Menu | Best of India St Louis Park, MN 55426

Appetizers

Pappadom$3.00
lentil wafers served with green and red onion chutney.
Soups$3.00
choice of indian style tomato, coconut or lentil soups.
Vegetable Pakora$3.00
mixed vegetables dipped in chickpea batter and deep fried.
Vegetable Samosa$3.00
flaky pastry filled with seasoned potatoes and peas.
Paneer Pakora$4.50
homemade cheese dipped in chickpea batter and fried.
Chicken Pakora$5.00
chicken dipped in chickpea batter and fried.
Shrimp Pakora$8.75
jumbo shrimp dipped in chickpea batter and fried.
Mixed Platter$9.75
samosa, vegetable pakora, chicken, paneer, shrimp pakora and pappadom. (2 pieces of each)

Tandoori Breads

Chapati$1.75
whole wheat bread.
Naan$1.75
traditional indian white bread.
Paratha$2.50
white bread with butter.
Garlic Naan$3.00
white bread baked with garlic and cilantro.
Alu Naan$3.00
white bread baked with potatoes and peas.
Onion Culcha$3.00
white bread stuffed with lightly spiced onion.
Alu Paratha$3.00
whole wheat bread stuffed with seasoned potatoes and peas.
Gobi Paratha$3.00
whole wheat bread stuffed with cauliflower.
Keema Naan$3.75
whole wheat bread stuffed with spicy minced lamb.

Tandoori Delicacies

Tandoori dishes are cooked on skewers in our clay oven and lightly spiced. Served on a bed of greens and includes chutneys and choice of bread.
Tandoori Chicken$10.50
spring chicken marinated in yogurt and mild spices.
Seekh Kebab$12.50
marinated minced lamb with onions and herbs.
Nawabi Tikka$12.50
boneless chicken marinated in yogurt and mild spices.
Murg Malai Kebab$14.50
boneless chicken breast marinated in yogurt sauce and heavy cream & spices.
Halaku Tikka$15.50
cubed lamb marinated in yogurt, garlic and ginger served with choice of soup.
Tandoori Lamb Chop$16.50
lamb chops marinated in mild spices.
Fish Tikka$16.50
marinated seasonal fish served with choice of soup.
Tandoori Shrimp$16.50
spiced jumbo shrimp served with choice of soup.
Bombay Steak$16.50
beef chop marinated in garlic, ginger & yogurt served with choice of soup.

Biryani

Served with raita.
Banarsi Biryani$11.50
fresh vegetables in a creamy sauce baked with basmati rice.
Sahjahani Biryani$12.50
boneless chicken and peas in herbs and spices baked with basmati rice.
Haidrabad Biryani$14.50
lightly spiced beef sauteed with spices baked with basmati rice.
Mughlai Biryani$16.50
tender lamb in a lightly spiced sauce baked with basmati rice.
Maharani Biryani$16.50
seasonal white fish sauteed in a lightly spiced sauce baked with basmati rice.
Calcutta Biryani$16.50
jumbo shrimp and peas in a light curry sauce baked with basmati rice.
Lamb Chop Biryani$17.50
lamb chop in a lightly spiced sauce baked with basmati rice.

Chicken Specialties

Chicken entrees are served with indian basmati rice.
Chicken Curry$9.50
lightly spiced boneless chicken cooked in a mild sauce.
Chicken Vindaloo$10.50
boneless chicken sauteed in a hot and sour sauce.
Chicken Mushroom$11.50
boneless chicken and mushrooms sauteed in a creamy sauce.
Chicken Dopiaza$12.50
boneless chicken in a medium sauce with bell peppers and onions.
Chicken Green Masala$12.50
boneless chicken with tomatoes and onions in a hot spinach sauce.
Chicken Palak$12.50
boneless chicken with spinach and mild spices.
Chicken Sahi Korma$12.50
boneless chicken in creamy garlic & onion sauce, cashews & raisins.
Chicken Dhansak$12.50
boneless chicken in a medium lentil sauce.
Chicken Makhani$13.50
tender pieces of tandoori boneless chicken sauteed in a butter and cream sauce.
Chicken Tikka Masala$13.50
tandoori boneless chicken with tomatoes, onions, garlic and bell peppers.

Beef Specialties

Beef entrees are served with indian basmati rice.
Beef Curry$11.50
lean beef sauteed with onions in a curry sauce.
Beef Vindaloo$12.00
spiced beef sauteed in a hot & sour sauce.
Beef & Mushroom Curry$12.00
lightly spiced beef and mushrooms in a creamy tomato sauce.
Beef Masala$12.50
tender pieces of beef with tomatoes, onions, garlic and bell peppers.
Beef Dopiaza$12.50
tender beef sauteed in a medium sauce with fresh bell peppers and onions.
Beef Green Masala$12.50
cubed beef with tomatoes and green onions in a hot spinach sauce.
Beef Kadahi$12.50
tender beef cooked with bell peppers, tomatoes and potatoes.
Beef Palak$12.50
tender cubed beef with spinach and mild spices.
Beef Sabzi$12.50
lean beef sauteed with fresh vegetables.
Beef Dhansak$12.50
tender beef in a medium lentil sauce.

