- Monday to Friday 11:00 a.m to 3:00 p.m.
- Spinach Enchiladas$8.99Topped with Spanish or sour cream sauce and Monterey cheese (2) served with rice and beans.
- One Enchilada$9.25One tamale and 1 crispy taco, served with rice and beans.
- Guadalajara Dinner Beef Burrito with Gravy & Cheese$8.99Guacamole salad, rice and refried beans.
- Guadalajara Dinner Chicken Taco al Carbon Topped with Chile Con Queso$9.50
- Parrillada Nortena$15.99Mixed fajitas with poblano slices, onions, bell pepper, tomatoes, grilled bacon and mushrooms.
- Fajita Beef for 1$12.99
- Torta$8.95
- Small Fajita Nachos$8.50
- Camarones Mexicanos (8)$15.99Fresh jumbo shrimp cooked in a hot tomato sauce.
- Tilapia a la Diabla$14.50Tilapia filet cooked in a chipotle sauce.