- Soup du Jour
- French Onion$10.00Bruleed gruyere, mozzarella cheese
- Caesar Salad$10.00Chopped romaine, creamy house made caeser dressing, 24 month parmesan reggiano cheese, garlic crouton
- Roasted Beet Salad$14.00Arugula topped with roasted red beets, chevre goat cheese, balsamic glaze
- Wedge Salad$14.00ice berg wedge, our blue cheese dressing, cherrywood smoked bacon, shaved red onions
- Harmony Salad$12.00Mixed greens, pecans, golden raisins, crumbled bleu cheese, honey vinaigrette
- Cyndi's Chopped Salad$11.00assorted mix greens with hearts of palm, mushroom, red onions, green olives, hard boiled eggs, bacon & crumbled blue cheese, tossed in a lemon basil dressing, topped with frizzled onions
- House Salad$10.00
- Crabmeat Cocktail$23.00fresh lemon, cocktail sauce
- Shrimp Cocktail$19.00cocktail sauce and lemon
- Beef Empanada$16.00Shaved ribeye, scallion, ancho crema
- Eggplant Burrata$14.00crispy eggplant, burrata, mandarin oranges, black olives, truffle honey
- Clams Casino$12.00Halved middle neck clams, cherry wood smoked bacon, peppers, herb stuffing
- Grilled Nueske's Bacon$18.00sweet chili, peanut sauce
- Scottish Salmon$32.00smoked fingerling potatoes, asparagus, Dijon dill cream sauce
- Grilled Swordfish*$29.00Bacon succotash, roasted tomatoes, ancho lime aioli
- Seared Scallops$36.00Pureed beet, sautéed broccolini
- Basque Shrimp$32.00Madiera, basil blistered tomato, spinach fettuccini
- New Zealand Rack of Lamb*$48.00Herbed orzo, bacon fennel slaw
- Pork Chop*$36.00Roasted apples, candied carrots
- The Broadway$58.00Grilled 6oz filet mignon, grilled shrimp, yukon whipped potatoes, asparagus
- Double Crust Delmonico*$69.00Seasoned frittes, charred garlic aioli
- Chicken Francaise$26.00Add Crab Meat: $42.00Pan Fried & egg battered chicken breast, citrus colossal crab, lemon butter, yukon whipped potatoes, asparagus
- 12oz Lobster Tail$64.00Warm water tail, yukon whipped potatoes, asparagus, drawn butter
- Crab Cakes$36.00Homemade crab cakes, yukon whipped potatoes, asparagus, remoulade
- Surf & Turf$98.0012oz warm water lobster tail, 6oz filet mignon, yukon whipped potatoes, drawn butter
- Sides are ala carte. Sauces ($3): Bernaise, Roasted Garlic Shallot Butter, Horseradish Cream, Bordelaise
- Filet Mignon*8oz: $60.006oz: $46.00
- 18oz Hand Cut Delmonico*$68.00
- 16oz Prime New York Strip*$56.00
- Veal Chop*$44.00Calabrese style - sweet peppers, pepperdews, onions
- Prime Rib of Beef, Au Jus*$45.00$55.00Marinated and Slow Roasted - available on Friday, Saturday & Sunday
- 6oz Cold Water Lobster Tail$32.00clarified butter
- Yukon Whipped Potatoes$10.00
- Mac & Cheese$14.00Add Truffle Oil: $17.00Smoked gouda & gruyere cream sauce, cavitappi pasta, herb crumb
- Baked Potato$6.00Loaded: $9.00loaded: cheddar cheese curds, bacon, chives
- Smoked Fingerling Potatoes$10.00
- Parmesan Truffle Fries$14.00Fresh house cut fries
- Candied Tri Colored Carrots$10.00
- Creamed Spinach$10.00Gruyere & parmesan cream sauce
- Asparagus with Bernaise sauce$9.00
- Caramelized Onions$8.00
- Sauteed Broccoli$8.00
- Seasonal Mushrooms$10.00
- Roasted Brussel Sprouts w/ Bacon$10.00
- New York Cheesecake$10.00
- Carrot Cake$13.00
- Chocolate Lava$8.00
- Peanut Butter Thunder$10.00
- Creme Brulee
- We can make any cocktail you prefer!
- Louie's Bomber$12.00Clementine Vodka Infused with Fresh Pineapple
- Dirty Prime Martini$13.00Tito's Vodka, olive juice, Garnished w/Olives Stuffed with Gorgonzola cheese