- Mixed Leaf And Herb$5.75leaf lettuce with watercress and herbs in a balsamic vinaigrette
- Blue Waldorf$6.75apples, celery, golden raisins, walnuts, gorgonzola in cranberry dressing over shredded iceberg lettuce
- Caesar$5.75romaine lettuce, caesar dressing, shaved parmesan and homemade croutons
- Dakos$6.75cretan bread salad with tomatoes, onion, feta, rye rusks, oregano, black olives, capers dressed in olive oil vinaigrette
- Nicoise$6.75tuna, anchovies, hard boiled egg, new potatoes, olives and greens in a lemon vinaigrette
- Pepe$5.75iceberg lettuce with gorgonzola dressing and romano cheese
- Hand-cut French Fried Potatoes$2.50
- Fruit$4.00
- Petite Green Salad$4.00balsamic, cranberry or lemon vinaigrette, gorgonzola or caesar dressing
- Options: Gruyere, Fontina, Brie, Cheddar, Manouri, Feta $1.00, Bacon, Prosciutto, Cured Ham $2.00, Fresh Tomato, Roasted Tomato, Roasted Red Peppers $.50, Pesto, Horseradish Cream, Chutney
- Caprese$5.50fresh mozzarella, tomato, basil, balsamic vinaigrette
- Plt$6.50oven roasted pancetta, leaf lettuce, roasted tomato, green herb mayonnaise
- House Roasted Turkey Breast$6.95with brie and cranberry mustard
- House Roast Beef$6.95horseradish cream, leaf lettuce
- Grilled Chicken Aioli$6.95with roasted peppers, leaf lettuce and aioli mayonnaise
- House Roasted Turkey Breast$6.95with brie and cranberry mustard
- Options: Gruyere, Fontina, Brie, Cheddar, Manouri, Feta $1.00, Bacon, Prosciutto, Cured Ham $2.00, Fresh Tomato, Roasted Tomato, Roasted Red Peppers $.50, Pesto, Horseradish Cream, Chutney
- Grilled Gruyere And Fontina$5.50
- Prosciutto$6.95with pear, gorgonzola and walnuts
- House Roast Beef$6.95with whole grain mustard, roasted onion, cheddar
- Roasted Eggplant$5.95with tomato, italian parsley and feta
- Manouri$5.95with olive tapenade and tomato
- Sauteed Shitake Mushrooms$6.50with gruyere, balsamic vinaigrette
- House Orange-scented Sausage$6.95with roasted onion and feta
- Sauteed Bitter Greens$5.95with fontina and pistachios
- Brie$5.95with roasted roma tomatoes, basil, balsamic vinaigrette
- Grilled Chicken$6.95with pink peppercorn mayonnaise, sauteed spinach, fontina
- House Roasted Turkey Breast$6.95brie, roasted red peppers, bacon and rosemary oil
- Brighton Only
- Braised Lamb Shank$12.95with eggplant puree and sauteed bitter greens
- Spaghetti Bolognaise$9.95spaghetti with vodka meat sauce
- Angus Burger$8.95Gruyere, Feta, Fontina, Cheddar, Gorgonzola, Manouri: $1.00Sauteed Shitake Mushrooms: $2.00Bacon: $1.00Pancetta: $2.00with hand-cut fried potatoes
- Roast Cod$11.95over warm parsley skordalia in a tomato coulis
- Penne "maestro"$11.95with sauteed sausage, bacon, ham, prosciutto, tarragon in red wine, tomato, cream sauce
- Cold Poached Salmon$11.95over leaf salad, red potatoes, dressed in a citrus yogurt dressing
- Bistecca Yiaourtlou$9.95spiced minced beef and pork in yogurt sauce with fried potatoes
- Farfalle$7.95With Grilled Shrimp Or Chicken Add: $3.00in creamy pesto
- Portabella Napoleon$11.95marinated grilled portabella mushrooms layered with wilted spinach, roasted pepper, gorgonzola, finished in a mavrodaphne wine reduction
- Sirloin Steak$12.95with cheesy masa polenta, wilted spinach with a cabernet demi