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State Directory- Flowering Vidalia Onion$7.99An extra large onion cut to a flowering shape. Served with a specially seasoned sauce
- Our Famous Clams*$10.9910 plump middle necks, there are none better
- Shrimp El Toro*$12.99Jumbo Shrimp stuffed with crab, wrapped in bacon and topped with a ribbon of Hollandaise
- Walleye Bites*$7.99Hand breaded and served with fresh tartar.
- Homemade Potato Skins$6.99Loaded with real bacon, 4 cheeses and chives
- Seafood Stuffed Portobello$8.99Homemade with real shrimp, crab, lobster and baked with provolone cheese
- Mess of Mussels$9.99Tossed in our garlic butter sauce and served with garlic toast rounds.
- Chilled Shrimp Cocktail (4)$12.99Cold firm jumbo shrimp, zesty cocktail sauce
- Scallops*$12.99Sautéed to perfection in lemon butter sauce
- Our Famous Seafood ChowderCup: $5.50Bowl: $8.99Loaded with real lobster, shrimp and crab meat
- Our Own Baked French Onion Soup$5.99Vidalia & Red Onions with baked Provolone And Swiss Cheese
- BBQ Baby Back Ribs$16.99A one pound tender rack topped with our award winning sauce. And choice of side
- One Pound Porterhouse Pork Chop*$16.99Fire roasted and served with sautéed apples and choice of side
- Veal Oscar*$21.99One half pound served Angry Bull style with Maryland Blue Crab meat, asparagus and hollandaise sauce. Choice of side
- Chicken Oscar*$19.99One half pound served Angry Bull style with Maryland Blue Crab meat, asparagus and hollandaise sauce. Choice of side
- Chicken Picatta*$15.99One half pound chicken breast sautéed in light lemon butter sauce topped with fresh capers. Choice of side
- Chicken Alfredo*$15.99One half pound grilled chicken breast in a light creamy Alfredo sauce atop a bed of fettuccini
- Sirloin Tips*One Half Pound: $18.99Cubes of prime sirloin filet sautéed with whole mushrooms, grilled bell peppers, onions and served on wild rice. Choice of side
- Whole Sautéed Mushroom Caps$3.99
- Grilled Onions$0.99
- Blackened or Cajun Style$0.99
- Loaded Baked Potato Additional$1.99
- Asparagus with Hollandaise Sauce$3.99
- Assorted Vegetables or Broccoli$2.99
- Roasted Garlic and Peppers$2.50
- Crumbled Blue Cheese$1.50
- Hash Browns with Cheese and Onions$1.99
- Prime Rib (Boneless) Two Pounds$36.99Special seasonings and slowly roasted. Jumbo thick cut of our prime rib sets us apart from the rest. Choice of side
- Large Cut (Boneless) One Pound$26.99Choice of side
- Light Cut (Boneless) Three Quarter Pound$22.99Choice of side
- Filet Mignon*Petite: $27.99Large: $32.99Center cut from the heart of the tenderloin. Choice of side
- Surf & Turf*One Half Pound Each: $56.99A tender center cut filet with a steaming lobster tail. Choice of side
- Porterhouse Steak*One and One Half Pound: $34.99The best and the very best! The strip and the filet are contained in this extra large steak. Choice of side
- Delmonico Steak*One Pound: $29.99A perfectly prepared rib eye, our most popular steak. Choice of side
- T-Bone Steak*Over One Pound: $27.99Traditional favorite, charbroiled to perfection. Choice of side
- New York Strip*Three Quarter Pound: $28.99This steak is America's favorite, well marbled and flavorful. Choice of side
- Prime Sirloin Filet*Petite: $15.99Large: $18.99Center cut with choice of side
- Wild Norwegian Atlantic Salmon$19.99Served with melted dill butter, rice and choice of side
- Seafood Alfredo$16.99Tender shrimp, scallops, lobster in a light creamy Alfredo sauce atop a bed of fettuccine
- Fresh Lake Erie Perch$20.99Our Famous Lake Erie Yellow Perch, breaded delicately to order. Choice of side
- Fresh Hand Breaded Shrimp$19.99Jumbo fresh shrimp butter-flied and gently breaded, served with choice of side
- Alaskan Red King Crab LegsTwo walking legs or one walking leg and one claw of Jumbo steamed crab served with drawn butter and side
- Fresh Scallops$26.99Sashimi grade - from the ocean to us in 24 hours. sautéed in a lemon butter sauce - delicious. Choice of side
- Lobster TailCold Water (at Least One Half Pound): $33.99Cold Water (Twin Half Pound): $55.99Served with drawn butter and choice of side
- Choice of SidesAll dinners are served with dinner salad, fresh bread, choice of potato (baked, baked sweet, real mashed, hash browns, french fries) or garden rice or fresh vegetable. (Asparagus add $1.99, Brussels Sprouts add $0.99) Try our Steak House Shrimp, Coconut and Mandarin Orange Salad for $2.99 extra