in homemade authentic jerk seasoning then grilled.
- Brown Stew Fishred snapper fish pan-fried and then cooked down with island spices.
- Escovich Fishred snapper pan-fried then marinated with vinegar, onions and sweet peppers (available friday and saturday only)
- Stew Peasred peas, pigtail and beef chunks cooked down into an amazing stew.
- Cowfootcowfoot seasoned with island spices and then simmered with butter beans
- Rotichicken, goat, and vegetable- a soft burrito-like shell filled with either chicken and potato, goat and potato, or steamed cabbage
- Patties
- Beef
- Chicken
- Chicken W/veg.
- Jerk Chicken
- Vegetable
- Shrimp
- Jerk Fish
- Cocktail Pattiespre-orders only
- Rum Cake
- Lemon Pound Cake
- Bread Pudding
- Potato Pudding
- Grater Cakes/dropscoconut desserts
- Currant Rolls/coconut Rolls
- Ice Creamsgrapenut, rum raisin, sherbert, pistachio, butter pecan