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State Directory- Kids pasta$7.99Served with butter, plain, or marinara
- Kids Penne and Meatball$8.99Served with butter, plain or marinara
- Kids Hot Dog$7.99Served with tater tots
- Kids Half Rack of Ribs$13.99Served with tater tots and veggies
- Kids Chicken Parmesan$8.99
- Kids Salad with Chicken$9.99Your choice of Caesar or Garden salad
- Kids Mac and Cheese$8.99
- Kids Grilled Cheese$7.99Served with tater tots
- Kids Ravioli$8.99Butter, Plain or Marinara
- Kids Chicken Strips$8.99Served with tater tots
- Kids Fish and Chips$10.99Battered-fried cod, Barn fries, cole slaw, & tarter sauce.
- Kid's Burger$9.99with Barn fries and a pickle.
- Zuppa D'Mussels*$11.99Plump fresh Prince Edward Island mussels simmered in a rich tomato broth
- Barn Wings$13.99Slow-cooked plump crispy chicken wings or with a choice of one of our signature sauces: Buffalo, South 40 BBQ, Thai Chili, Garlic Parmesan, Carolina Golden, Asian Sesame, Honey Hot, Smokehouse Maple Dry Rub. Served with bleu cheese, carrots, and celery
- Chicken Chips$9.99$0.59Slow-cooked plump crispy chicken wings or with a choice of one of our signature sauces: Buffalo, South 40 BBQ, Thai Chili, Garlic Parmesan, Carolina Golden, Asian Sesame, Honey Hot, Smokehouse Maple Dry Rub. Served with bleu cheese, carrots, and celery
- Country Fried Chicken Fingers$9.49$10.99Olde world crispy country breaded chicken tenders with honey mustard. With fries 9.99
- Asian Dumplings*$9.99Steamed chicken dumplings with an all-natural pineapple teriyaki dipping sauce
- Mozzarella Sticks$8.49Batter-dipped fried mozzarella served with Grandma B's marinara sauce
- Shrimp Cocktail*$15.99Fresh chilled colossal Gulf shrimp with spicy Creole cocktail sauce and lemon
- Artisanal Cheese Platter$16.99A sophisticated assortment of local cheeses with seasonal fruits and crackers. Great a table to share
- The Barn's Chili Nacho Extreme$13.99Substitute Cheese: $11.99Substitute Grilled Chicken: $14.99Substitute Pulled Pork: $14.99Big enough to share! Crispy tortilla chips layered with cheddar jack cheese, chili, shredded lettuce, tomatoes, black olives, salsa, sour cream and guacamole
- Crispy Calamari$12.99Fried crispy calamari dredged in our special house seasonal flour with hot or mild sauce
- Pan-Fried Garlic Shrimp*$13.99Be careful, it's spicy! The sauce is made from dunkin'!
- Steamers1 Doz: $13.992 Doz: $20.99Gently steamed in a garlic clam broth
- Chipotle Chicken Tacos*$9.99Two flour tortillas with spicy chicken, chipotle sauce, shredded lettuce, pico de gallo, fresh cilantro and fresh lime
- Chicken Empanadas$9.99Authentic hand-made Latin American turnovers filled with spiced chicken & cilantro. Fresh Home-made pico de galli and chipotle sauce on the side
- Grandma B's Meatball Skillet$11.99An old family recipe with homemade meatballs, marinara sauce, shaved parmesan and garlic bread; finished with a scoop of creamy ricotta cheese and basil pesto
- Battered Avocado Slices$9.99Crisp sliced avocados with chipotle sauce and homemade pico de gallo
- Haystack$8.99Crispy zucchini and yellow squash straws with horseradish dipping sauce
vegetarian
- Buffalo Cauliflower$9.99Roasted cauliflower florets tossed with buffalo sauce and melted bleu cheese crumbles.
vegetarian,vegan
- Our Own Eggplant Rollatini$10.99And a bit of angel hair pasta. Barn-made with love, vodka sauce, and fresh basil.
