Appetizers

• Satay$6.99
  barbecued marinated chicken or beef skewers served with cucumber salad and peanut sauce

• Tofu Satay$4.99
  fried tofu with cucumber salad and mild peanut sauce

• Tod Mun (fish Cake)$6.59
  fish ground with thai spices served with thai sweet & sour sauce, cucumber, peanuts and cilantro

• Moo Ping$6.99

• Shu Mai$6.59
  Steamed or deep fried shrimp dumplings served with Thai soy sauce

• Fresh Spring Rolls$4.59
  Fresh spring roll skin filled with eggs, cucumber, bean sprouts and tofu served with sweet & sour sauce and green onions

Soup

• Poh Tak (seafood)$8.99
  Thai hot & sour soup with fresh shrimp, squid, crab stick, lemon grass and lime juice

• Tom Yum Koong (shrimp)$8.99
  Thai hot & sour soup with fresh shrimp, straw mushrooms, lemon grass and lime juice

• Tom Yum Kai (chicken)$7.99
  Thai hot & sour soup with fresh chicken breast straw mushrooms, lemon grass and lime juice

• Tom Yum Pla (fish)$8.99
  Thai hot & sour soup with sole fish, straw mushrooms, white onions, lemon grass and lime juice

• Tom Ka Kai (chicken)$7.99
  Fresh chicken breast in hot & sour coconut milk soup with lemon grass and lime juice

Salad

• Yum Neau$7.59
  Sliced charbroiled tender beef in Thai hot & sour dressing with onions, over fresh cucumbers and lettuce

• Neau Num Tok$7.59
  Sliced charbroiled tender beef mixed with rice powder, onions, lime juice and Thai chili powder, served with lettuce

• Naem Sod$6.99
  Steamed ground chicken or pork blended with fresh ginger, roasted peanuts, onions and hot pepper and lime juice

• Larb$6.99
  Choice of ground chicken or pork mixed with rice powder, onions and Thai chili powder and lime juice

• Yum Plamuk$8.59
  Fresh sliced charbroiled squid in Thai hot & sour dressing and onions, over fresh cucumbers and lettuce

Seafood

• Pla Dook Pad King$8.99
  Fried catfish sauteed with ginger, onions, celery, peapods and dry mushrooms

• Goong Nam Prik Paow$8.99
  Fresh shrimp sauteed with chili paste, bell peppers and onions

• Plamuk Nam Prik Paow$8.99
  Fresh squid sauteed with chili paste, bell peppers and onions

• Pad Ped Pla Dook$8.99
  Fried catfish sauteed with red curry paste, Thai eggplant and green beans

• Pla Dook Rard Prik$13.99
  Half deep-fried catfish topped with onions, bell peppers and garlic served with hot sweet & sour sauce

Entrees

• Steamed jasmine rice $1.00 per person, per serving Substitute *shrimp $1.50 extra
• Pad Paak Roum Mit$7.59
  Stir-fried mixed vegetables with choice of chicken, pork, beef, tofu or *shrimp

• Pad Kratiam Prik Thai$8.59
  Garlic in white pepper sauce sauteed with choice of chicken, pork, beef, tofu or *shrimp

• Pad Kao Pod On$7.59
  Baby corn sauteed with choice of sliced chicken, pork, beef, tofu or *shrimp

• Pad Tuah Lun Tao$7.59
  Fresh peapods sauteed with choice of sliced chicken, pork, beef, tofu or *shrimp

• Kana Naam Mun Hoi$7.59
  Stir-fried Chinese broccoli in oyster sauce with choice of sliced chicken, pork, beef, tofu or *shrimp

Dessert

• Klouy Boud Chee$3.50
  Banana in warm coconut milk

• Fried Banana$3.99
  Fried banana and coconut filled spring roll topped with honey and sesame seeds

• Thai Custard$3.50
  Baked bean cake with coconut milk, egg and palm sugar

• Mango & Sticky Rice (seasonal)$5.99
  Ripened sweet mango slices over warm sticky rice drizzled with sweetened coconut milk