- Jack's Favorite Smoked Fish Spread$11.00Fresh local fish smoked to perfection & lightly tossed with mayo on freshly toasted crostini and of course pickles A local favorite!
- Stock Island Shrimp Cocktail$12.00Our Key West Pinks are the best! Served with key lime cocktail sauce
- Crispy Calamari$10.00Flashfried till golden brown with sweet Thai chili sauce
- Famous Fried Key West Pinks$12.00Key West Pinks in a feather light panko dusting, with a key west lime caper remoulade
- Clive's Jamaican Ceviche$10.00Ask your server about today's fresh seafood selection, made to order in a spicy citrus vinaigrette with toasted crostini
- Conch Republic Conch Fritter$10.00Served with chipotle aioli
- Killer QuesadillasKey West Pinks: $15.00Chicken: $11.00They actually haven't killed anyone but the taste is to die for. Loaded with gooey Monterey Jack, sautéed onion & mushrooms, tomatoes and chipotle aioli
- Jack's Famous Fish Tacos$15.00Chicken: $11.00Pork: $11.00Two soft lour tortillas stuffed with fresh mahi, spicy remoulade, crispy lettuce and mandarin oranges Yes, we'll make them with chicken or pork if you want but you're in Key West not Iowa.
- Fresh Jumbo Lump Blue Crab Cake$10.00More crab than cake and most agree it's the best they've ever tasted! Served with papaya salsa and roasted red pepper remoulade
- Chef Clive 's, Grandma's Conch ChowderCup: $4.00Bowl: $7.00Traditional Jamaican style recipe passed down from generations, Excellent!
- Traditional Caesar$10.00Add Chicken: $15.00Add Key West Pinks: $18.00Harbour croutons & shaved parmesan
- Chopped Cobb Salad$16.00Diced chicken breast, bacon, plantain chips, tomato, cucumber, avocado and egg, tossed with key lime vinaigrette
- Harbour Caprese$10.00Vineripe tomatoes, fresh buffalo mozzarella and basil, drizzled with balsamic glaze
- Tossed Green Salad$8.00Traditional greens with grape tomatoes, avocado, onion and cucumber, drizzled with a raspberry vinaigrette
- White Balsamic & Ginger Glaze Salmon$15.00Over mixed green salad, green beans and carrots
- Mojo Pork$10.00Served with onion on ciabatta bread
- Clive's Caribbean Jerk Chicken Wrap$10.00Clive's famous jerk marinated chicken breast grilled and perfected with onions, tomatoes, Mixed greens and mayo and the secret ingredient, sweet plantains~ yummy!
- Grilled Chicken & Portobello Mushroom Sandwich$12.00Served on a crunchy ciabatta roll with grilled tomatoes, provolone cheese & creamy Homemade avocado ranch dressing
- Traditional Cuban$11.00Roasted mojo pork with Swiss cheese, dill pickles and mustard Grilled on fresh baked Cuban rolls. If Ricky Ricardo were here he'd order this.
- New England Lobster Roll$18.00Fresh Maine lobsters sautéed & lightly tossed in mayo on a traditional grilled lobster roll. Delicious!
- Today's Fresh Catch$14.00Fresh local fish sandwich served on a soft fresh bun with lettuce & tomato Fried, blackened or grilled, you pick!
- Grilled Vegetarian Medley$10.00Lightly marinated in basil oil, grilled to perfection Atop a toasted multigrain bread with roasted garlic and basil aioli
- Favorite Philly Cheese Steak$12.00Tender shaved sirloin, smothered with grilled onions, peppers & cheese on a soft hoagie roll
- Jack's Deli$11.00Honey ham, turkey and Swiss with lettuce and tomato
- Fresh Ground HandPattied Burgers, The Best in Key West, Just A Burger$11.00For the purest, enjoy a one half pound patty grilled to perfection on a fresh roll with lettuce, tomato
- Build Your Burgeradd $1 for each topping: Swiss American Bleu or Vermont Cheddar Cheese, Avocado, Apple Wood Bacon Sautéed Mushrooms, Grilled Onions, Spicy Jalapenos, Roasted Bell Peppers or a Fried Egg
- All lunches include one side dish from the selection below. Sides: add an additional side for just:
- Onion Rings$6.00
- Fresh Fruit$6.00
- Small Side Salad$4.00
- Small Caesar$5.00
- House Potato Chips$3.00
- Plantain Chips$4.00
- French Fries$5.00
- Sweet Potato Fries$6.00
- Budweiser
- Bud Light
- Miller Light
- Coors Light
- Mich Ultra
- Yuengling Heineken
- Corona
- Corona Light
- Amstel Light
- Becks
- Stella Artois
- Blue Moon
- Small Plate Offerings are available for $10 during Happy Hour from 5 - 7 pm. Lobster Pasta & Seared Scallops are $11. Also enjoy $4 house wines & $3 select draft beers. No Substitutions
- Grouper Rundown$17.00Pepper crusted grouper medallion served with mashed potatoes and coconut rundown sauce
- Medallion of Filet Mignon$15.00Served in burgundy au jus, accompanied with scalloped potatoes
- Lobster Pasta$17.00A pan-seared half Florida lobster tail, set atop grilled angel hair pasta in a dry vermouth and butter sauce
- Seared Sea Scallops$16.00Accompanied by sweet corn & shallots polenta cake, haricot verts served in citrus-coconut reduction
- Grilled Baby Lamb Chops$17.00Accompanied with roasted scallop potatoes, saute ed zucchini & port wine reduction
- Shrimp Ratatouille$15.00Garlic saute ed with ratatouille in dry vermouth cream sauce
- Jerk Chicken Noodle Bowl$13.00Thinly sliced chicken breast marinated in Jamaican Jerk seasoning, saute ed & served with noodles, tomatoes, mushrooms, cabbage & a tamarind broth.
- Smoked Norwegian Salmon$14.00Served with potato pancakes, caper berries & a lemon cre me fraiche
- Mojo Pork Tostone$13.00Slow-roasted pork shoulder marinated in mojo sauce, served over a freshly fried tostone with a sweet corn ragout, drizzled with a Pickapeppa-lime reduction.
- Braised Oxtail Ragout$15.00Served with potato gnocchi