- Country Mac & Cheese$10.99Creamy white cheddar and American cheese, gemelli pasta, and a scoop of pulled pork on top, served with homemade cornbread
- Brick Oven Portabella Mushrooms$10.99Roasted, with baby spinach, fresh herbs, garlic and plum tomatoes, and finished with pecerino romano cheeses.
- BBQ Shrimp*$13.99Fire-grilled pinwheel shrimp glazed with our signature BBQ sauce and drizzled with horseradish sauce, served over sauteed spinach
- Spicy Chicken Quesadilla$11.99Grilled chicken, sauteed onions, cheddar jack cheese, & chipotle Sauce in a crisp tortilla
- Popcorn Shrimp$13.99Flour dusted and flash fried, with cherry peppers and spicy dipping sauce.
- Cheesesteak Spring Rolls$10.99Shaved Beef and melted cheese inside with spicy sauce for dipping.
- Take home a pint, quart or bottle of your favorite homemade soup, sauce or dressing. Dressing: Barn's Balsamic Vinaigrette, Classic Caesar, Roasted Garlic Vinaigrette, Ranch, Honey Dijon, Mandarin Sesame Ginger, Venetian, Lite Raspberry Vinaigrette, White Balsamic, Country Bleu Cheese, Thousand Island, Honey Mustard Balsamic, Seasonal Specials. Add These Items To Your Classic Caesar Salad or Large Barn Garden Salad for an additional cost: Grilled Chicken $4.99,Crispy Chicken $4.99, Grilled Shrimp $10.99, Grilled Salmon $10.99, Grilled Tuna $10.99, Grilled Steak $10.99,Grilled Scallops $10.99, Grilled Angus Burger $6.99
- Barn Garden Salad*Small: $4.99Large: $8.49Crisp field greens, red onion, cucumber, bell pepper, carrot, cabbage, olives and plum tomato
vegetarian,vegan
- Classic Caesar Salad$8.99Hearts of romaine, tossed in an old world caesar dressing with shaved parmesan and garlic croutons
- Salmon BLT Salad$17.99Filet of Salmon on crunchy romaine with smoked pork belly, cherry tomatoes, red onion, sliced avocado, country ranch dressing, and garlic croutons.
- Cobb Salad$15.99Mixed greens, bacon, egg, fresh avocado, tomato, red onion, grilled chicken and crumbly bleu cheese with roasted garlic dressing
- Soprano's Antipasto Salad$16.99Romaine and mesclun mix with Italian meats and cheeses, roasted peppers, kalamatta olives, artichokes, pepperoncini and roasted garlic vinaigrette.
- Steak & Arugula Salad*$18.99Sliced steak over baby arugula with fresh mozzarella, tomato, cucumber, roasted red pepper, olives, red onion and honey balsamic dressing
- Tiana's Shrimp & Lobster Salad$26.99Fresh Maine lobster with chilled jumbo shrimp, vine-ripened tomatoes, red onion, roasted red peppers, fresh lemon and black olives, over crisp romaine lettuce, with honey balsamic dressing
- California Chicken Avocado Salad*$15.99Grilled chicken over baby mixed greens with orange, grapes, strawberries, toasted almonds, avocado and white balsamic vinaigrette dressing
- Grilled Sirloin Wedge Salad$22.99Sub Angus Burger: $16.99Sub Wedge Salad: $11.99Fire-grilled sirloin steak with an Iceberg lettuce wedge, crumbled blue cheese, vine-ripened tomato, red onion, smoked bacon and bleu cheese dressing
- Mediterranean Grilled Shrimp Salad*$17.99Crisp romaine lettuce, chopped tomato, red onion, cucumber. garbanzo beans, olives, grilled shrimp and feta cheese, with Venetian dressing and tzatziki sauce
- Fruit & Almond Salad$15.99Romaine, berries, pineapple, oranges toasted almonds, bell peppers, and white balsamic vinaigrette. Crostini and hu8mmus on side.
vegetarian,vegan
- Pecan Chicken Salad$16.99Breaded cutlet on Romaine with green apples, dried cranberries, caramelized pecans, feta cheese, tomatoes, red onions, and white balsamic dressing.
