- "Salumeria Biellese" Charcuterie and Formaggi Board**$25.00Charcuterie & Cheese – Chefs Assortment
- Variety of Homemade Grilled Sausage**5 Links: $14.007 Links: $19.0010 Links: $25.00
- Mozzarella Caprese**$16.00Homemade Mozzarella and Heirloom Tomatoes & Balsamic
- Parma Prosciutto & Roasted Figs$19.00
- Crostini con Fontina$15.00Cheese, N'Duja, & Baked Pear
- Torta Pasqualina$15.00Puff Pastry Crust Stuffed with Spinach, Ricotta, Eggs
vegan
- Add Grilled Shrimp $9 or Grilled Chicken $7 to Any Salad
- Insalata di Mare**$19.00Octopus, Calamari, Shrimp, Over Romaine
- Insalata di Pera**$16.00Arugula with Pear, Candied Pecans, Crumbled Blue Cheese Dressing
vegan
- Insalata Biricchina$14.00Mixed Green with Tomatoes, Carrots, Red Onion & Lemon Dressing
vegetarian
- Caesar Salad$12.00Romaine Lettuce, Olives, Croutons & Anchovy Dressing
vegan
- Zuppa del GiornoSoup of the Day
- Margarita$15.00Tomato sauce, Mozzarella, Basil
- Bianca Gorgonzola$18.00Fontina, Parmigiano
- Special Chicken Sausage$18.00
- Bagna Cauda$17.00Anchovies, Capers, Hot pepper, Braised Onions
- Salumeria Biellese Pepperoni Pizza$17.00
- Rosemary Pizza Base Topped with Prosciutto & Figs Jam$21.0012" Inch Pizza. Please Ask Your Server for Possible Substitutions
- Gluten Free Pasta Is Available Upon Request
- Rigatoni Biricchino$20.00Sausage Tomato Ragu with Sundried Tomatoes
- Trofie Genovese$19.00Spiral Pasta and French Beans in Basil Pesto Sauce
vegan
- Linguine Nere$23.00Squid Ink Linguine Calabrese (Hot Pepper) e Bottarga (Cured Fish Roe)
- Fettucine Cacio e Pepe$18.00Cheese and Black Pepper
vegan
- Orecchiette "Salumeria Biellese"$23.00Merguez Sausage and Broccoli Rabe, Garlic and Olive Oil
- Pappardelle ai Funghi$22.00Shallots, Pancetta, White Mushroom, Olive Oil, Touch of Cream
- Shrimp Arrabbiata$26.00With linguine in hot Sauce
- Mafaltti con Porcini$26.00Veal Stuffed Ravioli with Porcini Sauce
- Panissa Vercellese$23.00Risotto with Cranberry Beans
vegan
- Luganega**$24.00Specialty Pork Sausage over Polenta
- Piccata di Pollo$27.00Lemon Marinated Chicken Cutlet with Capers and a side of French Beans
- Pollo Milanese$25.00Breaded Chicken Breast Topped with Arugula and Tomatoes
- Pan Seared Salmon$36.00with Lemon Butter Sauce over Mixed Green Salad
- Braised Short Ribs (Boneless)$37.00Served over Polenta
- Pollo Scallopine$26.00Tender Farm fresh Chicken Marinated in a Milk Based Consume
- Rib Eye Steak al Gorgonzola14 oz: $45.00
- Fagiolini e Cipolle Rosse$9.00French Beans and Red Onion
vegetarian
- Broccoli Rabe Garlic and Oil$13.00
vegetarian
- Patate Arrosto al Rosmarino$8.00Roasted Rosemary Potatoes
vegetarian
- Linguine al Pomodoro$8.00
vegetarian
- Barlotti e Pomodorini$9.00Cranberry Beans & Cherry Tomatoes
vegetarian
- Polenta$9.00
vegetarian