Salads

• Chef Salad$10.95
  Smoked deli ham, roasted turkey, chopped tomatoes, cucumbers, hard boiled eggs and cheddar cheese

• Chicken Fajita Salad$9.95
  Grilled chicken, bell peppers, red onions and cheddar cheese tossed with romaine lettuce

• Steak Salad$11.95
  Grilled flank steak, red onion, cherry tomatoes, blue cheese crumbles and tossed with baby spinach

• Wedge Salad$6.95
  Fresh wedge of iceberg lettuce topped with blue cheese crumbles, bacon, and grape tomatoes

Appetizers

• Calamari$9.95
  Choice of Asian with Sweet Chili Sauce or Plain with Remoulade sauce

• Cheese Board$11.95
  Wedge of brie and gorgonzola with dried apricots and lahvosh crackers

• Flatbread Pizzas$11.95Roasted Garden Vegetable: $12.95Apple Cider Roasted Pork: $16.95
  Your Choice of:

• French Fried Zucchini$8.95
  Breaded zucchini slices served with our homemade ranch dressing for dipping

• Fresh Oysters Mdtt
  Fresh East and West Coast oysters shucked per order

• Fresh Sauteed Mushrooms$6.95
  A savory starter or a great addition to any of our hand-cut steaks. Cooked to order

• Fried Pickles$8.95
  Sliced pickle chips, breaded and fried

• Lobster Artichoke Dip$11.95
  Blend of lobster and spinach, artichoke and cream cheese, baked and served with tortilla chips

• Lobster Stuffed Mushrooms$10.95
  Breaded zucchini slices served with our homemade ranch dressing for dipping

• Mussels$11.95
  One pound of mussels sauteed in tomato and white wine broth

• Onion Rings$9.95
  Homemade onion rings dipped in our own special breading and fried to a golden brown

• Shrimp Cocktail$9.95
  Succulent shrimp served with cocktail sauce

• Smoked Salmon$12.95
  Flown in fresh weekly, smoked in-house, served with toasted cream cheese baguettes and capers, topped with teriyaki glaze

• Street Tacos$14.95
  Three flour tortillas filled with breaded white fish fillets or Asian pulled pork both topped with sweet chili slaw and a side of chipotle aioli

Sandwiches

• Banh Mi Sandwich$12.95
  Asian fried beef tenderloin with sweet chili cucumber slaw on a hoagie roll

• Beer Battered Shrimp$12.95
  Gulf Coast Shrimp fried in a light beer batter

• Buttermilk Chicken Strips$9.95
  Double battered and served with bbq sauce

• Chicken Caesar Wrap$9.95
  Grilled chicken tossed with romaine, parmesan and caesar dressing, wrapped in a garlic herb tortilla

• Coppermill BurgerStarting at: $8.95
  8 oz. of Certified Angus Beef served with lettuce, onions pickle and choice of potato or side salad. Add toppings to build your own burger: cheddar cheese, swiss cheese, pepperjack cheese, blue cheese, jalapenos, pineapple, tomatoes, mushrooms, pesto mayo, chipotle mayo, BBQ sauce, asian chilli, bacon, ham and fried egg

• French Dip$9.95
  Hand-sliced prime rib piled high on a fresh hoagie roll and served with a side of steamy au jus

• Philly Cheese Steak$13.95
  Sliced prime rib with sauteed onions, bell peppers and topped with swiss cheese on a hoagie roll

• Prime Rib Sandwich$14.95
  8 ounces of hand-cut, slow roasted Certified Angus Beef® prime rib. This mouth-watering specialty is a great choice any time. Served open faced with au jus

• Smothered Steak Sandwich$13.95
  A perfectly aged 6 oz. ribeye smothered with sautéed mushrooms and onions. Served on a hoagie bun with mayo

• Turkey Sandwich$10.95
  Shaved turkey with crisp bacon and fresh tomatoes served on a ciabatta bun with pesto basil mayo

Pasta

• Chicken Fettucine Alfredo$16.95
  Grilled Chicken with sauteed onions, garlic and white wine in a basil cream sauce

• Seafood Pasta$18.95
  Shrimp, mussels and lobster sauteed in a garlic white wine butter sauce and tossed with fettuccine

• Shrimp La Bella$17.95
  Sauteed shrimp, garlic and tomatoes tossed with penne and a pesto cream sauce

• Steak Stroganoff$18.95
  Tender cuts of beef tenderloin sauteed with mushrooms and onions, tossed with a fettuccine cream sauce

Steaks

• Filet of Tenderloin11 oz.: $30.95
  Certified Angus Beef® Tenderloin aged and grilled to perfection. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• Kansas City Strip14 oz.: $26.95
  Certified Angus Beef® Strip Steak aged 30 days in our coolers and grilled to your liking. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• Roasted Prime Rib20 oz.: $32.95
  Certified Angus Beef® Prime Rib aged 30 days in our coolers and roasted to perfection. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• Ribeye14 oz.: $27.95
  Tender and rich in marbling, the Certified Angus Beef® Ribeye is one of the most flavorful cuts. For an additional amount add a topping such as: Bernaise sauce, Shrimp Compound Butter, Blackening Seasoning, Bacon Dijon Sauce, Bacon Wrapped Filet, or Jumbo Lump Crab Meat

• The Southwestern$30.95
  14oz ribeye rubbed with our coffee and ancho chili seasoning and topped with chipotle compound butter

• Tuscan Strip$30.95
  14oz Kansas City strip seasoned with rosemary and topped with balsamic onions, and Coppermill butter

Seafood

• Rainbow Trout$20.95
  Fresh water butterflied trout served pan seared or grilled

• Red Snapper$20.95
  Gulf Coast Snapper

• Scallops$24.95
  George's Bank Scallops served pan seared or grilled

• Short Smoked Salmon$19.95
  Alaskan Sockeye Salmon short smoked served pan seared or grilled

• Shrimp Scampi$20.95
  Eight large shrimp sauteed in white wine, garlic, red onions and butter