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State Directory- Mixed Green SaladFor One: $5.00For Two: $9.00For Four: $14.00With sherry vinaigrette, Manchego cheese, shoe string potatoes, and mixed vegetables. Ingredients Vinaigrette: sherry vinegar, garlic, shallot, dijon mustard, canola/olive oil, salt, black pepper. Dairy Free w/o Cheese
vegetarian
- Beet SaladFor One: $7.00For Two: $12.00For Four: $22.00Roasted beets, goat cheese, arugula, roasted shallot and orange vinaigrette, walnuts, and dried apple slices. Ingredients Vinaigrette: Orange, lemon, shallot, canola/olive oil, agave, champagne vinegar, dijon mustard, salt, black pepper. Vegan w/o Cheese
- Tuscan Kale and Frisée Caesar SaladFor One: $6.00For Two: $10.00For Four: $16.00With white anchovies, parmesan, and garlic-parmesan croutons. Ingredients for Dressing: Coddled eggs, canola/olive oil, garlic, Worcestershire, salt, black pepper, parmesan, lemon juice. Gluten Free w/o croutons
- Lobster and Shrimp Salad5oz: $12.00Lobster Salad Ingredients: Lobster, shrimp, old bay seasoning, mayonnaise, shallots, celery, lemon juice, salt, black pepper, bay leaves. Roll Ingredients: Flour, milk, butter, salt, sugar, yeast. Gluten Free w/o rolls
- Lentil, Coconut, and Lemongrass SoupPint (3 Portions): $9.00Quart (6 Portions): $18.00With mild green curry. Ingredients: onions, fennel, carrot, turmeric, red lentils, lemongrass, thyme, bay leaves, black pepper, coriander, cumin, jalapeño, green bell peppers, garlic, green onions, coconut milk, lemon juice, lime juice, ginger, cilantro, blended canola oil, olive oil, salt
vegan
- Miso SoupPint (3 Portions): $9.00Quart (6 Portions): $18.00With mixed Haw River Mushrooms, preserved lemon, and Carolina gold rice. Ingredients: Kombu (seaweed), blond miso paste, oyster mushrooms, shiitake mushrooms, black pearl mushrooms, garlic, carrot, celery, black pepper, bay leaves, Carolina gold rice, olive oil/canola oil, salt, thyme, preserved lemon
vegan
- Caramelized Onion RisottoPint (2 Portions): $16.00With shallot and garlic. Ingredients: Arborio rice, yellow onion, vegetable stock (carrot, onion, celery, bay leaves, black peppercorns), garlic, shallots
vegan
- Lemon and Asparagus RisottoPint (2 Portions): $18.00With goat cheese, parmesan cheese, sunflower shoots, and caramelized fennel, onions, and leeks. Ingredients: Arborio rice, yellow onion, vegetable stock (carrot, onion, celery, bay leaves, black peppercorns), goat cheese, parmesan cheese, preserved lemon, asparagus
vegetarian
- Spinach LasagnaFor One: $8.00For Two: $14.00For Four: $24.00With a herb pasta dough, ricotta, mozzarella, parmesan, pecorino Romano and a tomato and carrot sauce. Ingredients lasagna: Flour, eggs, canola/olive oil, fines herbs (tarragon, chives, chervil, parsley), spinach, nutmeg, ricotta, cream, Romano, mozzarella, parmesan, fennel, onion, leek, garlic cayenne, salt, black pepper. Ingredients sauce: Tomatoes, yellow onions, garlic, carrots, basil, capers in brine, salt, black pepper
vegetarian
