- Panna cotta alla fiore di sambuco$10.00elderflower panna cotta, spiced sable crumble, apricot variations 10 *wine suggestion: Moscato d'Asti, Vietti 2018 Piemonte 11
- Torta di Formaggio$10.00Castelmagno cheesecake, lavender honey, toasted hazelnuts. Wine Suggestion: Vin Santo, Badia di Morrona 2011 Toscana $13
- Torta di carote$10.00warm carrot and pistachio cake, brown butter icing, house-made sage gelato 10 *wine suggestion: Tokaji '5 Puttonyos Aszu' Royal Tokaji 2013 Hungary
- Tiramisu moderno$10.00espresso cake, espresso espuma, coffee gelée, mascarpone vanilla crema, vanilla gelato 10 *wine suggestion: Vin Santo, Badia di Morrona 2011 Toscana 13
- 'Crema' Brûlée$10.00Barolo's classic crème brûlée: madagascar bourbon vanilla custard, turbinado sugar crust caramelized with fire-heated cast iron. Wine Suggestion: Colheita Madeira, Malmsey, Blandy's 1996 Portugal $16
- Gelato $4.00 each
- Vaniglia (Vanilla)
- Cioccolato (Chocolate)
- Nocciola (Hazelnut)
- Pistacchio (Pistachio)
- Espresso (Espresso)
- Stracciatella (Chocolate Chip)
- Canella (Cinnamon)
- burro di noci (butter pecan
- Stracciatella alla Menta (Mint Chocolate Chip)
- cioccolato bianco (toasted white chocolate)
- sorbetti $4 each
- Frutto della Passione (Passionfruit)
- arancia rossa (blood orange)
- rabarbaro alla fragola (strawberry rhubarb)(Cantaloupe)
- Classic Biscotti$4.00
- Semisweet Chocolate Dipped$4.00
- Tartufi di Cioccolato$3.00house made chocolate ganache truffle
- Piatto di Formaggi$15.00chef's selection of artisanal cheese from 'the truffle' cheese shop served with seasonal accompaniments
- Limoncello Fatto in Casa$10.00made in house
- Moscato d'Asti, Pio Cesare 2015 Piemonte$11.00
- Banyuls, M.Chapoutier 2015 Roussillon, France$11.00
- Brachetto d'Acqui 'Pineto' Marenco 2016 Piemonte$11.00
- Vin Santo, Badia di Morrona 2011 Toscana$13.00
- Torcolato, Maculan 2012 Veneto$13.00
- Tokaji '5 Puttonyos Aszu' Royal Tokaji 2013 Hungary$17.00
- Barolo Chinato, Marcarini NV Piemonte$18.00
- Sagrantino di Montefalco Passito, Arnaldo Caprai 2003 Umbria$25.00
- Tokaji, 'Essencia' Royal Tokaji 1999 Hungary$60.00
- Sherry Palo Cortado 'Pena del Aguila' Cesar Florido N.V. Jerez$24.00
- Sherry V.O.R.S 50yrs, 'Amontillado 1830' Il Maestro Sierra N.V. Jerez$39.00
- Sherry V.O.R.S 50yrs, 'Olorus 1/14' Il Maestro Sierra N.V. Jerez$39.00
- Sherry V.O.R.S 70yrs, 'Palo Cortado' Il Maestro Sierra N.V. Jerez$39.00These dry & very rare Sherries above are the perfect accompaniment for cheese plates
- Grappa Camomilla, Marolo, Piemonte$15.00
- Grappa Mandorla, 'Almond' Nardini, Bassano del Grappa-Veneto$15.00
- Grappa, 'Riserva' Nardini, Bassano del Grappa-Veneto (Oak Aged)$15.00
- Grappa di Barolo, Marolo, Piemonte$15.00
- Grappa di Merlot, Nonino, Friuli$15.00
- Grappa di Moscato, Nonino, Friuli$15.00
- Grappa di Moscato, 'Po di Poli' Jacopo poli, Veneto$16.00
- Grappa di Sangiovese, 'Fontalloro' Felsina 2007 Toscana (Oak Aged)$34.00
- Grappa di Cabernet Sauvignon, 'Sassicaia' 2008 Toscana (Oak Aged)$34.00
- Colheita Madeira, 'Malmsey' Blandy's 1996 Portugal$16.00
- Colheita Madeira, 'Bual' Blandy's 1968 Portugal$42.00
- Port, Fonseca Bin 27, 'Fine Reserve'$9.00
- Port, Taylor Fladgate, Late Bottle Vintage 2011$10.00
- Port, Dow's, 20 Year Tawny$20.00
- Port, Dow's, Colheita 2002$19.00
- Port, Kopke, Colheita 1975$52.00
- Port, Taylor Fladgate, 10 Year Tawny$12.00
- Port, Taylor Fladgate, 20 Year Tawny$18.00
- Port, Taylor Fladgate, 30 Year Tawny$28.00
- Port, Taylor Fladgate, 40 Year Tawny$42.00
- Port, Taylor Fladgate Single Harvest, 1968$48.00
- Alambic-Brandy, Germain-Robin V.S.O.P.$15.00
- Armagnac, Saint-Vivant, 'Grand Fine'$18.00
- Cognac, Hennessy, 'Privilege, V.S.O.P.$15.00
- Cognac, Delamain, 'Pale & Dry' X.O. 'Grand Champagne'$19.00
- Cognac, Chateau Fontpinot X.O. 'Grand Champagne'$22.00
- Cognac, Hennessy X.O. 'Grand Champagne'$28.00
- Barolo Grill's Exclusive Blend to Take Home12 Ounce Bag: $12.00barolo grill's own 'dudley's blend' dark roast whole bean coffee, from luna roasters