Starters

• Pommes Frites

• Soft Shell Tacos
  3 soft shell corn tortillas stuffed with roasted chicken, sautéed peppers and onions, salsa, cilantro, radish, lime slices with sour cream & guacamole on the side

• Midtown Crab Cakes
  Our own pan-seared crab cakes topped with lemon aioli

• Shrimp Kabobs
  Skewers of grilled Jumbo shrimp, andouille sausage, peppers & onions served with tomato fondue

• Buffalo Chicken Nachos
  Fresh-made white corn chips topped with our famous buffalo chicken, crumbled bleu cheese, lettuce, tomatoes and ranch dressing

• Fried Bocconcini Mozzarella Balls

• Chicken Tenders
  Strips of chicken breast lightly breaded. Served with your choice of honey mustard, BBQ, or buffalo sauce

• Spinach Artichoke Dip
  Served with fresh made white corn chips, salsa and sour cream on the side

• Fried Ravioli
  Mini cheese ravioli breaded and fried, served with marinara sauce

• Vegetable Quesadilla
  Grilled vegetables, feta cheese and sour cream

• Tex-Mex Quesadilla
  Grilled chicken, corn, black beans, jack cheese and sour cream

• Satay Sampler
  Skewers of chili chicken breast, Teriyaki beef filet, and bacon wrapped shrimp served with spicy peanut, House soy, and mustard sauces

• Wings
  Buffalo – Hot, Medium, or Mild, Jerk Style, or BBQ. All served with bleu cheese, carrots, and celery

Crocks & Bowls

• Chilli
  A crock of homemade chili topped with Vermont cheddar cheese

• Tortilla Chicken
  Rich tomato-based soup with chicken and jack cheese topped with tortilla strips

• Spicy Manhattan Clam Chowder

• French Onion Soup
  4 types of onions sautéed in a rich broth topped with homemade croutons and melted mozzarella

Sandwiches & Wraps

• NYC Steak Sandwich
  Grilled skirt steak, spicy tomato ratatouille & melted bleu cheese on garlic ciabatta bread

• Cubano
  Oven-roasted pork loin, grilled ham, melted Swiss, spicy mustard and pickles served on a toasted hero roll

• Portobello Mushroom Melt
  Grilled Portobellos, roasted red peppers, sautéed spinach, goat cheese and Dijon aioli on toasted Challah bread

• Vegetarian
  Fresh mozzarella and tomato with pesto on fried eggplant "bread"

• Overlook Chicken Club
  Grilled chicken breast, bacon, & Swiss cheese with honey mustard on toasted ciabatta bread

• Buffalo Chicken Wrap
  Fried chicken tenders in our original buffalo sauce served as a wrap with lettuce and blue cheese. Served with celery & carrots

• Grilled Chicken (Available as a Wrap)
  Grilled chicken breast with melted mozzarella, red pepper aioli, and field greens on toasted ciabatta bread

Bites, Bites, and More Bites

• Steak Bites
  3 mini Skirt Steak sandwiches topped with caramelized onions and pepper-jack cheese served on toasted potato rolls

• Buffalo Chicken Bites
  3 mini fried chicken breast sandwiches smothered in our homemade buffalo sauce on toasted potato rolls with a side of bleu cheese dressing

• Chicken Bites
  3 mini grilled chicken breast sandwiches topped with roasted red peppers, & melted jack cheese with chipotle lime sauce on toasted potato rolls

• Turkey Burger Bites
  3 mini turkey burgers topped with pepper-jack cheese and served on toasted potato rolls with pickles and chipotle-BBQ sauce

• Burger Bites
  3 mini burgers topped with American cheese and served on toasted potato rolls with pickles and a red pepper aioli sauce

Burgers

• Veggie Burger Wrap

• Turkey Burger

• Cheeseburger
  Choice of American, Swiss, Vermont Cheddar, Jack, Mozzarella, or Bleu

• Classic Burger

• Overlook Burger
  A traditional bacon cheese burger

Pasta & Dishes

• Penne a la Vodka
  Penne pasta tossed in a creamy red vodka sauce

• Shrimp Scampi
  Jumbo shrimp sautéed in white wine, garlic and butter, served over angel hair pasta

• Chicken Parmigiana
  Mozzarella & Parmigiana cheese melted over breaded chicken breast served with penne in a marinara sauce

Salads

• Grilled Romaine Salad
  Grilled Romaine with chicken, bacon, grape tomatoes topped with brie dressing

• Overlook Greek Salad
  Greens, grape tomatoes, cucumbers, red onion, capers, olives, feta cheese and roasted red peppers in a lemon-oregano vinaigrette

• Steak Caprese Salad
  Grilled Skirt Steak over tossed field greens, grape tomatoes, fresh mozzarella, in a balsamic basil dressing

• Grilled Salmon Filet
  8 ounce filet on a bed of fresh spinach, shredded carrots, grape tomatoes, & warm bacon vinaigrette

• Buffalo Chicken Salad
  Fried buffalo chicken over shredded romaine lettuce, celery, and carrots, tossed in our bleu cheese dressing

• Overlook Wedge
  Iceberg lettuce smothered with thousand island and ranch dressings topped with bacon bits and crumbled bleu cheese. With grilled chicken add: $4, with grilled shrimp or steak add: $5

• Classic Caesar
  with grilled chicken add: $4, with grilled shrimp add: $5

• Asian Noodle Salad
  Chopped Savoy cabbage, Udon noodles, crispy wontons, poached chicken, sliced almonds and sesame seeds, tossed with orange-sesame dressing

• House Salad

• Overlook Chopped Salad
  Chopped Romaine tossed in a mustard vinaigrette w/tomato, cucumber, red onion, celery, carrots, Granny Smith apples & crumbled bleu cheese. Topped w/grilled chicken & bacon

Plates

• Pork Chop Marinara
  Slow - cooked pork chops in a spicy marinara with peppers and onions. So tender, it falls off the bone! Served over pasta

• Buttermilk Pecan Chicken
  pecan-crusted chicken breasts pan seared served with mashed potatoes and grilled vegetables

• Cajun Fish & Chips
  Fried whitefish served with our fresh cut frites & a spicy tartar sauce

• BBQ Salmon
  Roasted 8 ounce salmon filet glazed with BBQ sauce, served with garlic mashed potatoes & sautéed spinach

• Steak & Frites au Poivre
  Skirt steak served au poivre with our fresh cut Frites

Sides

• Beer-Batter Onion Rings

• Side Salad

• Grilled Seasonal Vegetables

• Mac & Cheese

• Sautéed Spinach

• Garlic Mashed Potatoes