- CORN CHOWDER$5.25$8.25
vegetarian
- NEW ENGLAND CLAM CHOWDER$5.95$8.95
- CRISPY BRUSSELS SPROUTS & CAULIFLOWER$11.95Chilli-soy glaze
vegan
- SMOKED TROUT DEVILED EGGS$12.95House-smoked rocky mountain trout & yolk filling, olive relish, lemon chive crema, cilantro micros, smoked paprika
- GRILLED CARIBBEAN SHRIMP$17.95Grilled white gulf shrimp, coconut sauce, lime-tossed rice noodles, pepper relish, cilantro micros
- OYSTERS ON THE HALF SHELL*$4.75$4.95Raw on shaved ice, fresh lemon, mignonette, house cocktail sauce
- PRINCE EDWARD ISLAND BLACK MUSSELS$16.95Chardonnay, vermouth, butter leeks, ciabatta bread, garlic
- CALAMARI$15.95Crispy fried, fresh dill, lemon zest, toasted almonds, crispy garlic chips, orange sriracha sauce
- ICELANDIC COD SLIDERS$16.95Thick-cut fresh Icelandic cod, beer batter, twin butter-toasted slider rolls, pickled cabbage slaw, pickled cucumber, lemon zest, sea salt, house-made tartar sauce
- BBQ RIB CROSTINI$14.95House-smoked and slow-roasted pulled rib meat, chef's special BBQ mop sauce, peach jam, pickled cabbage slaw, ciabatta toasts, pickled red onion & chive stick garnish
- SICILIAN MEATBALLS$11.95House-made-all-beef meatballs, creamy parmesan polenta, pomodoro sauce, mozzarella, grilled ciabatta toasts, fresh basil
- Add chicken +5, salmon filet* +7, USDA prime sirloin* +8, tuna steak* +8
- 'MODERN' TUNA NICOISE*$18.95Chili-fennel crusted and seared rare tuna, fingerling potato salad, arugula, spring mix, shaved red onion, red olive, garlic green beans, French tarragon vinaigrette
- MUSTARD CRUSTED SALMON SALAD*$18.95Verlasso salmon, kale, quinoa, dried cherries, apples, sunflower kernels, white balsamic dressing
- ROASTED BEET & CHÈVRE SALAD$16.95Butter-braised red & golden beets, arugula, smoked shiitake mushrooms, pickled cucumber, champagne vinaigrette, chèvre cheese, golden raisins
vegetarian
- SANTA FE CHICKEN SALAD$17.95Blackened chicken breast, romaine, fresh avocado, heirloom cherry tomatoes, corn salsa, pinto beans, blue tortilla chips, cilantro, cotija cheese, avocado vinaigrette
- CAESAR SALAD OR HOUSE SALAD WITH BACON$8.95$13.95
- Served with choice of French fries or coleslaw, Sub truffle fries +1, side salad +1 Add bacon +1, avocado +1, cheese +1
- ROSEMARY CHICKEN SANDWICH$16.95Smoked Gouda, arugula, sesame semolina bread, tomato, black pepper aioli
- CHICKEN PESTO PHILLY$17.95Sliced-garlic-roasted-boneless chicken breast, basil parmesan & almond pesto, charred yellow onions & green bell peppers, mozzarella cheese, mayonnaise, French baguette
- SHAVED STEAK & SHIITAKE REUBEN$20.956oz. USDA prime top sirloin, smoked shiitake spiked sauerkraut, Gruyere cheese, house-made thousand island dressing, grilled marble rye
- PRIME RIB FRENCH DIP*$24.95Seasoned Certified Angus Beef, French baguette, beef au jus, seasoned horseradish aioli
- VERLASSO SALMON SANDWICH*$18.95Verlasso salmon, red onion marmalade, baby spinach, horseradish aioli, brioche bun
- VEGETARIAN MUFFULETTA$16.95Sautéed portabella, olive salad, marinated artichoke & red bell peppers, mozzarella cheese, arugula, sesame seed ciabatta roll
vegetarian
- ANGUS BURGER*$17.95Certified Angus Beef, brioche bun, romaine lettuce, tomato, onion
- BISTRO BURGER*$19.95Steak burger, bacon jam, brioche bun, tavern sauce, arugula, tomato, crispy onions
- BBQ BISON & PORK BELLY BURGER*$20.957oz. Seasoned Colorado bison burger, house-roasted & sliced pork belly, chef's special BBQ mop sauce, spinach, pickled carrot, red onion, shaved jalapeño, brioche bun
- PAILLARD CHICKEN$23.95Hand pounded, pan seared, panko breaded boneless chicken breast, lemon butter dill sauce, arugula salad with fresh mozzarella, heirloom cherry tomato, olive oil & lemon dressing
- PORK BELLY MAC & CHEESE$19.95House-cured and slow-roasted pork belly, traditional cheddar cheese & onion sauce, campanelle pasta, butter-toasted crumbs
- STEAK & FRIES*$24.95USDA prime top sirloin, chargrilled, bordelaise, shallot butter, truffle fries, arugula salad
- ICELANDIC COD FISH & CHIPS$19.95Fresh hand-cut cod loins, tempura battered, fries, coleslaw, tartar sauce
- ROCKY MOUNTAIN TROUT$24.95Pan-seared, wild rice, brown butter glaze, grilled vegetables
- GNOCCHI PESTO$19.95House-made potato & tomato gnocchi, butter-braised turnip, parsnip, fennel, basil parmesan & almond pesto, parmesan, cured & blistered cherry tomatoes, micro leeks
vegetarian