Antipasti

• Zucchine Fritte$7.00
  fried zucchie

• Polenta Morbida$8.00
  creamy polenta, mushrooms and truffle oil

• Involtini Di Melanzane$8.00
  eggplant roils stuffed with ricotta cheese

• Affetato Misto$9.00
  cold cuts of cheese and salami

• Carciofi Ripieni$9.00
  baked stuffed artichoke

• Fregola E Vongole$10.00
  durum wheat sernolina with claims, spiced broth, touch of tomato

• Carpaccio Di Manzo$9.00
  thin slice of beef served with shaved parmesan cheese

• Formaggi Misti E Miele$9.00
  mixed section of cheese and honey

Insalate

• Mista Con Pornodoro E Avocado$7.00
  mixed green salad with torneto and avocado

• Aurgota, Caprino E Pere$8.00
  arygolo salad with goat cheese and pears

• Caesar Salad$8.00

Soups

• Minestrone$7.00
  vegetable soup

• Tortellini In Brodo$8.00
  beef beef tortellini soup in broth

Pasta

• small-regular
• Linguine PuttanescaSmall: $12.00Regular: $16.00
  torneto, eolie capers and gaeta black olives

• Speghetti ArbonaraSmall: $12.00Regular: $16.00
  pancetta, cream and egg york

• Fettuccine BologneseSmall: $13.00Regular: $17.00
  torneto and ground meat sauce

• Penne Salmone E PiselliSmall: $13.00Regular: $17.00

• Rigatoni CantadinaSmall: $13.00Regular: $17.00
  ricotta cheese, light tornato sause and roasted sausage

• Gnocchi Giganti TartufatiSmall: $13.00Regular: $17.00
  house made jumbo gnocchi, cream and truffle oil

Secondi

• (all main course are served with vegetable and potatoes)
• Arista Di Maiale$17.00
  rosted pork loin in a brown sause

• Pollo Alla Milanese$17.00
  chicken parrnigiana with tornato sause and mozzarella

• Pollo Leonardo$18.00
  chicken breast sauteed in wine, artichokes, peppers and mushrooms

• Baccala Alla Livornese$21.00
  fish filet, saulteed in white wine, eolie capers and gaeta black olives

• Tonno Al Balsarnico$22.00
  tuna steak, sesame seeds, balsamic reduction

Desserts- Homemade Desserts

• Tiramisu

• Italian Cheesecake

• Zabaglione

Desserts - Desserts

• Chocolate Mousse Cake

• Cannoli

• Tartufo