Starters

• Wisconsin Cheese Sampler$10.00
  mezzaluna fontina, vintage van gogh gouda, grand cru gruyere, red spruce four year cheddar and buttermilk bleu. served with baguette

• Hot Spinach & Artichoke Dip$9.00
  lightly fried and served with a spicy lemon and paprika aioli or sauteed in a spicy marinara with a sliced baguette

• Calamari$9.00
  eight jumbo wings with your choice of buffalo or honey bbq sauce. served with blue cheese or ranch dressing

• Calamari$9.00
  also available sauteed and tossed in a spicy marinara with toasted baguette

• Spicy White Mussels$10.00
  a pound of fresh mussels steamed in a belgian white and spices served with baguette

• Crab Stuffed Pretzel$10.00
  a jumbo bavarian pretzel stuffed with our homemade crab dip and topped with melted cheddar jack and old bay

• Wings$9.00
  eight jumbo wings with bleu cheese dressing and celery. buffalo, extra hot, coffee stout bbq or sauce of the day

• Sliders$7.00
  three mini brew burgers with your choice of cheese or three buffalo chicken sliders with bleu cheese. feel free to mix them up

• Nachos$6.99
  a mountain of fresh corn tortilla smothered with cheddar jack cheese, pico de gallo, jalapenos, lettuce and sour cream

• Quesadillas$8.99
  chicken or veggies mingled with a blend of cheeses tucked in a grilled flour tortilla. accompanied with jalapenos, pico de gallo and sour cream

• Potato Skins$6.99
  four potato skins loaded with cheese and bacon. served with sour cream on the side

• Spinach & Artichoke Dip$8.99Add Chili Or Pulled Chicken: $2.00Guacamole: $1.00
  spinach and artichoke hearts blended with parmesan, romano and mozzarella cheeses, then baked until golden brown. served with a toasted baguette

• Loaded Tots$7.00
  tater tots covered in cheddar jack cheese, bacon, sour cream and green onion

• Chicken Quesadilla$9.00
  pulled chicken, peppers, onions and cheddar jack cheeses stuffed into a tortilla. sour cream, pico de gallo and jalapenos on the side

• Pretzel Basket$5.00Add Dipping Cheese: $0.75
  four soft pretzels with spicy brown mustard

• Pub Grub Sampler$10.00
  chicken tenders, jalapeno poppers and mozzarella sticks; three of each with all the sauces.

• Hummus$8.00
  hummus served with herb flatbread, fresh veggies and olives

Soups & Salads

• Gorgonzola Pear Salad$8.00
  gorgonzola cheese, sliced pear, cranberries, candied walnuts over mixed greens with raspberry vinaigrette

• Strawberry Chicken Salad$9.00
  fresh pineapple, strawberries, goat cheese sunflower seeds and grilled chicken over mixed greens with a champagne vinaigrette

• Greek Salad$9.00
  romaine with kalomata olives, feta cheese, green pepper, red onion and grilled chicken with vinaigrette on the side

• Cobb Salad$9.00
  romaine topped with avocado, egg, tomato, bacon, gorgonzola and grilled chicken. bleu cheese dressing on the side.

• Salmon Salad$12.00
  grilled salmon over mixed greens, toasted almonds, goat cheese, green onion and cherry tomato with tomato basil vinaigrette.

• Flank Steak Salad$12.00
  grilled flank steak, mixed field greens, goat cheese, sauteed shallots and cherry tomatoes. balsamic vinaigrette on the side.

• Caesar Salad$8.00
  our brew burger topped with cheddar cheese, bacon, sauteed onions and bbq sayce. served with fries and a pickle

• Buffalo Chicken Salad$8.00
  crispy buffalo tenders top romaine, cheddar jack cheese, chopped celery and cherry tomatoes. bleu cheese dressing on the side

Sandwiches

• Served With Fresh Chips Or Slaw Unless Noted. Substitute Hand Cut Fries, Side Salad Or Fruit For $1.50.
• Grilled Chicken$8.00
  marinated grilled chicken breast on a kaiser with lettuce, tomato and pickle. load up with your favorites in the burger section

• Oak Barrel Steak Sandwich$12.00
  8oz oak barrel stout marinated sirloin with mushrooms and onions on a fresh baked sub roll.

• Maryland Steak & Cheese$13.00
  sliced flank steak, topped with lump crab, provolone and old bay mayo, served on a toasted kaiser

• Beef & Bleu$8.00
  sliced roast beef topped with bleu cheese, caramelized onion and horseradish mayo on ciabatta

• Jumbo Crab Cake$13.00
  our fresh lump crab cake on a toasted kaiser with lettuce, tomato and tartar on the side

• Fried Fish$9.00
  beer battered grouper with lettuce and tomato on a fresh sub roll, tartar on the side. served with hand cut fries

• Reuben$8.00
  corned beef or turkey, swiss, sauerkraut, thousand island on grilled marbled rye

• Grilled Cheese$7.00Ham, Bacon, Apple, Tomato: $1.00
  your choice of cheese grilled on thick white. served with a bowl of tomato bisque

• Turkey Avocado Club$7.00
  turkey, bacon, avocado, sprouts, tomato and cucumber with honey dijon mayo on whole grain bread.

• Bltc$7.00
  it doesnt get much better than a classic blt with your choice of cheese

• The Hippie$8.00
  meat free, black bean veggie burger with lettuce, tomato, onion, pickle and dijon. check out our extras listed above

• Veggie$7.00
  spinach, sprouts, onion, tomato, cucumber, peppers, banana peppers, guacamole and goat cheese on your choice of bread.

Burgers

• All Of Our Burgers Are Served With Hand Cut Fries And Pickle
• Brew Burger$10.00
  a half pound of angus beef marinated in black lager with lettuce, tomato and pickle on a kaiser bun. served with hand cut fries. load up with your favorite toppings listed below

• Buffalo Burger$10.00
  same as above but with lean buffalo meat. a house favorite.

• Brick Burger$12.00
  just in case you re missing the brick. brew burger topped with cheddar, salami, bacon, red onion and coleslaw

• Burger Of The Day
  what has the rfd staff come up with today

Extras-cheeses

• American$1.00

• Bleu$1.00

• Brie$1.00

• Cheddar$1.00

• Feta$1.00

• Goat$1.00

• Gouda$1.00

• Pepper Jack$1.00

• Provolone$1.00

• Swiss$1.00

Extras-fresh Toppings

• Grilled Pineapple

• Grilled Jalapeno

• Sauteed Mushrooms

• Sauteed Onions

• Bacon

• Ham

• Fried Egg

Entrees

• Amber Chop$16.00
  pork chop marinated in amber ale, brown sugar, honey and lots of other good stuff, grilled and served over red beans and rice with our coffee stout bbq sauce

• Chicken & Artichokes With Figs$14.00
  chicken, artichoke hearts, figs, bell peppers and mushrooms stewed with anchor steam beer and served over mixed wild rice.

• Fish & Chips$14.00
  ale battered grouper, fried and served with hand cut fries and slaw

• Blackened Chicken Alfredo$14.00
  penne pasta, blackened chicken, sundried tomatoes and a touch of jalapeno tossed in a creamy alfredo

• Stout Glazed Steak$19.00
  a 12oz strip steak finished with its stout marinade and served with garlic mash and vegetable medley

• Penne Primavera$12.00Chicken: $2.00Shrimp: $4.00
  penne with marinara, fresh vegetables, herbs and parmesan