Lamb Specialties

Lamb entrees are served with indian basmati rice.
Lamb Curry$12.50
lean cubes of lamb sauteed with onions in a curry sauce.
Lamb Vindaloo$12.50
lightly spiced lamb cooked in a hot & sour sauce.
Lamb Palak$12.50
tender pieces of lamb with spinach and mild sauce.
Lamb Sahi Korma$12.50
lamb with homemade cheese and topped with raisins & cashews.
Lamb Dopiaza$12.50
tender pieces of lamb in a thick sauce covered with onions and bell peppers.
Lamb Green Masala$12.50
boneless lamb with tomatoes and onions in a hot spinach sauce.
Lamb Sabzi$12.50
boneless lamb sauteed with mixed vegetables.
Lamb Dhansak$12.50
tender pieces of lamb in a medium lentil sauce.
Lamb Kadahi$14.00
tender lamb cooked with bell peppers, tomatoes and potatoes.
Boti-Ka-Masala$14.00
marinated tender broiled lamb sauteed with onions in a tomato sauce.
Rogan Josh$14.00
lamb marinated in yogurt and sauteed in a tomato and garlic sauce.

Seafood Specialties

Seafood entrees are served with indian basmati rice.
Fish Curry$12.50
seasonal white fish sauteed with onions in a curry sauce.
Shrimp Curry$15.50
jumbo shrimp sauteed with onions in a curry sauce.
Fish Vindaloo$12.50
seasonal white fish cooked in a hot & sour sauce.
Shrimp Vindaloo$15.50
jumbo shrimp cooked in a hot & sour sauce.
Fish Green Masala$12.50
seasonal white fish, tomatoes and onions in a hot spinach sauce.
Shrimp Green Masala$15.50
jumbo shrimp, tomatoes and onions in a hot spinach sauce.
Fish Garlic$16.50
seasonal white fish sauteed in garlic.
Shrimp Garlic$16.50
jumbo shrimp sauteed with garlic in a fresh tomato sauce.
Fish Malai$15.50
seasonal white fish sauteed in coconut milk and fresh cream.
Shrimp Malai$16.50
jumbo shrimp sauteed in coconut milk and fresh cream.
Scallop Malai$16.50
scallops sauteed in coconut milk and fresh cream.
Scallop Garlic$16.50
scallops sauteed with garlic in a fresh tomato sauce.

Vegetable Specialties

Vegetable entrees are served with indian basmati rice.
Dal Makhani$8.50
lentils and beans cooked in a creamy butter sauce.
Alu Matar$8.50
potatoes and peas in a mildly spicy sauce.
Chana Masala$8.50
chickpeas, tomatoes and onions in a rich sauce.
Palak Alu$8.50
fresh chopped spinach and potatoes in a creamy sauce.
Sabnam Curry$9.50
peas and mushrooms in a creamy curry sauce.
Palak Mushroom$9.50
mushrooms in a spinach sauce.
Baigan Bharta$9.50
freshly roasted eggplant with tomatoes, onions and green peas.
Bhindi Masala$9.50
okra sauteed with onions and tomatoes.
Alu Gobi$9.50
specially spiced potatoes, cauliflower, onions and tomatoes.
Palak Paneer$10.50
fresh chopped spinach and homemade cheese.
Matar Paneer$10.50
distinctively spiced peas and homemade cheese.
Chana Paneer$10.50
chickpeas and homemade cheese.
Malai Kofta$10.50
minced vegetable balls sauteed in cream sauce with raisins and cashews.
Mixed Vegetable Dhansak$10.50
seasonal vegetables cooked in a lentil sauce.
Nav Ratton Korma$10.50
delicately spiced vegetables cooked in a creamy sauce.
Vegetable Green Masala$10.50
mixed vegetables in a hot spinach sauce.
Paneer Makhani$11.50
homemade cheese in a creamy butter sauce.

Accompaniments

Mixed Pickle$1.75
Mango Chutney$1.75
Hot Green Chutney$1.75
Red Onion Chutney$1.75
Raita$3.00
yogurt with cucumbers & chickpeas.
Plain Yogurt$2.50

Desserts

Gulab Jamun$2.50
deep fried milk confection in a sweet syrup.
Kheer$3.00
rice pudding with raisins and pistachios.
Pistachio Or Mango Ice Cream$3.25

Beverages

Mango Lassi$3.50
cold sweetened yogurt drink.
Sweet Lassi$2.50
cold sweetened yogurt drink.
Mango Juice$2.00
Spiced Tea, Iced Tea, Coffee$1.50
Coke, Diet Coke, Sprite, Lemonade$1.50