Starters

• Mushroom Toast$13.00
  grilled ciabatta bread underneath, sautéed oyster & shiitake mushrooms, white truffle cream sauce

• Bacon Wrapped Dates$14.00
  bacon wrapped Medjool dates, stuffed with bleu cheese & bacon jam, spicy pineapple sauce

• Foie Gras Sliders$21.00
  21 day dry aged rib eye, foie gras, bourbon onion compote

• Ahi Poke$15.00
  1/2lb of poke, spicy mustard, wontons

• Brussel Sprouts$11.00
  lime dijon, tossed garlic chips

• Mac & Cheese$14.00
  bacon, chicken confit, sage mornay béchamel, garlic, red chili, trenne pasta

• Coconut Prawns$15.00
  4 house battered, sweet chili sauce

• Blackened Fish Tacos$15.00
  seasonal fish, house slaw, lime dressing

• Sausage Trio$15.00
  three seasonal sausages, over a house tomato chutney, beer mustard, crow-kraut, fresh baked pretzel

• Ceviche$15.00
  tropical shrimp and white fish ceviche, taro chips, seasonal fruit

• Old Skool Crow Fries$12.00
  house duck fat fries, aged cheddar, caramelized onions, bacon, 10k dressing

• Truffle Fries$8.00
  garlic, parmesan, fresh herbs

• Street Tacos$14.00
  3 seasonal gourmet tacos, changing daily

• Green Beans$9.00
  charred green beans, with a garlic, soy & chili dressing

• Monte's Meatball$13.00
  beef & pork, marinara, parm

• Chips, Guacamole & Fire Roasted Salsa$12.00
  our take on the classic

• Charcutrerie Plate$22.00
  chef's choice of cheeses and meats

Salads

• Kale Caesar$10.00
  hearts of romaine, kale, parmesan frico, classic caesar dressing

• Kitchen Sink$16.00
  corn, tomato, green beans, local organic lettuce, bacon, sunflower seeds, hard cooked organic egg, avocado, 10k dressing

• Baja salad$15.00
  Market fresh mixed greens, watermelon, grapefruit, pumpkin seed, red pepper flakes, with a tequila, lime, and cilantro serrano vinaigrette

• Chicken wedge$18.00
  Mary's chicken breast, wedge of iceberg lettuce, heirloom tomatoes, bacon, horseradish dressing, blue cheese

Pizza

• BBQ Chicken$16.00
  smoked gouda, cilantro, red onion

• Margarita$15.00
  spicy tomato, fresh mozzarella, basil

• Mushroom$15.00
  truffle oil, Crimini mushroom, mornay sauce, grana

• Pepperoni$16.00
  pickled jalapeno, spicy tomato, mozzarella

• Hawaiian$15.00
  prosciutto, roasted pineapple, Serrano chillies

• Humbolt$16.00
  Pesto, chicken, tomatoes, mozzarella, artichoke hearts

Sandwiches

• served with hand cut fries
• B.B.L.A.A.T.$14.00
  bacon, bourbon onions, lettuce, aioli, avocado, grilled tomatoes

• Ahi Panini$18.00
  garlic ponzu sautéed onions, red peppers, green beans & tomatoes, wasabi aioli, green bean fries

• Chicken Club$16.00
  cibatta bread, hydro bibb, house blackened chicken, tomato, oaxaca

• Grilled Cheese Special$15.00
  daily special - ask server

• French Dip$18.00
  thinly sliced 21 day dry aged prime rib, horseradish cream, black pepper brioche bun, au jus

• Turkey Club$14.00
  turkey, bacon, avocado, mayo, mustard, focaccia

Burgers

• served with hand cut fries
• Hangover Burger$16.00
  bacon, cheddar cheese, 10k, onion ring, fried egg

• Crow Burger$17.00
  horseradish havarti cheese, caramelized onion & bacon jam, beer mustard, hydro cress, brioche bun

• Black Label$25.00
  house grind with 21 day dry aged rib eye, caramelized onions, bone marrow butter

• Drunken Fig and Goat$17.00
  ruby port fig jam, goat cheese

• BBQ Burger$17.00
  smoked cheddar & bacon, onion ring, house BBQ sauce

• Veggie$16.00
  black bean patty, salsa, fried onions, hydro bibb, avocado

Entrees

• Mussels and Mahi-Mahi Cioppino$23.00
  garlic, roasted tomatoes, onions, carrots, peppers, soft fried cappers

• Bone-In Rib-Eye$48.00
  30oz bone in rib eye, green onion, seasonal veg

• Duck Fat Fried Chicken$25.00
  1/2 Mary's chicken, harrisa & maple heirloom baby carrots, hatch green chili cornbread, local honey butter

• Flat Iron Agresto$24.00
  6oz Prime cut flat iron steak, provincial veg, salsa agresto

• Fish and Chips$19.00
  8oz cod fillet, house made tartar

• Steak Frites$35.00
  1/2lb cut Prime New York block, foie gras butter, duck fat fries

• Mahi-Mahi$22.00
  pistachio encrusted mahi-mahi, sautéed spinach and veggies, garlic lemon aioli

Sides

• $8; Upgrade your side for $2 more
• Side Salad
  arugula, cherry tomatoes, cucumber, croutons, vinaigrette

• Green Beans
  olive aioli

• Brussels
  lime dijon, garlic chips

• Hand Cut Fries
  lemon aioli house ketchup

• Duck Fat Fries
  truffle aioli, house ketchup

• Grilled Veggies
  seasonal grilled veggies

• Sweet Potatoes Fries
  blue cheese aioli

Desserts

• Banana Boat Split$15.00
  beer battered bananas, three scoops of ice cream, assorted fruit, caramel drizzle

• Crow Crème Cookie$12.00
  chocolate chip cookie skillet, vanilla ice cream, chocolate sauce, chantilly, cherry

• Ice cream$10.00
  3 scoops of ice creams, toasted almonds, chocolate sauce, fresh caramel

Kids

• $10
• Steak or Chicken Veg
  6oz prime choice flat iron steak or chicken breast, served above provincial veg

• Mac & Cheese
  trenne pasta, served with a creamy cheese sauce

• Bean & Cheese Burrito
  black beans, avocado, cheese, served with side of sour cream

• Cheesy Pizza
  mozzarella, fresh tomato sauce

• Cheeseburger
  cheddar cheese, 4oz crow patty, served with ketchup or mustard on side

• Grilled cheese
  american cheese, served on sourdough, side of fries, fruits, or side salad