- Bruschetta Di Pizzetta$10.00thin pizza bread topped with chopped tomatoes, red onions, basil virgin olive oil text
- Spiedino Di Mozzarella$10.00sliced mozzarella with bread in butter, lemon capers sauce
- Involtini Di Manzo Tonnati$12.00thinly sliced rolled beef filled with breadcrumbs, capers, anchovies, mayo-tuna sauce
- Calamaretti in Padella$12.00pan seared squid with lemon, vinegar, garlic oil
- Insalata Frutti Di Mare$12.00a mix of seafood in raspberry vinaigrette
- Carciofini in Padella$12.00baby artichoke hearts in garlic, oil, capers, and gaeta olives
- Tagliere Rustico$12.00italian cold cuts assortment, olives & cheese
- Carpaccio Di Polipetti$12.00octopus carpaccio with a mustard dressing & shallots
- Fettuccine Di Zafferano Orto E Mare$18.00saffron fettuccine with mushrooms, shrimps, zucchini
- Strozza Preti Amatriciana$16.00pasta with bacon, onions, peperoncino, tomato sauce, pecorino
- Gnocchi Di Bietola$16.00beet gnocchi in cream sauce with parmigiano, rucola, prosciutto
- Spaghetti Puttanesca$15.00spicy tomato sauce, gaeta olives, capers & a touch of anchovies
- Tagliatelle Nere Ai Frutti Di Mare$20.00a mix of seafood in raspberry vinaigrette
- Papardelle Bolognese$16.00home made pasta with the original bolognese meat sauce
- Fettuccine a Modo Nostro$16.00whole wheat pasta with mushrooms, zucchini, sun dried tomatoes
- Spaghetti Della Norma$16.00with tomato sauce, eggplant, aged ricotta & pecorino
- Verdona$15.00tomato sauce, mozzarella & pesto
- La Ballerina$15.00with tomatoes mozzarella, rucola red onions
- La Margherita$14.00tomato sauce, fresh mozzarella, basil
- Arrabbiata$14.00mozzarella, gaeta olives, spicy peperoncino
- Bufala & Prosciutto$15.00buffalo mozzarella, parma ham & tomato sauce
- Dell'ortolano$15.00topped with seasonal grilled vegetables
- Pizza Con Salsiccie$16.00mozzarella, tomato sauce, red onions & spicy smoked sausage
- Pizza Quattro Stagioni$16.00with ham, mushrooms & seasonal vegetables
- Calzone Spinaci E Funghi$14.00stuffed with fresh mozzarella, ham & tomatoes
- Calzone Di Stagione$14.00stuffed with mozzarella, fresh tomatoes, prosciutto & rucola
- La Agnello in Graticola$27.00charcoal grilled marinated lamb loins
- Maialetto Vin Rosso$24.00pork tenderloins in herbs, red wine sauce lightly spicy
- Involtini Di Pollo Allo Speck$22.00rolled chicken in smoked prosciutto & stuffed with gruyere cheese
- Petto Di Pollo Al Salmoriglio$22.00chicken breast brick oven baked with an infusion of garlic, oil, vinegar, mint, herbs
- Filetto Salsa Scura$30.00filet mignon in red wine sauce with cream of porcini & white truffles
- Scampi Allo Scalogno & Brandy$23.00shrimps sautéed in brandy, shallots & lemon
- Salmone in Salsa D'arancia$24.00pan sautéed salmon with white wine & orange zest
- Orata in Crosta Di Sale Di Trapani$26.00brick oven baked italian sea bream, encrusted with sea salt
- Polipetti Affogati$20.00stewed baby octopus in red sauce, capers & olives
