Tapas

• Vegetable Eggrolls$9.00
  sweet chili sauce

• Spicy Pork Dumplings$8.00
  ponzu sauce

• Tempura Mushrooms$8.00
  house made buttermilk ranch

• Cheese Board$13.00
  chef’s selection of cheeses, seasonal fruits & nuts

• Smoked Salmon Plate$13.00
  capers, red onion, cornichons, crème fraiche, toast points

• Trio Of Dips$11.00
  lentil hummus, pimento cheese, smoked gouda-caramelized onion queso, warm pita bread

• Moroccan Chicken Satays$10.00
  harissa crema

• Pan Roasted Sea Scallops$12.00
  sweet pea-basil puree, lotus root chips

• Shrimp And Corn Quesadilla$12.00
  guacamole, chipotle sour cream

• Trio Of Sliders$13.00
  pimiento cheese, blue cheese and caramelized onions, bacon-cheddar, house cut fries

• Crab Salad Cocktail$10.00
  lump crab, mango, crispy daikons

• Tuna Tartare Tostadas$10.00
  corn tortillas, guacamole, chipotle crema

• Chilled Lobster Springrolls$10.00
  rice paper, avocado and asian dipping sauce

• Calamari$9.00
  fresh calamari, rosemary aioli, classic marinara

• Steamed Mussels$12.00
  white wine, garlic, tomatoes, basil

• Garlic-parmesan Fries$8.00
  rosemary aioli

Salads

• Seaweed Salad$4.00

• Salad With Ginger Dressing$5.00

• Nigiri2 Pcs.: $5.00
  yellowtail, tuna, eel, salmon, crab

• Sashimi3 Pcs.: $6.00
  yellowtail, tuna, eel or salmon, served over seaweed salad

• Maki$6.00
  yellowtail, tuna, eel, salmon, crab or shrimp

• Steamed Edamame With Sea Salt$4.00

From The Garden

• Mixed Greens$7.00
  blue cheese crumbles, grape tomatoes, candied pecans, balsamic dressing

• Heirloom Tomato Salad$9.00
  arugula, basil, tarragon, extra virgin olive oil

• Shrimp Blt Salad$14.00
  fried green tomatoes, bacon, avocado ranch dressing

• Chopped Cobb Salad$12.00
  chicken, bacon, blue cheese, hard cooked egg, avocado

Entrees

• Lemon-thyme Chicken$18.00
  warm fingerling potato salad, pea tendrils, sundried tomatoes, goat cheese

• Pan Roasted Salmon$19.00
  north atlantic salmon, potato gnocchi, arugula, beech mushrooms, truffle butter

• Steak Frites$18.00
  grilled bistro tender, garlic-parmesan fries, blue cheese-chive compound butter

• Sea Scallops$22.00
  celery root-carrot purée, baby spinach, port wine syrup

• Wild Mushroom Linguine$15.00Add Chicken Or Shrimp: $6.00
  mushrooms, arugula, garlic, shallots, white wine

• Colorado Lamb Burger$16.00
  tzatziki, rosemary aioli, garlic-parmesan fries

• Filet Of Beef$24.00
  certified angus beef tenderloin, sweet corn-pancetta hash, tobacco onions, bordelaise sauce

Macaroni And Cheese

• Truffled Macaroni And Cheese$8.00

• Blue Cheese And Bacon$8.00

• Smoked Gouda With Caramelized Onions$7.00

• Lobster And Aged White Cheddar$11.00

Sushi - House Maki Rolls

• Island Roll$10.00
  tempura-fried shrimp, avocado, cream cheese served with aioli sauce

• California Roll$9.00
  crab, masago, avocado and cucumber, with a spicy aioli

• Bbq Eel Roll$9.00
  freshwater eel, cucumber and scallions, with eel sauce

• Philadelphia Roll$10.00
  smoked salmon, avocado, cucumber and cream cheese, topped with toasted sesame seeds

• Veggie Roll$9.00
  avocado, asparagus, carrot, scallions, and cucumber, with toasted sesame seeds

• Spicy Tuna Roll$11.00
  tuna, scallions, and cucumber

• Solstice Roll$12.00
  fresh salmon, heirloom tomato, cream cheese, topped with flying fish roe

• Cajun Asparagus Roll$10.00
  cajun tempura fried shrimp and asparagus, and avocado

• Super Crunch Roll$12.00
  shrimp, tuna, cream cheese and tempura flake, with a spicy chili aioli and a sweet soy sauce

• Mamahoohoo$12.00
  spicy tuna, tempura shrimp, and lump crab, topped with masago and served with spicy aioli

Sushi - Specialty Maki Rolls

• Godzilla Roll$11.00
  tempura-fried shrimp, scallion, topped with eel, avocado, masago and eel sauce

• Rainbow Roll$12.00
  california roll topped with salmon and tuna, and shrimp

• Budd’s Island Roll$11.00
  tempura-fried shrimp, avocado, cream cheese and toasted sesame seeds, served with a wasabi aioli sauce topped with salmon

• Surf And Turf Roll$13.00
  shrimp, cream cheese and green onion, topped with beef tataki, toasted sesame seeds and ponzu

• Crunchy Lady$12.00
  tuna, cream cheese, avocado and tempura flake, topped with a crab salad, scallions, eel sauce and spicy aioli

• Dynamite Roll$12.00
  salmon, tuna, cucumber, wasabico cream cheese, tempura fried and served with a sweet chili sauce

• Volcano$12.00
  lump crab meat, avocado, and cucumber topped with shrimp, crab salad, and spicy aioli

• Son Of A Beach$12.00
  crab, greens, avocado, shrimp, tuna, carrots, and cucumbers rolled in rice paper served with a sweet chili sauce

• El Toro$14.00
  spicy tuna roll topped with baked salmon, yellow tail, masago and chives

• Spider Roll$12.00
  soft shell crab, cucumber, carrot and mesclun greens, served with spicy aioli

Special Cuts

• Wasabi Crusted Tuna$13.00
  panko fried, over greens and daikon, with eel sauce

• Beef Tataki$11.00
  seared rare beef, greens, carrot, daikon, and ponzu

• Tuna Tataki$13.00
  seared rare tuna, greens, carrot, daikon, and ponzu

• Hamachi Deluxe$14.00
  sliced yellow tail, daikon jalapeno, scallions, lemon zest, ponzu

• Chirashi$20.00
  chef’s choice of 14 slices of fish over rice