- Bean Dae Tuk$6.25Skill-fried bean-cake, filled with pork, kimchi, and assorted vegetables.
- Fried Mushroom and Vegetable$6.25Deep-fried assorted mushrooms and vegetables with special Korean sauce.
vegetarian
- Bean Paste Soup$10.95Soup made with bean-paste, beef, and vegetables. Served with rice.
- Sul Long Tang$10.95Soup made with beef, beef intestine, and noodles. Served with rice.
- Served with soup, kimchi, kakutouka, bean sprouts, cucumber, and white rice.
- Pork Bulgogi$15.50Flame-broiled pork marinated in special Korean sauces.
- Beef Kalbi$21.00Flame-broiled beef short ribs marinated in special Korean sauces.
- Served with rice, soup, kimchi, bean sprouts, cucumber, and kakutouka.
- Fried Squid$13.95Deep fried squid served with a special sauce.
- Hae-Mool Chap Chae$19.95Sauteed shrimp, squid and scallops with assorted vegetables.
- Served with kimchi and kakutouka.
- Bibimbap$10.95An assortment of fresh vegetables, fried egg, and our special hot sauce. Serve over steamed rice with kimchi and kakutouka on the side.
vegetarian
- Hot Stone Bowl Bibimbap$13.95Assorted fresh vegetables, black mushrooms, and a fried egg over steamed rice. Served with kimchi, kakutouka, and soup with hot sauce on the side.
vegetarian