- Frutti Di Mare Alla Diavola$25.00mix seafood in a spicy red tomato sauce served on bruschetta
- Frittata Rognosa$9.00frittata with eggs, spicy sausage, parmigiano
- Omelette Piemontese$10.00with mushrooms, parmigiano & cream of porcini & white truffle
- Croissant Con Nutella$3.00freshly baked croissants served with nutella spread
- Salsiccie Con Uova Ad Occhio Di Bue$10.00smoked spicy sausages with sunny side up eggs
- Fettuccine Carbonara$11.00home made pasta in cream, bacon, egg yolk, pecorino cheese
- Spaghetti Del Pecoraio$12.00with sausage, ricotta, chili pepper, pecorino
- Uova in Camicia Al Pesto$9.00poached eggs in pesto sauce
- Omelette Agli Asparagi$10.00with asparagus & parmigiano
- Omelette Giardiniera$10.00with fresh seasonal vegetables
- Bistecchina Con Occhio Di Bue$12.00flat iron steak grilled with egg on top
- La Caprese$9.00fresh mozzarella, tomatoes, basil, virgin olive oil
- Insalata Di Spinaci$9.00spinach salad with bacon & mushrooms
- La Caprese$10.00mozzarella, tomatoes, virgin olive oil, basil
- Mista Verde E Pomodori$8.00mix greens & tomatoes
- Rucola & Reggiano$9.00rucola oil & lemon, parmigiano shavings
- Barchetta Sicula$9.00endives, oranges, mix greens, goat cheese
- Falanghina, Terredora, Campania$35.00
- Soave Classico, Suavia, Veneto$33.00
- Negroamaro Rose Cantele, Puglia$30.00
- Vermentino, Bruni, Tuscany$33.00
- Frascati, Pietra Porzia, Lazio$28.00
- Kerner, Abbazzia Di Novacella, Alto Adige$45.00
- Gavi di Gavi, La Meirana Broglia, Piedmont$40.00
- Pinot Grigio, Maso Poli, Trentino$42.00
- Greco Di Tufo, Terredora, Campania$45.00
- Orvieto, Argillae, Umbria$33.00
- Sauvignon, Tenuta Luisa, Friuli$36.00
- Vernaccia di San Gimignano, Ca del Vispo, Tuscany$32.00
- Tocai Friuliano, Tenuta Luisa, Friuli$35.00
- Arneis, Damilano, Piedmont$36.00
- Prosecco, Jeio Bisol, Veneto$35.00
- Methius Brut 2000, Tentino$85.00
- Pignoletto Frizzante, Emilia Romagna$32.00
- Cuvee Brut Rose, Veneto$36.00
- Cortese, Castelvero$8.00$24.00
- Moltepulciano D'Abruzzo, Capestrano, Abruzzi$28.00
- Scurati Nero D'Avola, Ceuso Di Melia, Sicily$32.00
- Sangiovese, Poggio Bertaio, Umbria$32.00
- Lambrusco, Pederzana, Emilia Romagna$33.00
- Nebbiolo D'Alba, Da Milano, Piedmont$38.00
- Primitivo, Cantele, Puglia$28.00
- Aglianico II Viola, Tenuta le Querce, Basilicata$32.00
- Merlot, Tenuta Luisa, Friuli$36.00
- Morellino Di Scansano, Bruni, Tuscany$35.00
- Dolcetto San Luigi, Pecchenino, Piedmont$34.00
- Chianti, Putto San Fabiano, Tuscany$30.00
- Chianti Classico, Castello Di Meleto, Tuscany$39.00
- Barolo, Da Milano, Piedmont$65.00
- Langhe Rosso, Bric de Luv, Piedmont$75.00
- Amarone, La Marega Le Salette, Veneto$95.00
- Ceuso, Nero D'Avola, Cabernet, Merlot, Sicily$85.00
- Brunello Di Montalcino, Argiano, Tuscany$85.00
- Barolo Cicala, Aldo Conterno, Piedmont$165.00
- Barbaresco, Produttori, Piedmont$60.00
- Pinot Noir, Lechthaler, Trentino$35.00
- Super Tuscan Non Confunditur, Argiano, Tuscany$48.00
- Rosso Di Montefalco, Colpetrone, Umbria$45.00
- Barbera, Castelvero$8.00$24.00