Menu | Bistro 501 Lafayette, IN 47901

First Courses

Please maker your server aware of any dietary restrictions/allergies so we may better guide your dining experience.
Smoked Whitefish Rillettes$14.00
smoked whitefish rillettes, dill creme fraiche, preserved lemon gremolata, pickled shallots, water crackers - gluten free by request
Escargot 501$18.00
helix snails in shell, butter & fresh herbs, garlic-goat cheese cream sauce
Spare Rib Style Roasted Wagyu Bone Marrow$18.00
spare rib sauce glazed wagyu marrow bones, scallions & pickled carrot, cilantro , sesame nori, crostini
Charcuterie$22.00
501 Chicken liver pate, prosciutto, chorizo, water crackers, pickles, dijon mustard - gluten free by request
Fromage$21.00
Seasonal Chef's selection, house-made lavash cracker, pickles, fruit preserves - gluten free by request
vegetarian
Hand Cut Pommes Frites$11.00
red curry ketchup (Gluten Free), garlic aïoli (Gluten Free/Vegetarian), romesco (vegan) garlic goat cheese sauce (Gluten free), chimichurri (vegan/Gluten free) - additional sauces $1
Grilled Cheese & Tomato$17.00
toasted finger sandwiches with raclette, emmental and gruyere cheeses, shaved prosciutto, tomato jam, fresh basil, balsamic redcution - vegetarian by request
JUMBO Shrimp Cocktail$18.00
Five jumbo poached shrimp, house cocktail sauce, water crackers - gluten free by request
Steak Tartar$18.00
Raw minced beef tenderloin, caper berries, grated egg, parmesan, truffle salt, and truffle herb vinaigrette, with crostini
Winter Bruschetta Board$19.00
White bean, roasted garlic and pomodoraccio tomato salad, crispy artichoke hearts, mixed olives, garlic aioli, basil, crispy garlic, asiago, lemon, crostini -gluten free/vegan by request
vegetarian
Calamari Fritti$19.00
Hand-cut and marinated, corn meal dusted, peppadew and pepperoncini peppers, tomato fennel sauce, fresh basil, crispy garlic, garlic aioli
Caramelized Onion & Cambozola Pizza$18.00
Caramelized onion, cambozola cheese, arugula, crushed pistachio, thyme, port balsamic reduction, cherry compote
vegetarian

Salads & Soups

Add chicken, salmon, tofu, steak tips or shrimp to salad for additional cost.
Turkish Red Lentil SoupCup: $5.00Bowl: $7.00
Red lentils, tomato, mint, lemon, toasted baharat
organic,kosher,vegetarian,vegan,halal
French Onion SoupCup: $6.00Bowl: $9.00
onions & leeks, savory broth, crouton, gruyère, Swiss
Kale & Citrus Salad$16.00
Local kale, avocado, blood orange, grapefruit, orange, pepitas, shaved cabbage & carrots, lemon herb vinaigrette
vegetarian,vegan
Caesar SaladSmall: $7.00Large: $14.00
tossed romaine, Caesar dressing, Parmesan crisps, anchovy-caper tapenade
Wedge SaladHalf: $8.50Full: $17.00
Lettuce wedge, buttermilk ranch, heirloom cherry tomatoes, lardon, crispy shallots, crumbled bleu cheese - gluten free by request

Entrées

Please make us aware of any dietary restrictions and allergies
Broccolini & Walnut LinguineRegular: $27.00
Pan roasted broccolini, garlic parmesan cream sauce, linguine, toasted walnut & panko, shaved asiago, braised radicchio, crispy sage
vegetarian
Banh Mi SandwichRegular: $16.00
Sesame marinated shiitake mushrooms, lentil walnut, cilantro, pickled carrots, sambal 'mayo', serrano lime vinaigrette, French roll, pommes frites, red curry catsup (gluten free by request)
vegetarian,vegan
Truffle Mushroom RisottoRegular: $28.00
Mushroom medley, arborio rice, truffle, chive, shaved asiago, spinach - Vegan by request
vegetarian
Créole SalmonRegular: $28.00
Créole dusted pan-seared Atlantic salmon, creamy grits, roasted baby carrots, créole lemon butter sauce, B&B pickled trinity
Portuguese Baked Stuffed Cod*$29.00
Fresh Pacific Cod, chorizo stuffing, spicy roasted broccolini, romesco, chimichurri butter, grilled lemon
Seafood Cioppinno$30.00
PEI mussels, tomato fennel broth, crab, shrimp, cod, pimento pepper, preserved lemon, grilled lemon
501 Lobster BisqueMarket Price: $35.00
Butter poached Main Lobster & Crab meat, sherry cream seafood bisque, chive, caviar ...served with side garden salad
French Onion Burger*$18.00
Short Rib beef patty, French onion marmalade, toasted raclette and gruyere cheese, arugula, crispy parmesan pretzel bun, black pepper aioli, truffle pommes frites... substitute grilled portobello mushroom
Hand Cut NY Strip 12oz*$45.00
Grass fed, all natural, ethically raised NY Strip loin, mashed yukon gold potatoes, creamed spinach, red wine & truffle butter compound - add roasted bone marrow for $8.00
Duck Risotto$36.00
Maple Leaf Farm's (IN) slow roasted duck leg, duck risotto, roasted baby carrots, arugula, cherry port compote, crispy sage
Achiote Chicken$32.00
Amish free range local half chicken, achiote marinade, romesco, chimichurri roasted potatoes, sautéed kale, pickled peppers
Bourbon Glazed Smoked Pork Chop$30.00
French cut, smoked, bone-in local pork chop (IN), white beans & kale stew, sweet corn madeleines, lardon, spiced honey, crispy sage