Appetizers

• Portobello Mushroom Ravioli$15.00
  marsala broth, red swiss chard, pine nuts, parmesan

• Calamari$16.00
  fresh garlic, parmesan, house made tartar, cocktail sauce

• Crab Cakes$28.00
  panko crusted, dungeness crab, citrus beurre blanc

• Beef Carpaccio$20.00
  whole grain mustard aioli, fried capers, shaved manchego, arugula

• Jumbo Prawns$18.00
  cocktail sauce, fresh grated horseradish

• Day Boat Sea Scallops$28.00
  green thai curry, black forbidden rice, tomato ginger chutney

• Artisan Bread$4.00
  assorted dinner rolls, butter

Soup

• French Onion$12.00
  sweet onions, melted gruyere

• Clam Chowder$12.00
  Served on Friday only

Salad

• The Wedge$16.00
  baby iceberg, bacon, red onion, cherry tomatoes, point reyes blue cheese dressing

• Caesar$15.00
  petite hearts of romaine, spanish white anchovy, house crouton, shaved parmesan

• Forbes Mill House$14.00
  butter lettuce, cucumbers, cherry tomatoes, red wine, honey vinaigrette

• Strawberry, Arugula & Spinach$16.00
  crumbled goat cheese, pistachios, white balsamic

Seafood & Vegetarian

• Alaskan Halibut$48.00
  macadamia nut crusted, english pea risotto, lemon beurre blanc

• Wild King Salmon$46.00
  marbled potatoes, fava beans, oyster mushrooms, beurre rouge

• Australian Lobster Tail9oz: $72.00
  clarified butter, mashed potatoes, asparagus

• Vegetable Risotto$32.00
  tomatoes, cremini mushrooms, asparagus, carrots, beurre blanc

Sunday Prime Rib

• 14oz Prime Certified Angus Beef$65.00
  Served with baked potato & sauteed broccolini. Served Sundays Only

Certified Angus Beef ® Prime

• C.A.B Prime must pass nine more quality standards than regular USDA Prime. Less than 2% of beef is elite enough to meet Certified Angus Beef Prime standards. Our steaks are hand-selected, aged a minimum of 28 days, and cooked in our 1800 degree broiler
• Filet Mignon8oz: $65.00
  Center cut

• Rib Eye16oz: $72.00

• Bone-In Rib Eye24oz: $89.00
  Cowboy

• New York14oz: $68.00
  Center cut

Westholme Wagyu

• served with marbled potatoes & sauteed cremini mushrooms
• Filet Mignon7oz: $98.00

• New York12oz: $110.00

Compliment Your Steak

• Sauces: Béarnaise, Cabernet Demi-Glace or Cognac Peppercorn $4. Sauce Trio $12
• Oscar Style$25.00

• Blackened Style$15.00

• Day Boat Scallop$14.00

• Prawn Scampi$20.00

• Maine Lobster6oz: $35.00

• Australian Lobster9oz: $65.00

Surf & Turf

• Filet Mignon & Lobster Tail$90.00
  6 oz. prime filet mignon & 6 oz. lobster tail au gratin potatoes

Entrees

• Blackened Rib Eye$79.00
  16 oz prime certified angus beef, blue cheese compound butter caramelized onions, cabernet demi-glace, yukon gold mashed potatoes

• Filet and Prawns$72.00
  .6 oz prime certified angus beef filet mignon, shrimp scampi yukon gold mashed potatoes

• Filet Oscar$79.00
  6 oz prime certified angus beef filet mignon, dungeness crab asparagus, bearnaise, au gratin potatoes

• Braised Short Ribs$39.00
  soy ginger glaze, horseradish mashed, broccolini

• Lemon Garlic Chicken$38.00
  oven roasted, pesto mashed potatoes white corn, zucchini, toy box tomato medley, pan jus

Sides

• Split 2 sides $15
• Baked Potato$13.00

• Sautéed Spinach$14.00

• Sautéed Cremini Mushrooms$14.00

• Mashed Potatoes$14.00

• Mac and Cheese$14.00

• Fresh Asparagus$15.00

• Au Gratin Potatoes$15.00

• Brussel Sprouts$15.00
  with applewood smoked bacon

• Creamed Spinach$15.00
  with pancetta