CURRY DISHES

• Your choice of beef, chicken, pork, or tofu. Add $ 3.00 for prawns
• C1- Gang kra Lee$10.95
  Mild yellow curry with coconut milk,limes leaf, potato, carrot and onion

• C2- Gang Massaman$10.95
  Medium to mild Massaman curry, coconut milk, tamarind juice,potato, carrot, and shelled peanuts

• C3- Gang keow wan$10.95
  Medium to spicy green curry with coconut milk, red and green bell pepper, bamboo shoots, green pens & Thai basil.

• C4 - Gang Dang$10.95
  Medium red curry with coconut milk, zucchini, red and green bell pepper, bamboo shoots, green peas & Thai basil

• C5 - Gang Panang$11.95
  Spicy panang curry with coconut milk, green bell pepper, Thai basil and kaffir lime leaf.

SITER - FRIED DISHES

• Your choice of beef, chicken, pork, or tofu. Add $ 3.00 for prawns.
• D1 - Pad Him ma Parn$11.95
  A Thai favorite, mqat stir - fried cashew nuts with pineapple, onion, red and green bell pepper, and whole loasted dried chilies.

• D2 - Pad gra Prow$11.95
  One of Pawit's favorites. Stir - tried meat, garlic, Thai green bans, onion, red and green bell pepper, spicy Thai chilies and Thai basil.

• D3 - Pad Preaw Wan$11.95
  Sweet and Sour stir - fried meat, pineapple, tomato, cucumber, onion, and scallions

• D4 - Pad Kee Mao$11.95
  Drunken stir - fried meat with garlic, broccoli, red and green bell pepper, mushrooms, carrot, spicy Thai chilies, and Thai basil

• D5 - Pad Prik Khing$11.95
  A dish from Central Thailand. A medium spicy red curry, stir - fried with meat, bamboo shoots, red and green bell pepper, Thai green beans, and Kaffir lime leaves.

• D6 - Pad Ped$11.95
  A special medium - spicy red curry stir - fried with meat, green pepper, baby corns, Red bell pepper, and Kaffir lime leaf topped with fried Thai basil.

• D7- Pad Khing$10.95
  Exotic ginger stir - fried with meat, baby corn, mushrooms, onion, and scallions.

• D8 - Pad Puck$10.95
  Popular daily in Thailand, a vegetable stir - fried with meat, broccoli, carrot, Zucchini, mushrooms, white cabbage & onion

• D9 - Pad Prik Sod$10.95
  Stir - fried meat julienne fresh green spicy chilles, with onion, mushrooms, red and green bell pepper & scallions.

• D10 - Pra Ram$9.95
  Steames broccoli, Carrots, zucchini, mushrooms and onion topped with Thai peanut sauce and chopped peanuts.

• D11 - Pad woon Sen$9.95
  Thai grass noodles stir - fried with egg.Napa cabbage, celery, onion, and tomato.

• D12 - Pad Num Prik paow$9.95
  Stir - fried meat, zucchini, mushrooms, onion and carrot in a medium - spicy thai chili sauce.

PAWIT RECOMMENDS

• P1 - Gang Khua Sub Pa Rod$13.95
  Fresh prawns, pineapple and cherry tomatoes in a medium spicy red curry.

• P2 - Gang Phed ped Yang$13.95
  Medium - spicy boneless duck with red curry, tomatoes, grilled eggplant and Thai basil.

• P3 - Honey Ginger Duck$14.95
  Boneless deep - fried duck with sweet ginger sauce

• P4 - Pawit's Spicy Salmon$14.95
  Salmon stir - fired with yellow onion, mushrooms, red and green bell peppers, zucchini and Thai basil served with Pawit's special sauce.

• P5 - Larb Salman$14.95
  Salmon topped with Thai salad of red onions, scallions, spicy Thai chilies, limejuice, and milled rice.

• P6 - Pawit's Spicy Tofu$11.95
  Sliced deep - fried tofu stir - fried with yellow onion, mushrooms, red and green peppers, zucchini and Thai Basil served with Pawit's special sauce.

• P7 - Panang Salmon$14.95
  Salmon filet with red and green bell pepper served with a medium Panang curry. Lightly topped with julienne, kaffir lime leaves.

• P8 - Salmon Sam Ros$14.95
  Salmon topped with stir - fried red and green bell pepper, onion and Thai basil in a tamarind chili sauce.

• P9 - Lard Naa Talay$14.95
  Seafood combination with wide rice noodles, broccoli, baby corn, and mushrooms in a mild black bean sauce.

• P10 - Moo Pad Makau Yaow$12.95
  Stir - fried eggplant with ground pork, garlic, red & green bell pepper, onion, Thai basll & spicy black bean sauce.

