Antipasti - Appetizers

• Add on: Chicken $5; 4/6 shrimps $6/$8; salmon $10; prosciutto $4; avocado $4
• Melanzane all' Amalfitana$11.95
  Sliced eggplant baked in our tomato sauce and topped with fresh mozzarella

• Arancini$11.95
  Crispy fried risotto balls stuffed with meat Ragu and Fontina cheese

• Antipasto alla Contadina$16.95
  A variety of Italian meats, cheeses and assorted goodies

• Gamberi Buon Appetito$13.95
  Marinated shrimps, grilled and served on a bed of seasoned Tuscan beans

• Caprese$11.95
  Fresh mozzarella layered with basil and tomatoes drizzled with EVOO and topped with sliced red onions

• Burrata$14.95
  The first creamy layer in the making of fresh mozzarella; we serve it on a bed of sautéed spinach with seasoned oven-roasted tomatoes

• Calamari d'Orati$12.95
  Golden fried baby calamari and zucchini served with a marinara dip

• Polenta alla Boscaiola$12.95
  Grilled polenta served with wild mushrooms sautéed with EVOO, garlic and parsley and topped with gorgonzola cheese

• Carpaccio of the Day
  Please ask your server

Insalate - Salad

• Add on: Chicken $5; 4/6 shrimps $6/$8; salmon $10; prosciutto $4; avocado $4
• Insalata Fantasia$8.95
  Escarole and baby greens tossed in our raspberry vinaigrette with sliced pears and topped with gorgonzola cheese

• Insalata della Casa$8.95
  Fresh spring mix tossed in our house dressing

• Insalata Tricolore$9.95
  Arugula, Radicchio and Belgium endive tossed in our house dressing and topped with goat cheese

• Insalata di Rucola con Fegatini di Pollo$11.95
  Pan fried chicken livers on a bed of fresh arugula and radicchio tossed in our house dressing

• Insalata d'Anatra$12.95
  Fresh baby spinach with slow roasted duck breast tossed in our warm house dressing with pine nuts and goat cheese

• Insalata Romana$8.95
  crisp romaine lettuce tossed with house made caesar dressing and parmesan-herb croutons finished with Parmesan flakes

• Minestrone$6.95
  fresh vegetable soup with a touch of pesto

Lasagna and Ravioli

• Ravioli al Formaggio e Spinaci$18.95
  Homemade Ravioli filled with Italian cheeses and spinach in our classic creamy tomato sauce

• Lasagna Classica$19.95
  Homemade classic style and layered with beef or chicken with vegetables in our marinara sauce

Pasta

• Ask your server for gluten free pasta options
• Capellini alla Checca$17.95
  Fresh tomatoes, basil and fresh mozzarella tossed with angel hair pasta in our marinara sauce

• Penne al Bacio$15.95
  Our classic tomato sauce topped with dried aged ricotta cheese

• Fettuccine alla Montanara$17.95
  Wild mushrooms sauteed in a brandy sauce with peas

• Linguine allo Scoglio$20.95
  Fresh clams, mussels, bay scallops and shrimp in a red or white sauce

• Spaghetti alla Principessa$17.95
  Chopped tomatoes, radicchio and goat cheese in our homemade creamy pesto sauce

• Fusilli al Ragu' d'Anatra$19.95
  Homemade, slow simmered ragu of duck topped with shaved parmigiano

• Linguine Boscomare$19.95
  Shrimp, bay scallops, sun-dried tomatoes and asparagus in a brandy pink sauce

• Risotto alla Piemontese$19.95
  Italian Arborio rice with porcini mushrooms and asparagus tips drizzled with truffle oil served in a parmesan nest

• Penne Pasticciate$18.95
  Slow simmered bolognese sauce topped with mascarpone cheese

• Orecchiette alla Barese$18.95
  Ear shaped pasta tossed with broccoli rabe, Italian sausage and fresh chopped tomatoes

• Farfalle con Pollo Affumicato$18.95
  Smoked chicken breast with sun-dried tomatoes and mushrooms in a white wine cream sauce

• Fettuccine Primavera$17.95
  Fresh seasonal vegetables in a cream or tomato sauce

• Farfalle al Salmone$19.95
  Fresh salmon sautéed in vodka with leeks in a creamy tomato sauce

• Fettuccine alla Genovese$17.95
  Homemade pesto sauce with green beans and shoestring potatoes topped with pine nuts

Carne e Pesce - Meat and Fish

• Costate d'Agnello$29.95
  Italian herb encrusted baby lamb chops slow roasted and finished in natural juices, served with veggies

• Pollo Valtellinese$20.95
  Boneless breast of chicken sautéed in a mushroom mustard sauce topped with Fontina cheese, served with veggies

• Pollo Reginella$20.95
  Boneless breast of chicken sautéed in our classic marinara topped with fried eggplant & Mozzarella, served with veggies

• Ossobuco alla Milanese$28.95
  Veal shank Ossobuco slow braised in red wine and veggies, served over saffron risotto

• Vitello Piccata O al Marsala$24.95
  Pounded veal medallions prepared Piccata style; lemon and capers in a white wine sauce or Marsala style; with wild mushrooms in a Marsala wine sauce, served with veggies

• Filetto al Gorgonzola$29.95
  Grilled filet mignon with a mushroom sauce topped with gorgonzola cheese, served with veggies

• Filetto al Pepe Verde$29.95
  Grilled filet mignon finished with a whole green pepper corn-brandy sauce, served with veggies

• Pesce del Giorno
  Pan seared fresh catch of the day finished with a Porcini mushroom sauce on grilled polenta, served with veggies

• Salmone alla Griglia$23.95
  Grilled fresh Salmon on a bed of sautéed spinach, lemon & EVOO, served with veggies

• Pesce Spada alla Griglia con Arugula e Pomodorini$22.95
  Fresh grilled Swordfish finished with fresh chopped arugula &cherry tomatoes dressed with Lemon & EVOO, served with veggies

• Scampi Serenata$23.95
  Shrimps sautéed in white wine, garlic and olive oil served on a bed of sautéed spinach, served with veggies

• Cioppino$28.95
  Fresh clams, mussels, calamari, scallops, fresh fish and shrimp slow simmered in a tomato broth