Appetizers

• Fried Calamari$10.95
  lightly breaded fresh calamari rings and tentacles tossed in a kalamata olive, cherry pepper, and shallot butter

• Fresh Bruschetta$7.95
  fresh tomatoes, kalamata olives, red onion, garlic, and basil served on a grilled baguette with a drizzle of balsamic glaze

• Bread Salad$8.95
  charred five-grain artisan bread topped with a fresh herb salad, feta cheese and a drizzle of balsamic vinaigrette

• Ahi Tuna Nachos$12.95$18.95
  seasoned homemade pasta chips with fresh seared ahi tuna, pickled ginger, seaweed salad and wasabi cream

• Crab Stuffed Mushrooms$9.95
  a sweet lump crabmeat stuffing served in a fresh baby bella mushroom cap, finished with a mandarin glaze

• Oven Roasted Frogs Legs$10.95
  two pairs of fresh, tender frogs legs, roasted in a garlic butter and served with a side of lemon toast

• Jumbo Bbq Shrimp$11.95
  grilled and seasoned jumbo shrimp wrapped in prosciutto, served on charred garlic bread with a side of barbecue sauce

Soups & Salads

• New England Clam ChowderCup: $2.95Bowl: $6.95

• Chef's Soup Of The DayCup: $2.95Bowl: $5.95

• Blue Lagoon WedgeAdd Chicken: $3.00Add Shrimp: $5.00Add Salmon: $5.00
  a wedge of fresh iceberg lettuce topped with diced tomato, red onion, bacon and blue cheese crumbles, served with our signature dressing

• Caesar SaladAdd Chicken: $3.00Add Shrimp: $5.00Add Salmon: $5.00
  a fresh bed of romaine hearts, crispy garlic croutons, and fresh parmesan cheese, tossed in our homemade caesar dressing

In The Garden

• Pasta Primavera$12.95
  chef's choice of fresh garden vegetables tossed in our homemade marinara and served over penne pasta

• Eggplant Parmesan$14.95
  fresh eggplant, breaded and fried, topped with our homemade marinara and mozzarella cheese, served with spaghetti

• Gnocchi$13.95
  fresh potato gnocchi in a creamy pesto sauce, served with garlic bread

Seafood

• Baked Seafood Linguine$20.95
  fresh new england bay scallops, vongole clams and shrimp, baked in a creamy garlic white wine sauce and served over linguine

• Catch Of The Day
  fresh baked catch of the day prepared with a light herb crust or blackened, served with saffron rice and fresh vegetable

• Pan Seared Scallops$21.95
  fresh sea scallops served on a bed of saffron rice with a side of fresh vegetables

• Lobster Lasagna$27.95
  fresh maine lobster meat with seasoned ricotta cheese, rolled in fresh pasta and served with a white wine alfredo and garlic bread

• Mandarin Ginger Grilled Salmon$18.95
  grilled salmon filet with a mandarin ginger glaze, served with saffron rice and fresh vegetables

• Mussels, Red Or White$17.95
  fresh blue point mussels in a light red sauce or white wine sauce, served over linguine

Fowl

• Pecan Crusted Chicken$16.95
  tender chicken breast topped with a pecan crust and a honey mustard glaze, served with fresh vegetables and choice of potato (baked, smashed or roasted new potatoes)

• Roasted Duck$24.95
  fresh roasted duck served with a cranberry mandarin demi glaze, wild mushroom risotto and a country vegetable

• Pura-vida Chicken$17.95
  roasted chicken tenders topped with a fresh mango salsa, served with saffron rice and fresh vegetable

On The Hoof

• New York Strip$19.95
  a tender angus new york strip steak seasoned to perfection and expertly grilled, served with fresh vegetables and choice of potato (baked, smashed or roasted new potatoes)

• Angus Filet Mignon6 Oz.: $24.958 Oz.: $28.95
  seasoned and grilled to perfection served with fresh vegetable and choice of potato (baked, smashed or roasted new potatoes)

• Rib-eye$20.95
  a tender angus rib-eye seasoned to perfection and expertly grilled, served with fresh vegetable and choice of potato (baked, smashed or roasted new potatoes)

• Lamb Shank Osso Bucco$26.95
  lamb shank slow roasted until tender and served with truffle smashed potato and a fresh vegetable

A Taste Of Italy

• Spaghetti & Meatballs$9.95
  our own homemade marinara tossed with al-dente spaghetti and served with two meatballs and garlic bread

• Linguine & Clams$18.95
  vongole and baby clams in a white wine lemon butter over a bed of linguine, served with garlic bread

• PiccataChicken: $14.95Veal: $17.95
  hand pounded chicken or veal in a lemon butter caper sauce, served with your choice of pasta (linguine, angel hair, penne, spaghetti)

• MarsalaChicken: $15.95Veal: $18.95
  hand pounded chicken or veal in a sweet marsala demi-glace with a mixture of wild mushrooms, served with your choice of pasta (linguine, angel hair, penne, spaghetti)

• Penne A La Vodka$11.95
  penne pasta tossed in a light pink vodka sauce served with garlic bread

On The Sweet Side

• indulge in our delectable dessert selections
• Chocolate Trifle
  fudge brownie, godiva mousse, kahlua whipped cream, and a fresh raspberry sauce

• Cannoli
  hand-filled homemade cannoli, choice of fillings: raspberry, chocolate, or traditional

• Lagoon's Deep Fried Ice Cream
  blue lagoon's secret recipe

• New York Cheesecake
  choice of toppings: sliced fresh strawberries, caramel, chocolate sauce, or raspberry sauce