• P11 - Pawit's Kel Jeaw$10.95
  Thai - styel omelet filled with yellow onion and scallions, topped with cilantro and black pepper. Pawit adds tomato for authentic Northem Thai touch if you like.

• P12 - Pad Gra Prow Talay$15.95
  Seafood combination in a sauce of spicy chilies, Thai green beans, red & green bell pepper, yellow onion & Thai basil.

PAWIT'S SWEET TOOTH

• Fresh Mango with Sweet Sticky Rice$5.95

• Thai Custard with Sweet Sticky Rice$4.95

• Fried Banana with Special Coconut Ice Cream$4.95

• Two Scoops Special Coconut Ice Cream$3.50

APPETIZERS (Pawtr's Royale Thai Crsisine TOGO MENU)

• A1 - Tofu Tod$4.95
  A sliced deep - fried bean cake served with sweet and sour chili sauce sprinkled with chopped roasted peanuts.

• A2 - Por Pia Tod$4.95
  Four deep - fried spring rolls filled with marinated cabbage, glass noodles, black Thai mushrooms served with sweet and spicy sauce.

• A3 - Por pia Sod$5.95
  Steamed spring rolls filled with fresh mixed vegetables, shrimp & shredded chicken breast. Served with spicy Thai sauce.

• A4 - Pak tod$5.95
  mixed vegetables cooked Tempura - style. Served with a sweet and spicy sauce.

• A5 - Satay$6.95
  Chicken marinated in Thai herbs, satay power and coconut milk, grilled. Served on skewers with peanut sauce & cucumber sauce.

• A6 - Curry Puff$6.95
  A tasy, deep - fried puff filled with potato,onion , & turmeric curry. Served with cucumber sauce & chopped roasted peanut.

• A7 - Tod Mun Pla$7.95
  Curried fish cakes with julienne Thai green beans and kaffir lime leaf. Served with traditional cucumber sauce.

• A8 - Thai Dumpling$7.95
  Post - sticker - style fried dumpling filled with shrimp, carrot and glass noodles. Served with spicy Thai sauce.

• A9 - Pawit's Special Calamari$8.95
  Marinated calamari with Thai herbus rolled in tapioca flour then fried till golden brown. Served with sweet & sour spicy sauce.`

• A10 - Pawit's Combination Platter$14.95
  Two Each: Satay, Por Pia Tod, Tod Mun Pla, Curry Puffs and Tofu Tod.

Pawit's Daytime Special

• Two dishes list below Served with steam rice,a house salad, and fried wonton.
• L1 - Moo Yang$7.95
  Char - Grilled pork has been marinated in Thai black pepper soy sauce and milk, Served with black bean sauce.

• L2 - Gai Yang$7.95
  Char - Grilled chicken breast that has been marinated in Thai black pepper soy sauce. Served with peanut sauce.

• L3 - Tom kha$7.95
  Coconut soup with chicken, kaffir limes leaf, lemon grass, galangal, Mushrooms, cabbage and cilantro.

• L4 - Tom Yum$7.95
  A spicy and sour soup with chicken, mushrooms, limejuice, shrimp essence, kaffir lime leaf, lemon grass and spicy Thai chilies.

• L5 - Gang Keaw wan$7.95
  Green curry in coconut milk with chicken, red and green bell pepper, bamboo shoots, green peas and Thai basil.

• L6 - Gang Dang$7.95
  Red curry in coconut milk with chicken, red and green bell pepper, zucchini, bamboo shoots and Thai basil.

• L7 - Gang ka Ree$7.95
  Yellow curry in coconut milk withchicken, potato, carrot and onion.

• L8 - Gang Massaman$7.95
  Massaman curry in coconut milk with chicken, tamarind juice, potata, carrot, and shelled peanuts.

• L9 - Pad Preaw wan$7.95
  Chicken stir - fried with sweet and sour sauce,tomato, prineapple, cucumber and scallions.

• L10 - Pad Khing$7.95
  stir - fried chicken with garlic, ginger, scallions, baby corn and mushrooms.

• L11 - Pad Gra Prow$7.95
  Chopped stir - fried chicken with red and green bell pepper, Thai green beans, onion and spicy Thai chilies.

• L12 - moo tod kratiem$7.95
  Thai stir - fried with garlic and soy sauce.

• L13 - Pad puk$7.95
  Stir - fried combination of vegetables with tofu and soy sauce.

• L14 - Pad Gra Prow Tofu$7.95
  Tofu stir - fried with red and green bell pepper, Thai green beans, onion Thai basil, and spicy thai chilies.

• L15 - Pra Ram$7.95
  Steamed mixed vegetables and tofu, toppend with peanut sauce and ground peanuts.

