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State Directory- Veggie Samosa$5.00Seasoned potatoes, and green peas filled in crisp turnovers.
vegan,vegetarian
- Onion Pakora$5.00Tartly spiced onion fritters in a seasoned chickpea-flour batter.
vegan
- Served with seasonal vegetables; fresh spinach and potatoes; or sauteed mushrooms.
- Tandoori Chicken$15.00On the bone chicken marinated in a classic house made marinade.
- Chicken Tikka$16.00Roasted chicken breast chunks in a yogurt-ginger-garlic marinade.
- Chana Masala$13.00Chickpeas cooked in a traditional onion-tomato sauce.
vegan
- Tofu - Palak$14.00Tofu and fresh spinach cooked in a coconut flavored sauce.
vegan
- Chicken Curry$15.00Chicken morsels cooked in a traditional curry sauce.
- Chicken Tikka Masala$16.00Chicken breast cubes simmered in an onion-tomato-cream based sauce.
- A medium spiced rice entree of indus valley origin steam-cooked with basmati rice, saffron, biryani spices, and some floral waters; served with raita; your choice of the following.
- Vegetable Biryani$15.00
vegetarian
- Chicken Biryani$15.00