- Mozzarella Caprese$13.00Our classic handcrafted mozzarella, vine ripe tomatoes & basil salad
- Bruschetta Classico$10.00Traditional roasted bread, tomatoes, sliced fresh mozzarella, & basil-olio d'oliva condiments
- Eggplant Parmigiana$17.00Breaded eggplant, mozzarella cheese, tomato & basil sauce
- Burrata Pugliese & Prosciutto$16.00Handcrafted mozzarella with creamy center, Parma Prosciutto, tomato basil salad
- Antipasto Capriccioso$16.00Assorted cheeses, Parma prosciutto, soppresata, tono italiano & olives
- Figs Stracciatella & Prosciutto$14.00Fresh figs, creamy mozzarella & prosciutto, served over mixed greens, in a Fig balsamic
- Caesar$9.00Romaine lettuce, crutons, & house Caesar dressing
- Arugula$14.00Salad with berries, honey roasted walnuts & goat cheese, house raspberry vinaigrett
- Zuppa$13.00Home-made chicken, vegetable, & tortellini
- Classic Garlic Bread Toasted with Mozzarella$6.00
- Meatballs$8.00
- Broccoli Rabé Garlic & Oil$7.00
- Mashed Potatoes$6.00
- Gnocchi al Pomodoro$22.00Artisanally made potato gnocchi, tomato basil house marinara sauce, parmigiana
- Ravioli di Argosta$26.00Lobster ravioli, lobster meat, porcini conserva, vodka cream sauce
- Ziti Pollo & Broccoli$24.00Penne pasta, chicken & broccoli, with white wine garlic sauce or Alfredo sauce
- Rigatoni Bolognese$23.00Rigatoni pasta & homemade Bolognese, slow braised veal, beef & pork & San Marzano tomatoes
- Linguine Scampi$24.00Linguine pasta, sautéed shrimp, roasted tomato, garlic lemon & butter condiment
- Tortelloni ai Porcini$24.00Fresh ricotta & mushroom tortellini pasta wild mushrooms & brandy cream sauce
- Fusilli alla Vodka$22.00Fusilli pasta & chicken, with a pink vodka cream sauce
- Linguine and Meatballs$18.00Linguine with homemade meatballs & our homemade tomato sauce
- Pollo Parmigiana$24.00Veal Parmigiana: $26.00Choice of pan-fried chicken or veal, topped with mozzarella & marinara sauce, served with penne or linguine pasta
- Chicken Marsala$22.00Veal Marsala: $24.00Chicken or veal, prosciutto, mushrooms, marsala wine sauce, & fusilli pasta
- Vitello alla Brace$21.00Grilled veal scallopini, garlic, spinach contorno
- Pollo al Limone$25.00Seared chicken breast, with a sausage, prosciutto & fontina filling, mashed potatoes, string beans
- Salmone d'State$27.00Grilled salmon, served over an arugula and fennel salad, with a mango chutney
- Garlic Bread$5.00Toasted bread with garlic, Italian herbs, & mozzarella cheese
- Bruschetta$7.00Traditional garlic bread, oven roasted, with shredded mozzarella cheese, & topped with extra virgin olive oil
- Parmesan Fries$5.00Classic thin cut potato fries topped with parmesan cheese
- Caprese Sliders$9.00Topped with slices of fresh, hand-crafted mozzarella, & vine ripe tomato
- Nebbiolo - Mauro Molino, La Morra, Italy$12.00
- Pinot Noir - Nielson, Sonoma County, California$11.00
- Valpolicella - Masi Campofiorin, Verona, Italy$11.00
- Merlot - Bollini, Trentino, Italy$11.00
- Cabernet - Josh Cellars, Hopland, California$10.00
- Chianti Classico - Tenuta di Arceno, Toscana, Italy$12.00
- Pinot Nero - Russolo, Italy$13.00
- 2014 Barolo - Michele Chiarlo, Calamandrana, Italy1.5L: $280.00
- 2016 Barbaresco - Albino Rocca, Piedmont, Italy$110.00
- 2013 Chianti Classico - Mona Lisa, Vignamaggio, Toscana, Italy$90.00
- 2015 VinoNobile di Montepulciano - Avignonesi, Toscana, Italy$75.00
- 2012 Amarone Riserva - Cerasum, Valpolicella, Italy$150.00
- 2015 Amarone della Valpolicella - Bertani, Veneto, Italy$130.00
- 2013 Amarone Della Valpolicella - Salvalai, Vernoa, Italy$80.00
- 2014 Brunello di Montalcino - Tenuta La Fuga, Italy$150.00