SOUP, SALADS AND SIDE DISHED

• S1 - Po Tak$14.95
  From Central Thailand, a special combination seafood soup with mushrooms, lemon grass. Galangal, kaffir limes leaf, and Thai basil.Tom Yum-style also available.

• S2 - Tom YumSmall Bowl: $2.95Chicken Or Tofu: $10.95
  A complex coconut soup with mushrooms, and cabbage, kaffir limes leaf, lemon grass, galangal gamished with cilantro.

• S3 - Tom YumSmall Bowl: $3.95Small Bowl: $2.95Prawns: $12.95Chicken Or Tofu: $10.95
  A well-known favorite, spicy and sour soup with mushrooms, galangal, and kaffir lime leaf and lemon grass.

• S4 - Pawit's Special House SaladPrawn: $8.95Chicken: $6.95Vegetarisn: $4.95
  A springtime combination of iceberg wedge, spinach leaf, tomato, and cucumber. Served with Pawit's house dressing.

• S5 - Som Tum$8.95
  Pawit's green papaya salad. Julienne papaya seasoned with fresh limejuice, spicy Thai chilies, garlic, and other secret ingredients. Mixed with Thai green beans, chopped peanuts and tomatoes. Served with sticky rice.

• S6 - Gai Yang$7.95
  Chicken Breast that has been marinated in Thai spices them grilled.

• S7 - Moo Yang$7.95
  Boneless Pork Loin marinated in Thai sweet sauce,pepper milk then grilled. Served with sweet soy sauce.

• S8 - Larb$10.95
  Chopped chicken, beef, pork or tofu with red onion, scallions, cilantro, mint and milled rice.Seasoned with limejuice and Thai spicy chilies, Served with sticky rice.

• S9 - Num Tok$11.95
  A slice of medium-roasted beef with red onion, scallions, cilantro, mint and milled rice, Seasoned with limejuice and spicy chilies. Served with sticky rice.

• S10 - Yum Neau$11.95
  A slice of medium-well steamed beef with red onion,tomato, cucumber, lemon grass, scallion, cilantro,and mint. Seasoned with spicy Thai chilies and lime.

• S11 - Yum Talay$14.95
  A seafood combination with red onion, tomatoes, cucumber, lemon, scallions, cilantro and mint. Seasoned with spicy Thai chilies and limejuice.

• S12 - Yum Goong$12.95
  Grilled prawns with red onion, tomato, cucumber, lemon glass, scallions, cilantro and mint. Seasoned with spicy Thai chilies and limejuice.

• S13 - Yum Tofu$8.95
  Salad of deep-fried sliced tofu with red onion, tomato, cucumber, scallions, cilantro and mint. Seasoned with spicy Thai chilies and limejuice.

• S14 - Yum woon sen$9.95With Prawn: $12.95
  Thai glass noodles with ground pork, shelled peanuts tomato, cucumber, onion, black Thai mushrooms, scallions, and lime. Seasoned with Thai chilies and limejuice.

• S15 - Pawlt's Baked chicken$12.95
  Half chicken first marinated in lemon grass garlic, pepper & Thai spices. Served with sweet & sour spicy sauce.

NOODLES DISHES RICE DISHES

• Each dish comes with your choice of beef, chicken pork or tofu Add $ 3.00 for pawns.
• N1 - Pad Thai$10.95
  Rice noodles stir - fried with meat, egg, scallions and bean sprouts. Served with lime and chopped peanuts.

• N2 - Pad Seiw$9.95
  Wide rice noodles stir-fried. Broccoli, carrot, cabbage, and egg are added with Pawit's sweet black bean sauce.

• N3 - Lard Naa$10.95
  Wide rice noodles stir-fried in soy sauce are a bed for broccoli baby cprn, and mushrooms in Pawit's black bean sauce.

• N4 - Guy-Teaw Pad kee Mao$10.95
  Wide rice noodles stir-fried with broccoli, green and red bell pepper, tomato, Thai basil, garlic and Thai chili sauce.

• N5 - Mee Jay$9.95
  Yellow wheat noodles stir-fried with egg, mushroom, cabbage, carrot, and bean sprouts.

• N6 - Guay - Teaw Num$7.95
  Rice noodles in a flavarful broth with sliced mea bean sprouts and cabbage.

• N7 - Kaow Pad$9.95
  stir-fried steamed jasmine rice with egg, meat, onion, green peas, scallions, and soy sauce, Topped with cucumber, tomato with cucumber tomato and cilantro.

• N8 - Kaow Pad Sub PaRod$12.95
  Stir - fried steamed jasmine rice with egg, meat, onion, pineapple, cashew nuts and raisins. Topped with cucumber, tomato and cilantro.