Appetizers

• Hiyayakko$4.25
  chilled tofu sprinkled with bonito flakes, grated ginger, and finely chopped scallions.

• Agedashidofu$4.50
  deep-fried tofu served with a light sauce.

• Edamame$3.95
  large soybeans steamed and lightly salted. served cold, in the pod.

• Gyoza6 Pieces: $5.25
  japanese style pork and vegetable dumplings, hand-wrapped in our kitchen. pan-fried and then steamed.

• Age-gyoza6 Pieces: $5.25
  deep-fried gyoza.

• Shimp Tempura4 Pieces: $6.95
  large shrimp deep-fried with our special extra-light batter and served with our own tempura sauce.

• Scallop Tempura4 Pieces: $7.50
  large scallops deep-fried with our special extra-light batter and served with our own tempura sauce.

• Chicken Tempura6 Pieces: $5.95
  strips of all-white breast meat deep-fried with our special extra-light batter and served with our own tempura sauce.

• Vegetable Tempura6 Pieces: $5.25
  assorted vegetables deep-fried with our special extra-light batter and served with our own tempura sauce.

• Kara-age$5.25
  japanese style chicken nuggets. marinated in our special blend of spices, deep-fried, and served with a dipping sauce.

• Yakitori$5.25
  white meat chicken grilled on skewers and served with taki’s original teriyaki sauce.

• Teriyaki Mushroom$4.95
  sautéed mushrooms with taki’s original teriyaki sauce.

• Crab Meat Roll$5.95
  a crab meat, green onion, and cream cheese egg roll. a taki original!

• Squid Katsu$6.25
  strips of squid steak breaded and deep-fried katsu-style.

• Shumai$5.25
  fried dumplings stuffed with shrimp and scallions.

Sushi

• Maguro2pcs Per Order: $4.95
  tuna.

• Hamachi2pcs Per Order: $4.95
  yellowtail.

• Tai2pcs Per Order: $4.50
  red snapper.

• Hirame2pcs Per Order: $4.50
  flounder.

• Saba2pcs Per Order: $4.25
  mackerel.

• Sake2pcs Per Order: $4.75
  salmon.

• Unagi2pcs Per Order: $5.25
  freshwater eel.

• Ika2pcs Per Order: $4.25
  squid.

• Tako2pcs Per Order: $4.35
  octopus.

• Ebi2pcs Per Order: $4.25
  shrimp.

• Amaebi2pcs Per Order: $6.95
  sweet raw shrimp.

• Tobiko2pcs Per Order: $4.95
  flying fish roe.

• Masago2pcs Per Order: $4.95
  smelt roe.

• Ikura2pcs Per Order: $5.45
  salmon roe.

• Tamago2pcs Per Order: $3.75
  egg custard.

• Uni2pcs Per Order: $6.95
  sea urchin.

• Hokkigai2pcs Per Order: $4.75
  surf clam.

• Uzura2pcs Per Order: $1.95
  quail eggs added to masago, tobiko, ikura, uni. (choose one).

Sushi - Specialty Maki

• Taki Roll$8.45
  salmon, crab, tempura.

• Shrimp Tempura$6.45
  shrimp tempura.

• Spider$9.95
  soft shell crab, crab, veggies.

• Snake$11.95
  california w/eel on top.

• Rainbow$11.75
  california w/ assorted fish/masago on top.

• Caterpillar$12.45
  eel w/ avocado on top.

• Tempura Eel$8.45
  eel w/ cream cheese, tempura.

• Tempura Salmon$7.95
  salmon w/ cream cheese, tempura.

• Captain Crunch$7.45
  shrimp tempura, crab, cucumber w/ spicy sauce.

• Alaskan$7.45
  salmon, crab, cucumber, masago.

Teppanyaki / Hibachi

• all entrees are served with your choice of miso soup or clear soup, our house salad with your choice of ginger or soy vinaigrette dressing, fried rice, and sauteed vegetables.
• Steak & ChickenChicken 8 Oz: $15.25New York Strip 8 Oz: $19.95Filet Mignon 8 Oz: $22.95

• SeafoodShrimp 14 Pc: $18.95Salmon 8 Oz: $19.95Scallops: $20.95Lobster: $39.95

Teppanyaki / Hibachi - Combination Entrees

• Chicken & Shrimp Or Scallops$20.45

• New York Strip & Chicken$20.95
  filet can be substituted in place of new york strip in any of our combination entrees for an extra $2.95.

• Shrimp & Scallops$23.95

• New York Strip & Shrimp Or Scallops$24.95
  filet can be substituted in place of new york strip in any of our combination entrees for an extra $2.95.

• Chicken & Lobster$29.95

• New York Strip & Lobster$32.95
  filet can be substituted in place of new york strip in any of our combination entrees for an extra $2.95.

• Lobster & Shrimp Or Scallops$32.95

Dinner Entrees

• all entrees are served with your choice of miso or clear soup, our house salad with your choice of ginger or soy vinaigrette dressing, and steamed rice.
• Sukiyaki$14.50
  selected vegetables, tofu, noodles, and thinly sliced beef simmered to perfection in takis own sukiyaki sauce.

• Yakiniku$16.50
  thinly sliced steak marinated in our special blend of spices, then seared on the grill. served on a bed of sauteed onions, mushrooms, and broccoli.

Desserts

• Cheesecake$4.25

• Chocolate Cake$4.25

• Ice Cream$2.95
  flavors: green tea, red bean, plum wine, or vanilla.

• Ice Cream Tempura$5.95
  vanilla ice cream wrapped in cake, then batter fried. served with strawberry sauce and whipped cream.

• Mochi Ice Cream$1.95
  japanese rice cake.