Menu | Landry's Seafood House Orlando, FL 32821

Oysters

Oysters on the Half Shell*1/2 Dz: $9.50
Oysters Rockefeller1/2 Dz: $14.50
baked with spinach, bacon, cream cheese & anisette

Starters and Small Plates

Fried Calamari$11.50
artichoke hearts, jalapeños & sweet red peppers; marinara & red pepper remoulade sauce
Fried Zucchini$8.50
sweet red peppers, jalapeños, lemon pepper parmesan
Crab, Spinach & Artichoke Dip$13.00
pico de gallo, house-made tortilla chips
Blue Crab Cake$13.50
lump blue crab meat; stone ground mustard sauce
Shrimp Cocktail$11.50
chilled; traditional cocktail sauce
Shrimp Enbrochette$13.50
seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, mornay sauce; crispy onion strings
Firecracker Shrimp$10.00
tempura fried: creamy sweet chili glaze
Seafood Stuffed Mushrooms$11.50
roasted cremini mushrooms, mushroom cream, parmesan
Oyster Bar Trash$14.00
blackened shrimp, lump blue crab; steamed rice, lemon beurre blanc
New Orleans Crawfish Bread$10.00
crawfish tails topped with tomatoes, garlic, louisiana spices & mozzarella; baked golden atop french bread
Steamed Mussels$11.50
garlic, shallot, herbs & white wine
Crispy Onion Strings & Jalapeños$8.50
red peppers & ranch dressing
Captain Jimmy's Bayou Shrimp & Crab$14.00
blackened shrimp & lump blue crab, gumbo stock, lemon butter; jasmine rice

From the Kettle

From the Garden

Iceberg Wedge Salad$7.50
blue cheese dressing, bacon, tomatoes, red onions
Caesar Salad$7.00With Chicken: $13.00With Shrimp: $15.00
Seasonal Chopped Salad$15.50
chicken, red beets, pears, dried cranberries, apple chips, gorgonzola, candied pecans, baby kale with jerez sherry vinaigrette
Seafood Salad$19.50
shrimp, lump blue crab, crisp greens, jerez sherry vinaigrette

Sunset Dining

three course dining - $20, available everyday 3-5pm served with our famous salad bowl & choice of bread pudding or crème brûlée. please no substitutions or split plates. not available on holidays.
Mahi Verona
parmesan encrusted topped with sautèed shrimp, artichokes, roma tomatoes & lemon butter, served with rice pilaf & asparagus
Parmesan Cedar Plank Shrimp
large shrimp broiled on a cedar plank with garlic butter & parmesan cheese, served with rice pilaf & asparagus
Thai Shrimp
fried with seasame seeds; served with lemon sticky rice & snow peas

Signature Fish

served with our famous salad bowl
Ipa Fish & Chips$18.50
crispy beer battered fillets; french fries, onion strings
Fresh Catch Pontchartrain$25.00
broiled tilapia fillets, lump blue crab, mushroom ragoût, white wine cream sauce; rice pilaf & broccoli crown
Stuffed Flounder$27.50
seafood stuffing, chive lemon butter; crab orzo & asparagus
Southern Fried Fish$17.50
golden fried; french fries, onion strings, tartar sauce
Cedar Planked Salmon$25.50
char-grilled; honey dijon sauce, rice pilaf, fresh asparagus
Blackened Redfish Etouffée$26.50
crawfish, steamed rice, asparagus
Snapper Hemingway$30.50
parmesan encrusted, lump blue crab & lemon butter; crab orzo & asparagus
Crab Stuffed Mahi$28.00
oven roasted & topped with a light cream sauce; served with crab orzo & asparagus

Shrimp and Shellfish

served with our famous salad bowl
Fried Shrimp$20.50
french fries, onion strings
Crawfish Etouffée$18.50
with steamed rice
Seafood Stuffed Shrimp$21.50
your choice: fried, broiled
Shrimp Enbrochette$24.50
seafood-stuffed, pepper jack, jalapeños, bacon-wrapped, mornay sauce; dirty rice & broccoli crown
New Orleans Bbq Shrimp$20.50
traditional nola bbq butter, grilled baguette; garlic sautéed spinach & blistered grape tomatoes
Seared Scallops$30.50
sweet corn fondue, crab orzo, garlic sautéed spinach, blistered grape tomatoes
Live Maine Lobster$46.50
drawn butter, salt-crusted baked potato
Snow Crab$33.50
drawn butter, salt-crusted baked potato
Lobster Tail$32.50
oven roasted, drawn butter, salt-crusted baked potato
Alaskan King Crab$55.50
drawn butter, salt-crusted baked potato
Coconut Shrimp$19.50
golden fried; plum sauce
Shrimp Jambalaya$22.00
simmered tomato sauce with andouille sausage, tasso ham & okra; steamed jasmine rice

Sandwiches

served with french fries & onion strings
Po-Boys$13.00
your choice: oyster, shrimp, fish
Crispy Fish Sandwich$12.50
panko-crusted flounder, vine-ripe tomato, lemon basil aioli
Landry's Gold Burger*$12.50
cheddar; traditionally garnished

Today's Catch

prepared broiled or grilled; served with our famous salad bowl, rice pilaf & broccoli crown lemon pepper or blackening add $1
Snapper$27.50
Salmon Fillet$23.00
Redfish$24.50
Mahi Mahi$25.50
Farm Raised Tilapia$19.00
Grouper$31.00
Golden Tilefish$28.50

Toppings

Firecracker Shrimp$3.50
tempura fried, creamy sweet chili glaze
Mushroom Ragoût$4.00
button, portobello, shiitake
Crescent City$6.00
blackened shrimp & crab & crawfish; lemon butter
Shrimp Skewer$5.00
when accompanied by an entrée your choice: fried, blackened or broiled
Pontchartrain$7.50
lump blue crab, mushroom ragoût, white wine cream sauce
Melissa$7.50
sautéed shrimp, scallops, lump blue crab & mushrooms

Platters and Pastas

served with our famous salad bowl
Fried Seafood Platter$24.50
tender fish, seafood-stuffed shrimp & crab, crispy shrimp & oysters
Coastal Seafood Pasta$20.50
shrimp, scallops, mussels, tomatoes & mushroom ragoût, angel hair pasta, garlic herb olive oil
Broiled Seafood Platter$28.50
fresh catch pontchartrain, deviled crab, shrimp three ways - broiled, stuffed, scampi style
Landry's Fettuccine$19.50
blackened chicken or shrimp; mushroom ragoût, tomatoes, green onions, alfredo sauce
Blue Crab Cake & Bbq Shrimp$26.00
with andouille & pepper jack grits

Steaks and Fowl

served with our famous salad bowl
Top Sirloin*$27.00
center-cut sirloin, maitre d' butter, salt-crusted baked potato
Ribeye*$32.00
char-grilled, maitre d' butter, salt-crusted baked potato
Filet Mignon*$33.00
char-grilled, maitre d' butter, salt-crusted baked potato
Chicken & Mushrooms$18.00
mushroom ragoût, mushroom cream sauce; rice pilaf & broccoli crown

Sides