- Florida Alligator Bites$13.99flash fried with hot cherry peppers and a side of Texas petal sauce.
- Easy Peel ShrimpHalf Order: $16.99Full Order: $24.99steamed wild caught royal red shrimp split for easy peeling, with old bay seasoning. served hot or cold.
- Crabby's Calamari$13.99lightly breaded and deep fried with hot cherry peppers.
- Killer Conch Fritters$12.99Caribbean conch spiced fritters with honey mustard.
- Boom Boom Shrimp Bites$12.99wild caught red shrimp deep fried & tossed in our spicy boom boom sauce.
- Onions Rings$9.99deep fried, hand-cut, sweet onion rings, with Texas petal sauce.
- Florida Fish Dip$10.99delicious white fish dip served with crackers
- Coconut Shrimp$14.99butterflied royal reds tossed in coconut rum breading with a sweet pepper jam.
- Boneless Chicken Wings$11.99tossed in buffalo sauce with blue cheese.
- Crab Cake$12.99grilled, house-made Florida style
- Creamy Crab & Spinach Dip$12.99crab meat and spinach, cheddar jack cheese topped, with tortilla chips.
- Grouper Bites Basketlightly breaded over a bed of crispy fries with Greg's signature key lime tartar sauce
- Avocado Egg Rolls$13.99house-made egg rolls loaded with avocado chunks, cream cheese, chipotle peppers lightly fried with a sweet Thai chili sauce
- Hush Puppies$8.99house-made and deep freid
- Stuffed Mushrooms$11.99stuffed with crab, spinach and cream cheese topped with white wine and butter sauce
- New Orleans Grilled Oysters*baked with spicy Cajun butter and parmesan cheese
- Cleveland Oysters*baked with Parmesan cheese, garlic butter, and secret spices.
- Crabbyfellar Oysters*baked with bacon and house-made crab & spinach dip.
- Oyster 3-Way*four New Orleans Grilled, four Cleveland, and four Crabbyfellar
- Crabby's Fresh Oysters*freshly shucked. served raw or steamed.
- Prince Edward Island Mussels$16.99one pound sauteed in garlic butter and white wine, served with garlic bread
- New England Middle Neck Clams$16.99one dozen sauteed in garlic butter and white wine, served with garlic bread.
- The Big Bowl$24.99one dozen New England middle neck clams and one pound Prince Edward Island mussels sauteed in garlic butter and white wine. served with garlic bread
- proudly servings Ken's dressings.
- Caesar$7.99topped with grated Parmesan cheese and croutons
- Calamari Caesar$16.99classic Caesar topped with crispy calamari and fried cherry peppers.
- House Salad$6.99romaine and spring mix blend, topped with tomatoes, onions, croutons, and cheddar jack cheese.
- Protein Additionsgrilled chicken breast: $7.99grilled shrimp: $9.99blackened mahi: $9.99
- Clam Chowder$6.99Try our Crabby's famous original recipe!
- served with 2 sides
- Bairdi Craba house favorite! Served traditional steamed or fire-roasted with garlic butter and old bay seasoning
- Jumbo Caribbean Lobster Tailbasted in garlic butter, seasoned with old bay and broiled
- Make It A Platter!Calamari: $12.00Garlic Mussels: $13.00Crab Cake: $10.00Baked Oysters: $10.00Cod: $9.00Mahi: $10.00Grouper: $16.00EZ Peel Shrimp: $10.00Coconut Shrimp: $10.00Grilled or Fried Shrimp: $10.00Garlic Clams: $13.00Chicken Strips: $9.00New York Strip: $24.00Make a platter out of our two favorites by adding any of the following
- served with 2 sides
- New York Strip*$28.99a 14oz Chairman's reserve cut, topped with garlic butter.
- Chicken Strips$14.99hand-breaded with choice of sauce.
- Southern Most Chicken$18.99grilled and basted in key lime honey mustard. Topped with house-made mango salsa.
- Short Ribs$24.99braised short ribs glazed with demi butter, grilled and served on cheesy smoked gouda grits with 1 side
- with garlic bread
- Shrimp Alfredo$19.99wild caught royal reds over linguine and tossed in homemade alfredo sauce
- Shrimp and Grits$19.99sauteed large wild red shrimp, smoked sausage, and local Piquillo peppers
- Cajun Chicken Alfredo$18.99linguine pasta tossed in a creamy Cajun sauce with grilled chicken & smoked sausage topped with parmesan cheese.
- served with 2 sides
- Fresh Gulf Grouperfried, grilled, blackened, or broiled.
- Stuffed Flounder$19.99layered & baked with our handmade crab cake.
- Atlantic Salmon$21.99lightly blackened.
- Sea Scallopspan seared and served on a bed of creamed corn topped with bacon.
- Fried or Grilled Shrimp$18.99wild caught red shrimp served hand-breaded fried, or skewered and grilled.
- Coconut Shrimp$21.99butterflied royal reds tossed in coconut rum breading with a sweet pepper jam.
- Island Mahi Mahi$21.99seasoned with Cajun spices and topped with house-made mango salsa.
- Fish & Chips$18.99panko crusted Alaskan cod filets with sea salt and a malt vinegar mist. served with fries and one side.
- Hogfish Imperialpan fried hogfish topped with hand picked Bairdi crab meat and white wine butter sauce.
- Hogfish Snappera local favorite! lightly baked with a Parmesan cheese and panko crust.
- Crab Cake$22.99two house-made cakes
- served with 2 sides
- Key West Grilled$25.99skewered shrimp and Caribbean mahi mahi, basted in key lime honey mustard with two conch fritters.
- Grouper & Shrimpfresh Florida grouper and large wild caught red shrimp served broiled or fried.
- No Worries Combo$28.99fried grouper fingers, calamari and shrimp.
- with crispy fries or coleslaw. All fish comes with Greg's signature key lime tartar sauce.
- Grouper Sandwichfried, grilled, or blackened
- Caribbean Mahi Mahi$15.99grilled or blackened.
- Crab Cake Sandwich$14.99our Florida style crab cake grilled
- Sirloin Burger*$12.99half pound of Angus beef and brisket blend.
- Buffalo Chicken$11.99fried and tossed in spicy buffalo sauce.
- Impossible Burger$14.99a delicious vegan burger.
- Grouperlightly fried Grouper fingers and cabbage, topped with cheddar cheese, spicy baja sauce and a house-made salsa verde.
- Mahi$17.99blackened with shredded cabbage, cheddar jack cheese, and mango salsa. Topped with cilantro cream sauce.
- Chicken$14.99fried chicken fingers and cabbage, topped with cheddar cheese, spicy baja sauce and a house-made salsa verde.
- Avocado$12.99fried avocado, cabbage, carrots, cilantro cream.
- Crispy Fries
- Fresh Veggies
- Crabby's Coleslaw
- Mashed Potatoes
- Coconut Rice
- Cheese Grits
- Sweet Potato Friesupcharge to meal: $1.99
- House Saladupcharge to meal: $1.99
- Mac & Cheeseupcharge to meal: $1.99
- Creamed Corn with Baconupcharge to meal: $1.99
- Caesar Saladupcharge to meal: $2.99
- Killer Key Lime Pie4-Time National Champion, all natural with no preservatives.
- Reese's Peanut Butter Pielight and creamy filling made with crunchy peanut butter, topped with REESE'S Peanut Butter Cups, drizzled with HERSHEY'S Dark Fudge Topping and caramel.
- Sweet Willy's Ice Creamnamed after our founder's daughter Sylvia, who was given the nickname Silly Willy.