- Crab-Cheese Wontons$6.95Crab and cream cheese fillings wrapped in wonton shells and fried.
- Chef Mok's Pork Dumplings$6.95Flavored pork and vegetables wrapped in chef mok's dumpling dough. Can be prepared pan-fried or steamed.
- General Tsao's Chicken$11.95Crisp chicken chunks in a spicy sweetened sauce. Served along side salad with honey mustard dressing.
- Egg DropCup: $2.95Bowl: $6.95Chicken based soup sprinkled with carrots, peas, eggs, and tofu.
Menu
"Fish and Chips" found in 1 dish