- Gumbo$6.99Our version of a New Orleans favorite with fresh vegetables, Andouille sausage, chicken and spices
- Onion Soup$6.99The Barn's original recipe. Freshly made from tender onions and hearty seasonings with a giant crouton, melted swiss and mozzarella cheese
- Creamy Clam Chowder$6.99Creamy New England style, loaded with fresh clams and tender potatoes
- Barn Chili$6.99Freshly made, tenderfoot style. Ground sirloin, red onions, jalapeno peppers, red kidney beans and spices topped with melted cheddar cheese
- Chicken Noodle Soup*$5.99Fresh homemade chicken broth loaded with farm fresh vegetables and noodles
- Greek Chicken Rice Bowl*$16.99Grilled marinated chicken breast on a bed of brown rice with red onion, tomato, cucumber, tzatziki sauce, Greek olives, fresh lemon, oregano, olive oil and feta cheese
- Asian Shrimp Rice Bowl*$19.99Shrimp sautéed with Chinese vegetables in an all-natural pineapple teriyaki sauce, with scallions and crisp chow mein noodles, served over brown rice
- South of the Border Steak Bowl*$22.99Sliced steak on brown rice with fresh pico de gallo, cheddar cheese, grilled jalapeno, sour cream, corn salsa, red onion and guacamole
- Barn Fry Basket$5.50
- Sweet Potato Fry Basket$5.99
- Tater Tots$5.50
- Onion Rings$5.99
- Baked Potato$3.99
- Disco Fries$6.99
- Cornbread$3.99
- Garlic Mashed Potatoes$5.99With homestyle gravy
- Rice Pilaf$4.99
- Meatballs$7.99
- Fresh Fruit Salad$7.99
- Homemade Classic Coleslaw$4.99
- Brick Oven Garlic Bread$6.99
- Broccoli, Spinach or Chef's Vegetable Medley$5.99Steamed or sautéed
- Sautéed Mushrooms$5.99
- Mac & Cheese$8.99
- Brown Rice$5.99
- Guacamole$5.99
- Burger Toppings $0.99 (each): Sauteed Onions, Sauteed Mushrooms, Bacon, Hot Cheery, Peppers. Cheese $0.99 (each): Swiss, Mozzarella, American, Sharp Cheddar
- The Barn's Turkey Club*$12.99Boar's Head low-sodium turkey breast, iceberg lettuce, tomato, bacon and mayonnaise on two pieces of seven grain toast, served with Barn fries
- Fresh Chicken & Spinach Wrap*$12.99Grilled chicken, spinach, roasted red pepper, fresh mozzarella and honey mustard balsamic dressing, wrapped in a soft tortilla wrap, served with a garden salad
- Joey's Cheesesteak$13.99Shaved steak with sautéed onions, mushrooms, smoked mozzarella cheese and Dino's steak sauce; served with tater tots
- Pastrami Reuben$13.99Hot Boar's Head lean pastrami layered with sauerkraut, Swiss cheese and thousand island dressing, on griddled marble rye, with Barn fries and a pickle
- Grandma B's Meatball Sub$11.99Grandma B's secret homemade meatballs on a seeded semolina roll with marinara and melted mozzarella cheese, served with Barn fries
- Margherita Chicken Sandwich$12.99Breaded chicken with melted mozzarella cheese, a fresh salad of arugula, tomatoes, onions and balsamic vinaigrette, on an artisan bun with a smear of pesto, served with tater tots
- Grilled Vegetable & Portobello Wrap*$11.99Marinated grilled baby portobello mushrooms with roasted seasonal vegetables and horseradish spread, in a wrap. Served with garden salad
vegetarian
- Munch Combo$11.99Half a turkey club or half a pastrami Reuben with choice of chicken noodle soup, French onion soup, gumbo or garden salad
- Blackened Shrimp Tacos*$14.99Sautéed spicy shrimp with cilantro, fresh lime, roasted corn salsa, shredded lettuce, pico de gallo, avocado and a spicy Cajun tartar sauce, on soft flour tortillas, with rice pilaf
- Chicken Florentine Sandwich$12.99Egg battered sauteed chicken lemon sauce, sauteed spinach, and melted mozzarella, all on an artisan roll, served with barn fries.