- 2015 Super Toscana - Antinori "Tignanello" Toscana, Italy$275.00
- 2017 Super Toscana - Grognolo, Toscana, Italy$160.00
- 2014 Primitivo - Tormaresca "Torcicoda" Salento, Italy$45.00
- 2015 Aglianico del Taburno - Masseria Frattasi "Iovi Tonant", Campania, Italy$80.00
- 2016 Aglianico - Villa Matilde, Campania, Italy$40.00
- 2016 Alta Mora Etna Rosso - Cucumano, Sicily, Italy$60.00
- 2015 Pinot Noir Single Estate - Emeritus Hallberg Ranch, Russian River, California$120.00
- 2019 Unshackled Cabernet - The Prisoner, Napa, California$85.00
- 2015 Cabernet - Stone Street, Alexander Valley, California$110.00
- 2018 Zinfandel Blend - The Prisoner, Napa, California$110.00
- 2014 Syrah - Fess Parker, Santa Barbara, California$50.00
- Pinot Grigio - Barone Fini, Italy$12.00
- Vermentino - Cantina Mesa, Sardegna, Italy$10.00
- Falanghina - Masseria Frattasi, "Taburno", Campania, Italy$11.00
- Sauvignon Blanc - Joel Gott, Napa, California$11.00
- Riesling - Frisk, Alpine Valley, Australia$10.00
- Orvieto Classico Superiore - Salviano, Umbia, Italy$11.00
- Chardonnay - Antinori Bramito, Umbria, Italy$13.00
- Chardonnay - La Crema, Monterey, California$11.00
- Greco di Tufo - Villa Matilda, Campagna. Italy$12.00
- Etna Bianco - Cusumano, Sicily, Italy$14.00
- Pecrino - Marchesi de Cordano "Diamine", Abruzzo, Italy$11.00
- 2017 Insolia/Chardonnay - Judeka"Blandine", Sicily, Italy$50.00
- 2018 Soave - Enrico Marcato, "I Prandi", Ronca, Italy$40.00
- 2015 Soave Classico - Inama "Vin Soave",Veneto, Italy$60.00
- 2016 Vermentino - Cantine Lunae, Liguria, Italy$38.00
- 2017 Pecrino - Marchesi de Cordano"Diamine", Abruzzo, Italy$40.00
- 2018 Greco di Tufo - Villa Matilda, Campagna. Italy$48.00
- 2018 Sancerre - Alphonse Mellot, Loire Valley, France$75.00
- 2016 Pinot Gris - Bethel Heights, Williamette Valley, Oregon$45.00
- 2016 Chardonnay - DeLoache, Russian River, California$45.00
- 2016 Chardonnay - Flowers, Sonoma, California$85.00
- 2016 Chardonnay - Franciscan, Napa, California$55.00
- 2015 Chardonnay - Martin Ray, Russian River Valley, California½ Bottle: $28.00
- 2017 Chardonnay -William Hill, Napa, California$40.00
- Prosecco - Mionetto, Veneto Italy$10.00$38.00
- Moscato - Villa Pozzi, Siciy$9.00$34.00
- Champagne - Perrier-Jouet NV Brut, Epernay, France$110.00
- Champagne - Tattinger, Cuvee Prestige, Champagne, France$80.00
- 2019 Rose - Tormaresca "Calafuria", Puglia, Italy$12.00$48.00
- Rosata - Masseria Frattasi, Campania Italy$12.00$46.00
- 2018 Rosata - Ferrari, Trento, Italy$13.00$26.00
- Conehead, IPA Zero Gravity, Burlington, VT
- Goody Two Shoes, German Style Kolsch, Exhibit 'A' Brewing Co. Framingham MA
- Land Shark, Island style Lager, Margaritaville Brewing Co. St. Louis, MO
- Black Cherry, Hard Seltzer, White Claw, Chicago, IL
- Red Brick, Samuel Adams, Boston MA
- Velvet Moon, Mocha Stout, Mighty Squirrel, Waltham MA
- Watermelon OR Peach, Spiked Seltzer, High Noon, Memphis, TN
- Pearly Wit, Springdale, Jack's Abby, Framingham, MA
- Blood Orange Wheat, German-Style Radler/Shandy, Jacks's Abby Craft Lagers, Framingham, MA
- Summer Ale OR Boston lager, Samuel Adams, Boston, MA
- Peroni Nastro Azzurro, Pale Lager, Peroni Brewery, Vigevano, Italy
- Florentine SpritzProsecco, & Aperol, finished with Club Soda & garnished with an orange slice
- Espresso MartiniVanilla Vodka, Kahlua, Baileys, & cold brew Italian espresso made in house
- Mexican Sunset over SicilyCasamigos Blanco Tequila, & Fresh Lime juice, Finished with Aranciata Rossa
- NegroniDraft Gin. Campari, Sweet Vermouth Garnished with an orange
- Nitro Peach Blossom MartiniKettle One Peach Orange Blossom, with Aperol