Starters

• Mini Burgers$13.75
  A trio of American style burgers on butter toasted buns topped with spiced house pickles, aged Wisconsin white cheddar and tomato.

• Dublin Wings (Hot or BBQ)$9.95
  Served with Ranch Dressing and Celery.

• Shannon Gold Chips$6.25
  Our trademark salt 'n' malt chips serves with Mary Rose sauce.

• Clonmel Chicken Tenders$9.25
  Served with your choice of barbecue or honey mustard sauce.

• Balsamic Lamb Chops$14.95
  Four miniature lamb chops marinated in a balsamic vinaigrette and frilled to perfection.

• Curry Chips$6.25
  Our trademark salt 'n' malt chips served with a side of our hot and spicy curry sauce for dipping.

• Baked Brie$12.95
  A creamy wheel of brie, baked and served with berry compote, spiced pecans, arugula, brown bread and water crackers.

Salads

• O'D's Pub Salad$6.95
  Crisp mixed greens, thinly sliced red onions, and tomato wedges, served with your choice of dressing.

• Roasted Beet and Chicken Salad$14.75
  Spring mix tossed with orange champagne vinaigrette, fresh toasted local beets, feta cheese, sunflower seeds and carrots. Topped with a grilled chicken breast.

• The McCaesar Salad$14.95
  Tender breast of boneless chicken, sliced and served on a classic caesar salad. If you prefer the O'Caesar, we will happily omit the chicken - $8.95

• Avocado Caprese Salad$11.25
  Vine ripe tomatoes, avocado and fresh mozzarella tossed together and drizzled with balsamic vinegar glaze.

Soups

• MacCafferty's Potato SoupCup: $3.95Bowl: $5.95
  A rich & creamy soup loaded with generously sized potatoes, tender carrots, tasty ham and bacon.

Pub Favorites

• Traditional Irish Stew$16.95
  Roasted potatoes, carrots, parsnips, sweet yellow onion, tender beef tips stewed together in a savory brown sauce, served piping hot.

• Chicken Curry$16.95
  This hot and spicy curry is served atop your choice of salt 'n' malt chips or steamed rice.

• Chicken Pot Pie$15.95
  Tender breast of chicken, pearl onions, peas, potatoes and carrots baked in a pie with a delicious white sauce topped with a puffed pastry crust.

• Finnegan's Fry (Fish & Chips)$14.75
  Fresh fillet of cod dipped in a light homemade batter, deep fried to a golden brown. Served with salt 'n' malt chips and Kinsale slaw.

• Shepherd's Pie$16.25
  Prime ground beef, fresh peas, onions, carrots and mushrooms in a savory sauce topped with browned mashed potatoes.

• Atlantic Cod Sandwich$10.75
  Cod dipped in a light homemade batter and fired to a golden brown, served on a french baguette with shredded romaine lettuce, American cheese and lemon remoulade.

• O'D's Burger$10.75
  One half pound of prime beef served on a Kaiser bun with lettuce, tomato, onion and a pickle spear. Served with Salt 'n' Malt chips or Kettle Chips.

• The James Joyce$11.25
  Toasted whole wheat bread brushed with olive oil layered with grilled tomatoes, farmer's cheese and sautéed onions. Served with Salt 'n' Malt chips or Kettle Chips.

• Grilled Buffalo Chicken Sandwich$13.25
  Grilled chicken buffalo style with shredded romaine, pickle slices, mayo and american cheese. Served on a toasted egg bun with bleu cheese dressing on the side. Served with Salt 'n' Malt chips or Kettle Chips.

World Famous House Cooked Corned Beef

• Cork Corned Beef Sandwich$12.75
  Tender thick slices of hot corned beef served on a toasted whole wheat bread, with sweet onions and whole grain mustard.

• Corned Beef and Cabbage$18.95
  Twin Cities favorite house cooked tender corned beef thickly sliced, served with boiled cabbage and mashed potatoes.

• Corned Beef Hash$14.75
  This Irish classic made using our signature braised corned beef and a seasoned mix of onions and fresh bell peppers. Topped with two poached eggs.

• Corned Beef Poutine$13.75
  Crispy, golden chips smothered in melted havarti cheese, corned beef and sauteed onions. Served with a side of house made stout gravy.