- Salmon Croissant$15.99Fresh broiled salmon on a croissant bun with leaf lettuce, tomato, red onion, avocado, remoulade sauce, and sweet potato fries
- Crabcake Sandwich$15.99Pan-seared crabcake with a cajun tartar sauce, served on an artisan croissant bun with lettuce, tomatoes, sliced red onions and sweet potato fries
- Texas BBQ Chicken Melt$12.99Grilled chicken breast glazed with our signature South 40 BBQ sauce, bacon, melted smoked mozzarella and homemade slaw, on griddled Texas toast. Served with tater tots
- BBQ Pulled Pork$11.99Slow cooked, fork pulled pork in our South 40 BBQ sauce, on a harvest potato bun, with pickle, sweet potato fries and coleslaw
- Burger Toppings $0.99 (each): Sauteed Onions, Sauteed Mushrooms, Bacon, Hot Cheery, Peppers. Cheese $0.99 (each): Swiss, Mozzarella, American, Sharp Cheddar
- Dizzy's Prime Burger$15.99Right from New York's legendary Pat Lafrieda Meats. A flavorful, certified Angus, gourmet, short rib burger topped off with grilled vine-ripened tomato, caramelized onions and sharp cheddar cheese, on an artisan croissant bun, with Dino's signature potatoes
- The Barn's Angus Burger$11.99$14.99Half a pound of char-broiled Angus ground beef, served with Barn fries, lettuce, tomato and a pickle. Prime certified angus beef short rib burger $13.99
- Chipotle Turkey Burger*$12.99Fresh white meat turkey patty with chopped iceberg lettuce, guacamole, tomato and a chipotle aioli, on a whole wheat bun, served with sweet potato fries
- Dino's Burger$15.99Fire-grilled short rib burger with sauteed onions, smoked maple pork belly, crispy jalapenos and smoked mozzarella on a brioche bun served with Dino's signature potatoes
- Szechwan Tuna Burger*$15.99Seared tuna steak with an all-natural teriyaki glaze and wilted spinach on a multi-grain bun, with sweet potato fries
- Bistro Burger$15.99Our famous Angus burger topped with roasted red peppers, caramelized onions, smoked bacon, brie cheese and garlic dijonnaise, on a croissant bun, served with Barn fries
- Kale & Quinoa Vegetable Burger$13.99Griddled organic vegetable and grain burger with caramelized onion balsamic jam, served with a Barn salad
vegetarian,vegan
- Beyond Burger California Style$16.99100% plants but eats like beef. stacked with crisp lettuce, red onions, tomato and mustard molasses BBQ on a whole wheat bun. Served with sweet potato fries.
