Bruschetta

• Goat cheese$8.50
  honey, and rosemary oil

Antipasti

• Fried Calamari$15.00
  Tender squid, breaded and fried, served with tomato basil sauce

• Shrimp "Antoinette"$15.00
  Sauteed with bell peppers, onions, sherry garlic butter sauce and a garlic crostini

• Pasta e Fagioli$5.50
  Hearty soup of cannellini beans, escarole, bacon, and ditale pasta

Pizza

• Pizza$9.00
  Light and crispy with a blended fontina and provolone cheeses and tomato sauce

Insalate

• CaesarSide: $9.00Entree: $14.00
  Romaine lettuce with parmesan and croutons tossed with our traditional Caesar dressing

• Mixed Green SaladSide: $7.50Entree: $11.00
  Red leaf, bibb, escarole, radicchio and carrots tossed in our house Italian vinaigrette

• Arugula SaladSide: $10.50Entree: $15.00
  With strawberries, mozzarella, toasted almonds and mint balsamic glaze

Add to a Salad

• Warm fried Calamari$4.00

• Gorgonzola or Goat Cheese$2.00

• Grilled Antibiotic Free Chicken Breast$12.50

Pasta

• Spaghetti and Veal Meatballs$23.00
  with tomato basil sauce

• Penne "Cionni"$21.00
  With roasted tomatoes and portabellas tossed in garlic and oil and topped with gorgonzola and scallions

• Chicken "Formaggio"$30.00
  Fettuccine tossed with butter and parmesan cheese and topped with a grilled antibiotic free chicken breast

• Ravioli$23.00
  With sausage, mushrooms and tomato basil sauce

Entrata

• Veal Picatta$35.00
  Sautéed veal scallopine in a lemon caper white wine butter sauce, polenta and green beans

• Veal Saltimbocca$35.00
  Scallopine with prosciutto, fontina, sage and veal glaze with polenta and green beans

• Veal Marsala$35.00
  Scallopine with mushrooms and Marsala veal glaze with polenta and green beans

• Sautéed Seasonal Fish with Crab*$46.00
  Chef's choice of fresh fish sautéed and served with lump crab and rich shellfish butter sauce with asparagus, bell peppers and arugula

• Center Cut Filet Mignon*$46.00
  With veal glaze, parmesan polenta, asparagus, mushrooms, arugula and Reggiano

Contorni

• Side Pasta$5.50
  Side portion of spaghetti with your choice of Tomato Basil, Spicy Diavolo or Garlic and Oil