- Add chicken breast $5, Add wild caught salmon $10, Add grilled shrimp $9, Add steak bites $10
- Kale & Quinoa Salad$12.00Slow roasted beets, quinoa, kale, goat cheese, light citrus dressing
vegetarian
- Kells Wedge Salad$12.00Roma crisp lettuce, farm tomatoes, thick-cut house-cured bacon, Rogue River smokey blue cheese dressing & frizzled onions
- Shrimp Salad$15.00Organic farm tomatoes and herbs, chimichurri shrimp, toasted couscous, goat cheese, pistachio and balsamic reduction
- Garden Salad$8.00Mixed greens, tomatoes, carrots, cucumbers, red onions
vegan
- Soup of the Day$6.00$8.00Served with Kells soda bread
- Molly Malone Clam Chowder$6.00$8.00Served with Kells soda bread. Fridays only
- Ballycastle Sausage Roll$10.00Seasoned sausage, onions, spices baked in puff pastry, demi glace
- Kells Irish Nachos$12.00Fried potato chips, Tillamook cheddar, tomatoes, red & green onions, black olives & sour cream
vegetarian
- Kells Whiskey Wings$10.00Crispy fried wings, Irish whiskey infused BBQ sauce, Irish buttermilk dip
- Hummus Plate$12.00House-made hummus, cucumber, tomato, red onion, feta, kalamata olives, Kells soda bread
vegetarian
- Wee Hottie Scottie$9.00Soft boiled egg, wrapped in spicy sausage, served with house pickles and clove mustard
- Sweet Potato Fries$7.00House made chipotle remoulade
vegetarian
- Kells Fries$6.00Irish buttermilk dipping sauce
vegetarian
- Available Thursday - Sunday, 5pm - 10pm Come with choice of house-made truffle fries, mashed potatoes, or seasonal vegetables.
- 8oz Beef Tenderloin$32.00Bordelaise sauce, peppercorn sauce, and roasted garlic aioli
- 8oz Ahi Tuna Steak$28.00Preserved lemon and thyme relish, soy sesame, and ginger sauce
- Bantry Bay Mussels$12.00$16.00Steamed mussels, bacon, garlic, apple cider sauce, chives, garlic soda bread
- Irish Lamb Stew$10.00$15.00Slow braised NW lamb, Kells Stout, carrots, potatoes, onions, parsley & rosemary
- Butternut Squash & Barley Risotto$12.00Squash and barley in a rich vegetable broth with basil pesto and parmesan
vegetarian
- Kells Shepherd's Pie$13.00Ground beef, Kells Stout, carrots, onions, peas, cheddar potato crust, demi glace
- Fish & Chips$17.00Kells Red Ale battered Alaskan cod, fries and house made tartar
- Belfast Chicken Curry$15.00Chicken breast, apples, cranberries, green onions, spicy coconut curry sauce served over fries
- Corned Beef & Cabbage$13.00$16.00Tender braised corned beef, mashed potatoes, carrots, cabbage, bacon & onion, stoneground-mustard sauce
- Bangers & Mash$10.00$13.00Pork sausages, mashed potatoes, mustard sauce, demi glace, house pickles
- Served with fries. Sub soup, salad or sweet potato fries for $2
- Lisdoonvarna Smoked Salmon Sandwich$10.00$14.00Open-faced house smoked salmon on farmhouse brown bread, chive cream cheese, arugula, farm tomato, and drizzled citrus vinaigrette
- Veggie Wrap$10.00Roasted butternut squash, red bell peppers, feta cheese, mixed greens, citrus dressing and house-made hummus in a spinach wrap
vegetarian
- Reuben$14.00Corned beef, sauerkraut, Swiss cheese, Thousand Island dressing, marble rye, house pickles
- Kells Burger*$12.00Natural ground beef, farm tomato, onion, lettuce, roast garlic aioli on a Kaiser bun
- BLTC$11.00Crispy bacon, lettuce, farm tomato, sharp Irish cheddar, mayo, Dave's multi-grain
- Kells Irish Red11 Oz: $4.0016 Oz: $6.00
- Kells Lager11 Oz: $4.0016 Oz: $6.00
- Kells IPA11 Oz: $4.0016 Oz: $6.00
- Kells Blood Orange Wheat11 Oz: $4.0016 Oz: $6.00
- Kells Rotating Taps11 Oz: $4.0016 Oz: $6.00Currently pouring: Kells Raspberry Sour Kells Best Bitter
- Kells Stout 20 Oz.11 Oz: $4.0020 Oz: $6.50
- Kells Beer Flight (4) Tasters$6.00
- Mt. Hood Multorporter11 Oz: $4.0016 Oz: $6.00
- Widmer Hefeweizen11 Oz: $4.0016 Oz: $6.00
- Hard Cider11 Oz: $4.0016 Oz: $6.00
- Ninkasi Seasonal11 Oz: $4.0016 Oz: $6.00
- Guinness Stout 20 Oz.11 Oz: $4.5020 Oz: $7.00
- Coors Light$4.00
- Budweiser$4.00
- Bud Light$4.00
- Corona$4.50
- Heineken$5.00
- Kaliber (Non Alcoholic)$4.00
- Omission$4.50
- Magners$8.00
- House WhiteGlass: $8.00Bottle: $34.00
- Riesling, Chateau Ste. Michelle, Columbia Valley, WAGlass: $6.00Bottle: $22.00
- Pinot GrigioGlass: $7.00Bottle: $26.00
- Chardonnay, Coppola Director's Cut, Sonoma, CAGlass: $9.00Bottle: $34.00
- Seasonal RoseGlass: $6.00Bottle: $22.00
- House RedGlass: $8.00Bottle: $34.00
- Pinot Noir, Next Pinot Noir, King Estate, ORGlass: $10.00Bottle: $36.00
- Merlot, Coppola Director's Cut, Sonoma, CAGlass: $9.00Bottle: $34.00
- Cabernet Sauvignon, Liberty School, Paso Robles, CAGlass: $8.00Bottles: $34.00
- Malbec, Ben Marco, ArgentinaGlass: $8.00Bottle: $32.00
- Prosecco$8.00Split
- Brut Mumm Cuvee, California (Split)$11.00
- Brut, Moet Chandon White Star, Champange, France (Split)$18.00
- Bread Pudding$8.00Baked in custard, whiskey soaked raisins, Jameson butter sauce & cream
- Sticky Toffee Pudding$8.00Moist sponge cake with finely chopped dates, toffee sauce and Tillamook vanilla ice cream
- Jameson Chocolate Pot$8.00Dark Belgian chocolate custard with Irish whiskey, shortbread cookie