- Hoof Note: Try fresh chopped basil &/or hand-grated parmesan on your pizza! Have your favorite pizza on a handmade Gluten Free, Vegan crust add $3.99 (Gluten Free, Vegetarian, Vegan). Have your favorite pizza on a handmade Cauliflower flatbread crust add $4.99 (Gluten Free, Vegetarian, Vegan). Pizza Toppings $1.75: Anchovies, Bacon, Meatballs, Pepperoni, Sweet Italian Sausage, Virginia Ham, Black Olives, Broccoli, Roasted Bell Peppers, Fresh Garlic, Fresh Mushrooms, Fresh Spinach, Fresh Tomatoes, Jalapenos, Onions, Pineapple, Mozzarella, Ricotta. Gourmet Toppings: Steak $10.99, Shrimp $10.99, Chicken $4.99, Fresh Mozzarella $3.99
- Yer Basic Pizza$11.99Our famous hand-stretched thin crust pizza, hearth baked with homemade sauce and the finest mozzarella
- Fresh Veggie Pizza$15.99Spinach, broccoli, fresh tomatoes, mushrooms, onions, zucchini, yellow squash and peppers with homemade sauce, mozzarella and fresh basil
- BBQ Chicken Pizza$15.99Fresh grilled chicken breast with our signature south 40 BBQ sauce, red onions, fresh cilantro, smoked gouda and mozzarella cheeses baked on our famous crust
- Roasted Garlic Prosciutto Pie$15.99Our famous thin crust pizza with fresh mozzarella, tomato, pan -roasted garlic, prosciutto, sauce and fresh basil
- Spinach & Artichoke White Pie$15.99Hand-stretched pizza with roasted garlic, sautéed spinach, ricotta cheese, artichokes and a cream y cheese Alfredo sauce
- Barn's Arugula Salad Pizza$15.99Baby arugula, red onion, black olives and fresh tomato, tossed in our balsamic dressing, on a thin crusted pie with hand-grated Asiago cheese
- The Barn's Steak Pie$18.99Hand-sliced grilled steak over our thin crust pizza with caramelized onions, mushrooms, tomato, peppers, mozzarella cheese, roasted garlic, and bleu cheese, finished with a drizzle of aged balsamic glaze
- Shrimp Pesto Pie$16.99Our original thin crust pizza with mozzarella cheese, tomatoes, sautéed shrimp and our homemade basil pesto
- Johnnie Cinders Meatball Vodka Pie$15.99With fresh sliced homemade meatballs, vodka sauce, fresh mozzarella cheese and fresh baked on our famous crust
- Carolina Pulled Pork Pizza$15.99With golden molasses BBQ, charred pineapple, homemade pulled pork and mozzarella and cheddar cheeses.
- Dena's Greek Cauliflower Flat Bread$16.99Hearth baked thin crust gluten-free Cauliflower flatbread with melted mozzarella, grilled chicken, and a greek salad of romaine, cucumbers, tomato, kalamata olives, red onions, feta cheese and aegean dressing, Great to share
- Hoof Note: All pastas come with a small Barn garden salad, or upgrade to a small Caesar salad for an extra $1.50. Gluten free, vegan penne pasta available for $3.99 extra
- Grown-Up Mac & Cheese$16.99$19.99Crispy chicken on top of gemelli pasta in a creamy aged white cheddar cheese sauce. or with blackened shrimp.
- Cheese Ravioli$13.99Jumbo cheese ravioli simmered in Grandma B's marinara sauce
- Shrimp Scampi with Angel Hair*$19.99A classic. Jumbo shrimp sautéed with garlic, basil, fresh lemon, chardonnay, roasted tomatoes, over angel hair pasta
- Grandma B's Macaroni & Gravy$17.99A generous helping of sweet Italian sausage and homemade meatballs simmered in Grandma B's marinara, tossed with al dente penne and finished with a scoop of fresh ricotta cheese
- Seafood Zuppa De Pesce*$28.99Clams, mussels, lobster, shrimp and calamari all simmered with fresh basil, garlic and plum tomato broth, served over linguini
