Signature Salads

• Caesar Salad$9.50
  romaine hearts tossed with a classic caesar dressing, served with a parmesan cheese crisp.

• Spinach Salad With Crispy Calamari$11.95
  fresh spinach tossed with red onions, diced tomato, bacon and crispy fried calamari, sweet chili vinaigrette.

• Seared Ahi Chop Salad
  diced, seared fresh ahi tossed with mixed greens, tomato, shiitake mushrooms, olives, red onion slivers, won ton strips, soy sesame dressing with a pinch of shichimi.

• Kaka ‘ako Kobb Salad$11.95
  grilled chicken thighs and zucchini, sweet corn, avocado, tomato, olives, bacon, hard-boiled eggs, over mixed greens, basil bleu cheese vinaigrette.

Little Bites

• Cheese Sticks$6.50
  herb-crusted mozzarella cheese fingers served with house-made marinara sauce.

• Braised Shortribs$8.50
  served over wilted spinach, natural jus.

• Tempura Catfish Fingers$7.00
  savory furikake tempura catfish with ponzu sauce.

• Prosciutto-wrapped Asparagus$11.00
  asparagus wrapped in parmesan-dusted prosciutto, balsamic drizzle.

• Frizzled Shrimp$8.00
  shredded phyllo-wrapped shrimp, chipotle aioli.

• Kk Style Poutine$8.00
  shoestring fries topped with a cheddar-mozzarella cheese blend, shredded beef and savory shortrib gravy.

• Crispy Calamari$7.00
  house-breaded calamari rings and tents with lemon aioli.

Deli Counter

• sandwiches served with choice of macaroni salad, french fries or mixed greens
• Fresh Ahi Sandwich
  fresh ahi steak seasoned with shichimi, with house-made teri sauce, fresh lettuce and tomato, tobiko aioli, taro bun.

• A.b.c. Sandwich$14.95
  avocado, hormel brand preservative free bacon, crab salad with fresh lettuce and tomato and alfalfa sprouts, basil aioli, toasted wheat bread.

• Reuben Sandwich$13.95
  thinly sliced and tender pastrami with melted swiss cheese and sauerkraut mixed with our 1000 island sauce, on grilled rye bread.

• Tempura Mahi Sandwich$10.95
  island favorite served over tangy coleslaw, tartar sauce, taro bun.

Fresh Pasta

• Island Style Chicken Linguine$15.50
  fresh linguine noodles tossed with japanese eggplant, sun-dried tomato, mushrooms and a chili hoisin cream, served with garlic bread.

Kaka'ako Delights

• kaka'ako delights served with choice of white or brown rice, and macaroni salad or mixed greens
• Mixed Plate With 2 Selections$10.50
  classic hawai‘ian combination of beef stew and chinese 5-spice shoyu chicken.

• Old-fashioned Beef Stew$10.25
  hawai'ian classic stew of tender, slow-cooked beef with potatoes, carrots, celery and onion.

• Chinese 5-spice Shoyu Chicken$10.50
  our take on a hawai‘ian staple of chicken thighs stewed until tender in a savory ginger-garlic soy sauce served over bok choy.

• Furikake Tempura Catfish$9.95
  with ponzu sauce. a must try - it may be your next favorite!

• Sweet Chili Chicken$9.95
  tender morsels of chicken fried golden brown then tossed in our kaka‘ako classic sweet chili-teriyaki sauce.

• Sautéed Mahi$14.50
  simply seasoned mahimahi fillet topped with lomi tomato and a succulent ginger butter sauce.

• Hamburger Steak$10.50
  8 oz hand-formed patty made with local grass-fed beef seasoned hawai‘ian style, caramelized onion gravy, crispy fried onions.

• Fresh Catch Of The Day
  unique daily “kaka‘ako style” creations made using a variety of ingredients and cooking techniques.

• Loco Moco$10.50
  classic hamburger steak patty served over rice topped with caramelized onion gravy and 2 eggs, any style.

• Garlic Chicken$9.95
  golden fried chicken tossed in an aromatic garlic-infused sauce.