- Pan Seared Crab CakeFor One: $9.00For Two: $16.00For 4: $24.00With avocado purée, cucumber, mango, red onion, papaya salad with cilantro-lime-scallion dressing, and creme fraîche. Ingredients crab cake: crab, red onion, celery, bell pepper, lemon, mayonnaise, dijon mustard, eggs, tapioca starch, cornmeal, parsley, salt, pepper Ingredients salad: papaya, mango, cucumber, cilantro, red onion, scallion, lime juice, salt, pepper, cayenne. Ingredients: avocado puree: avocado, yellow onion, salt, pepper, lime juice, canola/olive oil. Ingredients creme fraiche: heavy cream, buttermilk. Dairy Free w/o crème fraiche
- Braised Beef Short RibsFor One: $15.00For Two: $28.00For Four: $52.00With smoked salt potato purée, roasted haricot vert, and herbed shallots. Ingredients Short Ribs: Beef, tomato paste, red wine, fennel, yellow onion, carrots, celery, bay leaves, rosemary, thyme, sage, salt, black pepper. Ingredients Mashed Potatoes: Yukon gold potatoes, cream, butter, smoked salt, white pepper Ingredients Haricot Vert: French beans, shallots, sage, thyme, rosemary, salt, black pepper. Dairy Free w/o potato purée
- Caramel Bread Pudding$5.00with caramel cream, and toasted pecans
- Warm Chocolate Brownie$5.00with chocolate sauce, and toasted coconut
vegetarian
- Cherry and Orange Blossom Crumble$5.00
vegan
- Dark Chocolate Sea Salt Budino$5.00with creme anglaise, toffee sauce, and toasted almonds
- Lemon Ricotta Cheesecake$5.00with raspberry coulis, whipped cream, and graham cracker crust
- House-Made Ice Cream or Sorbet12oz Container: $6.00
- Dont Forget Your Wine! Our Full Wine Shop Is Still Open for Take Out, So If You Are Looking for Something Different Just Ask!
- Juvé y Camps Brut Nature Gran Reserva "Reserva de La Familia" 2015 Spain$17.99
- Degli Ultimi "Ciàcola" Brut Prosecco Italy$16.99
- François Montand, Brut Rosé Jura France$17.99
- Averaen, Chardonnay Willamette 2018 Oregon$22.99
- Paul Blanck, Pinot Blanc Alsace 2018 France$22.99
- Franck Besson "Note Blanche" (Gamay) 2018 France$23.99
- Domaine Sautereau, Sancerre (Sauvignon) 2018 France$23.99
- Stadt Krems, Grüner Veltliner Kremstal 2018 Austria$16.99
- Tenuta "La Pergola" Roero Arneis Piedmont 2018 Italy$20.99
- Daniele Piccinin, Bianco dei Muni 2017 Italy$20.00
organic
- Marchetti, Verdicchio dei Castelli di Jesi Classico 2018 Italy$18.99
- Mastroberardino, Falanghina del Sannio 2018 Italy$17.99
- Corte Gardoni, Bardolino 2018 Italy$17.99
- Visintini "Venezia Giula" 2018 Italy$18.99
organic
- Trefethen Family Vineyards, Merlot Napa 2017 California$24.99
- Pike Road, Pinot Noir, Willamette 2017 Oregon$19.99
- Bench, Pinot Noir, Sonoma Coast 2017 California$21.90
- Les Terrasses d'Eole, Ventoux$17.99Grenache, Syrah, Mourvedre
- Matias Riccitelli, Malbec 2018 Argentina$19.99
vegan,organic
- El Coto, Rioja Crianza 2015 Spain$16.99Tempranillo
- Mario Giribaldi, Langhe Rosso Piedmont 2016 Italy$19.99
- Agricole D&D Torrette Valle d'Aste 2017 Italy$17.99Petite Rouge, Fumin, Coralin
- Château d'Oupia Hérétiques 2017 Pays d'Herault France$13.99Carignan, Syrah
- Anko "Flor de Cardon" Malbec Salta 2015 Argentina$22.99
- La Quercia, Montepulciano d'Abruzzo 2018 Italy$18.99
- Marisco Vineyards "The Ned" Pinot Noir 2017 New Zealand$18.99
- Domaine Vetricce Vin de Corse 2018 France$12.99
- Bodegas Staphyle "Iris" Malbec 2015 Argentina$15.99
- Laurent Miquel 2015 France$12.99Syrah, Grenach
- Masciarelli Montepulciano d'Abruzzo 2016 Italy$11.99