- Cajun Chicken Alfredo$16.99Blackened chicken with creamy Alfredo sauce, wild mushrooms, prosciutto and peas, over linguini, finished with fresh shaved Asiago cheese
- Penne Rustica$16.99An olde world Sicilian favorite with whole roasted garlic, prosciutto, wild mushrooms, peas, oven roasted tom atoes, parmesan cheese and fresh basil, in our homemade vodka sauce
- Penne Pesto & Garlic Chicken$16.99Chicken breast sautéed with fresh garlic and basil in a homemade nut-free pesto, finished with a touch of cream and parmesan cheese
- Joey B's Big Pasta Bowl$13.99You pick the way you like it. Pick a Sauce: Grandma B's Marinara, Alfredo, Fra Diavolo, Bolognese, Pink Vodka Sauce. Pick a Pasta: Linguine, Penne, Fusilli, Rigatoni, Angel Hair
- The Barn's Garden Pasta$15.99Penne pasta tossed with fresh seasonal vegetables in lemon, oil, garlic, white wine, and a hand-full of parmesan cheese
- Chicken Scarpariello*$17.99Sautéed chicken breast with hot cherry peppers, sweet Italian sausage, broccoli, garlic and oregano in a white balsamic sauce, over rice
- Chicken Parmigiana$16.99Breaded chicken breast with melted mozzarella cheese served over penne pasta with marinara sauce
- Asian Chicken & Vegetable Stir Fry*$16.99Tender chicken with Chinese vegetables in an all-natural pineapple teriyaki sauce, served over rice
- Layered Chicken Cordon Bleu$17.99Pan-seared chicken breasts layered with ham and Swiss cheese, smothered in mushroom Marsala sauce and served with garlic mashed potatoes and seasonal vegetables
- Lulu's Chicken Linguini$16.99Egg battered cutlet, simmered with lemon sauce and layered with sauteed spinach and mozzarella cheese over linguini. served with a Barn salad.
- Carolina BBQ Half Chicken$18.99Mustard molasses glazed rotisserie half chicken, our signature mac & cheese, cornbread and homemade slaw
- Fish & Chips$16.99Cask Ale-battered cod with Barn fries, coleslaw, fresh lemon and tartar sauce
- Seafood Jambalaya$28.99Lobster, shrimp, clams, mussels, Andouille sausage and fish, stewed in our New Orleans style jambalaya sauce, over rice. A Barn favorite. It's spicy!
- Boston Cod$16.99Fresh New England scrod with seasoned bread crumbs, fresh lemon, and a touch of white wine, served with rice and chef's vegetables
- The Captian Jack$26.99Scrumptious shrimp, scallops, calamari, and cod dusted in durum flour & flash-fried to a heavenly crunch, Cocktail sauce, tatar sauce, lemon, coleslaw & barn fries on the side
- Pan Seared Tuna*$120.99MArinated and pan seared. Cooked medium rare unless specified otherwise. Served with brown rice and stir-fried vegetables.
- Mr. Crabby's Crab Cakes$25.99Our sister restaurant's famous signature recipe, made from the finest ingredients and served with rice, sautéed vegetables, remoulade sauce and fresh lemon
- Grilled Mandarin Salmon$20.99Bright with flavors of ginger and orange served with rice and sautéed broccoli.
- The Barn's Seafood Skillet$26.99Scallops, Shrimp, Clams, mussels, and calamari simmered with garlic, fresh lemon, basil, white wine, roasted tomatoes & roasted peppers served with a garlic crostini.
- The Skinny MargaritaCasamigo's Blanco Tequilla, muddled lime and Triple Sec, on the rocks
- The Barn's Signature MargaritaTeremana Blanco Tequila, Cointreau, Grand Marnier, a dash of sour mix, a drop of sweet agave syrup, and a splash of sprite for bubbles. Served with a salted rim.
- Amigo's MargatiniCasamigo's Blanco Tequilla, Grand Marnier, a drop of agave, grapefruit juice, muddled lime, and a splash of sour mix.
