Starters

• Potstickers (6)$12.00
  Pan-fried dumplings stuffed with juicy chicken, jicama and shallots, accompanied by a tangy soy-ginger vinaigrette

• Fresh Spring Rolls (2)**$10.00
  Lettuce, basil, & cilantro wrapped with chicken and shrimp or tofu in thin rice paper. Served with our classic garlic & chili sauce

• Crab Wontons (9)$12.00
  Dungeness crab and cream cheese blended with cilantro and garlic, wrapped in wonton paper and deep fried into crisp golden pagodas. Served with sweet chile sauce

• Firecracker Fried Spring Rolls (4)$12.00
  Golden-fried spring rolls of ground seasoned chicken, sweet shallots, and garlic, stoked with chipotle and habanero. Calmed by chile aioli

• Toasted Sesame Chicken Wraps$14.00
  A mouth-watering Indochine favorite. Chicken caramelized with roasted cashews, peanuts, sweet mango and aromatic basil served with flaky housemade pastry flatbread

• Dancing Buddha**$12.00
  Dancing columns of crispy tofu are stacked and drizzled withe caramelized sweet chile sauce & vegan made hoisin sauce. Further blessed with Basil

• Coconut Prawns$12.00
  Jumbo prawns in a light coconut batter are fried and paired with fresh pineapple and mint in Indian Kala masala spice. Toasty and decadent

• Thai Lettuce Wraps Chicken**$14.00
  Make your own wraps. Lean minced chicken or tofu & diced vegetables sauteed in a savory house hoisin sauce, wrapped in fresh lettuce

Seafood Specialties

• Piquant Pepper Calamari$16.00
  Deep Fried Calamari! Tender calamari is battered & fried crisp then wok-tossed with onions, bell peppers, and a sprinkle of piquant pepper

• Crispy Fish in Ginger & Basil$18.00
  Delectably moist filleted fish dipped in a crisp golden batter & topped with fresh vegetables sauteed in a ginger & basil sauce

• Yin & Yang Ahi*$22.00
  The union of opposites. Fresh ahi tuna rubbed in hot ancho chili paste is encrusted with white & black sesame and lightly seared then cooled by cucumbers in wasabi aioli dressing. Extremes harmonized

Entrees

• Phad Thai Chicken**$12.00
  Tamarind, wok-fried noodles, sprouts, peanuts and tangysweet sauce

• Drunken Beef Noodles**$14.00
  A signature late night Thai dish comes to life with wok-fired tender sliced beef, rice noodles, onions, and bell peppers. Finalized to perfection with fresh Thai Basil and generous rice wine

• Mango Fried Rice**$12.00
  Chicken or Shrimp. Jasmine rice is wok-tossed with an egg, peas & carrots, cubes of mango and succulent prawns or moist chicken breast

• Cashew Chicken**$14.00
  Tender strips of chicken, vegetables and whole roasted cashews sauteed in a sweet-hot garlic sauce

• Orange Chicken**$16.00
  Crispy golden chicken breast pieces caramelized in a Citrus Mandarin orange sauce

• Mongolian Beef**$14.00
  Beef and Shiitaki mushrooms marinated in hoisin, sauteed with vegetables and chives

• Honey Walnut Prawns$18.00
  Lightly battered jumbo prawns are dressed with glazed walnuts pineapple and lychee fruit in an elegant honey cream sauce. Served over crispy sweet potato. An Indochine favorite

Soup & Salad

• Summer Basil Salad**$12.00
  Tropical mango and pineapple in a creamy peanut sauce and sauteed chicken served with lovely Thai basil. A long time house favorite

• Crying Tiger Beef Salad**$14.00
  Wild and exotic. Fiercely seasoned beef seared in lime juice, garlic, habanero, and nam pla. Basil, cilantro and lemongrass balance the heat

• Spicy Prawn Soup$12.00
  Three flavors align in this fragrant Dtom Yum Goong; prawns and chilies, nam pla and lemongrass, crowned with kaffir lime. Spicy, salty, and sour

• Seafood Salad$14.00
  Marinated in lime, basil, cilantro, and garlic, a generous array of prawns, scallops, calamari and cod fish are lightly poached and served on a bed of fresh garden greens

Curries / Stew

• Panang Curry Chicken**$15.00
  The richest of them all. Chunks of chicken sauteed in spices and simmered in a peanut-based red curry topped with aromatic kaffir lime leaves. Creamy and indulgent

• Jungle Curry Chicken**$14.00
  Chicken marinated in curry powder and coconut milk, stirfried in a creamy peanut curry of cumin, coriander and turmeric. Thick hot and vaguely dangerous

• Chicken Tikka Masala$14.00
  An incredible explosion of exotic flavors. Succulent chicken is slowly simmered in a signature garlicky tomato and coconut cream sauce

• Filipino Pork Adobo$14.00
  A Filipino favorite with deeply marinated pork shoulder which is then freshly prepared with a soy sauce and garlic stewing sauce to create an irresistible stew. Just like Aunty makes

• Basil Curry Seafood$18.00
  Prawns, sea scallops, clams, & calamari are sauteed with fresh vegetables in a delectably rich saffron colored coconut curry

Sides

• Jasmine White Rice$1.00

• Wild Thai Red & Brown Rice$2.00

• Yellow Coconut Curry Rice$3.00

• Flat Breads$3.00

Dessert

• Nemesis Flourless Chocolate Cake$8.00
  Irresistibly rich and decadent

• Lemon Coconut Cake$8.00
  Light toasted and zesty

• Black Rice Pudding**$8.00

Housemade Gelato

• Single scoop. $4 Ask for current flavors
• Vanilla Bean

• Chocolate

• Salted Caramel

• Raspberry

• Coconut**

Beverages

• Thai Iced Tea or Thai Iced Coffee16 oz: $4.00

• Espresso Drinks
  Espresso, Mocha, Latte, Americano

• Specialty Bevs$4.00
  Kombucha, Guava Soda, Cold Brew Coffee, Ginger Beer, San Pellegrino

Soda

• $3
• Coke

• Diet Coke

• Sprite

• Lemonade

• Iced Tea

Signature Cocktails

• Coconut Martini$12.00
  Vanilla Vodka, Coconut Rum, Coconut Milk, & Pineapple Juice. Creamy and Refreshing

• Purple Haze$12.00
  Butterfly pea flower infused gin, a hint of lavender and fresh lemon juice served up. Unique and refreshing

• Blue Mermaid$10.00
  Hpnotiq, Coconut Vodka, Blue Curacao, Limoncello, Lime Juice, and Pineapple Juice

• Barrel Aged Old Fashioned$12.00
  Kentucky Straight Bourbon, Simple Syrup, and Bitters barrel aged in house for 2 months

• Pink Orchid$10.00
  Coconut Vodka, Alize Red Passion, Cointreau, Cranberry Juice, Lime Juice

• Bartender's Choice$8.00
  The Bartender's favorite, a great drink at a great price

Wines

White Wines

• Mercer Chardonnay, CA$9.00

• Ryan Patrick Rose, WA$8.00

• Villa Pucchini Pinot Grigio, IT$9.00

• Zac Brown Sauvignon Blanc$9.00

Red Wines

• Zac Brown Red Blend, WA$10.00

• Disruption Merlot, WA$9.00

• Hedges Cab Sauvignon, WA$10.00

• Elsa Bianchi Malbec$9.00

Draft Beer / Draft Cider

• Elsyian Dragonstooth Stout$6.00

• Narrows Brewing Octo IPA$6.00

• Mac & Jacks African Amber Ale$6.00

• Chuckanut Lager$6.00

• Incline Lemongrass Cider$6.00