Main

• Prices based on market values
• Poulet (Stewed Chicken)

• Turkey

• Legume (Braised Vegetables)

• Griot (Fried Pork)

• Tasso (Fried Goat)

• Morue (Salt Fish)

• Poisson (Steamed Red Snapper or Yellowfish)

• Gabrite (Goat)

• Ragout (Stewed Beef w/ Spinach)

• BBQ Ribs

• BBQ Chicken

• Lambi (Conch)

• Shrimps

• Steak

• Queue Boeuf (Oxtail)

• Bouillon (Kréyol Stew)

• Soupe

• Spaghetti

• Boulette (Meatballs)

• Grouper

• Salmon