- Add any of the following to your favorite steak: Blue Cheese, Sautéed Mushrooms, Horseradish Crust Or Mushroom Marsala Sauce $2.99 Extra. Hoof note: Our skilled chefs hand cut the finest steaks and seafood for our guests. Hoof note: Our South 40 BBQ sauce is Gluten Free
- Baby Back Ribs$24.99Also Available as a Half Rack: $16.99Slow roasted full rack of succulent pork baby back ribs with grilled cornbread, coleslaw and Barn fries. Served with your choice of: South 40 BBQ Sauce or Mustard Molasses BBQ Sauce
- Rib & Shrimp Combo$27.99Our famous slow roasted half rack of South 40 ribs paired with grilled shrimp; served with Barn fries, coleslaw and cornbread
- Steak & Rib Combo$33.99Sirloin grilled to perfection, paired with our famous half rack of South 40 ribs; served with Barn fries, coleslaw and cornbread
- New York Strip Steak$34.99Fire-grilled aged sirloin steak brushed with garlic herb butter and served with baked potato and seasonal vegetables
- Dara's Steak & Potatoes$23.99Fire-grilled sirloin steak with Dara's bold signature steak sauce, crispy potato hay, garlic mashed potatoes and broccoli
- Honey Bourbon Pork Chop$21.99Char-grilled cowboy pork chop with a sweet bourbon glaze; served with garlic mashed potatoes and vegetables
- Char Broiled Filet Mignon$37.99Beef tenderloin with a rich port wine demi-glace, garlic whipped potatoes and fresh seasonal vegetables
- Steak & Shrimp$28.99New York sirloin steak and jumbo shrimp scampi served with sautéed spinach and homemade mashed potatoes
- Star's and StripesStoli Raspberry and Blueberry Vodkas, Triple Sec and cranberry juice
- Lemon, Lemon, LemonGrey Goose Lemon Vodka, Limoncello, 7-up and a splash of sour mix
- By the River MartiniParrot Bay Coconut Rum, Grey Goose Orange Vodka, Peach Schnapps and splashes of pineapple and cranberry juices
- Plus many other Craft Beer Varieties! We also have many other bottle and draft selections; please ask for beer updates, as we are constantly curating our collection
- Kona Big Wave
- Bud Light
- Blue Moon
- Sam Summer Ale
- Flying Fish Hop Fish IPA
- Guinness
- Stella Artois
- Heineken
- Golden Road Mango Cart
- Modelo Especial
- Goose Island Neon Beer Hug
- Dogfish 60 Minute IPA
- One free refill included on fountain beverages, ice tea and coffee
- Stewart's Root Beer
- RC
- Sparkling Stawberry Mango
- Ginger Ale
- Pink Lemonade
- Diet RC
- Cranberry Juice
- Apple Juice
- Orange Juice
- Peach Ice Tea
- Raspberry Ice Tea
- Bottled Water
- San Pellegrino Sparkling Water
- Fresh Brewed Ice Tea
- Cappuccino
- Fresh Brewed Ma's Coffee
- Root Beer Float
- Orange Creamsicle Float
- Vanilla$5.99
- Chocolate$5.99
- Salted Caramel$5.99
- 337 Cabernet Sauvignon
- La Crema Pinot Noir
- Black Stallion Cabernet
- Torbreck Woodcutter's Shiraz
- Rutherford Hill Merlot - Napa Valley CA
- Banfi Chianti Superiore DOCG
- Gnarly Head Pinot Noir
- Cigar Box Malbec
- available by the glass
- Merlot
- Cabernet Sauvignon
- Pinot Grigio
- Chardonnay
- Mascio Prosecco Rose'
- Maschio Prosecco
- Korbel Split
- Nando Fragolino Asti Spumante - Piedmont, Italy
- Kendall Jackson Chardonnay - Santa Barbara, CA
- Oyster Bay Sauvignon Blanc
- Santa Margherita Pinot Grigio - Alto Adige, Italy
- Ferrari-Carano Chardonnay - Napa Valley CA
- Sonoma Cutrer Chardonnay - Russian River Valley CA
- 337 Cabernet
- Banfi Chianti Superiore DOCG
- 1924 Double Black Blend Red Blend
- Cigar Box Malbec
- Kendall Jackson Chardonnay
- Cavit Pinot Grigio
- Gnarly Head Sauvignon Blanc
- Essence Riesling
- Noble Vines 446 Chardonnay